Dressed as a little fool: marry and have children

The next day, when He Yuzhu got up, the sun was already high in the sky. He hurriedly packed his things and ran to the place where the chef grade examination was held. When he arrived at the examination room, the time was just right and the examination door was just opened to let the people who took the examination today to enter.

He Yuzhu looked around and found that there were not many people in the examination room, less than ten people. Except for himself, a young man in his teens, the rest were adults in their twenties.

The examiner looked at everyone and said seriously, "Today's dish is the most basic pickled cabbage. After you finish cooking, we will taste each dish and give you scores, and finally determine your rating."

He Yuzhu's heart tightened when he heard the examiner's words. He had made pickled cabbage before, but it was very difficult to make it delicious.

He carefully selected a fresh cabbage and gently broke it apart, leaving only the tender green heart. He quickly used a knife to cut the heart into even slices and set it aside for later use.

Next, He Yuzhu chopped the green onion, ginger, garlic and chili into fine granules for later use. He carefully turned on the stove and heated the oil in a pot. When the oil temperature reached 70% hot, he put the chopped green onion, ginger and garlic into the pot and stir-fried them with a spatula to bring out the fragrance.

Then, He Yuzhu poured the sliced ​​cabbage into the pot and quickly stir-fried it until it was cooked. Then, he poured the sauce made of sugar, vinegar, water, starch and salt prepared in proportion into the pot and gently stir-fried it evenly until the cabbage slices were covered with a strong vinegar aroma.

Finally, He Yuzhu put the pickled cabbage he had cooked on the table, and the dishes of others were also finished one by one. The judges tasted each dish one by one, gave scores, rinsed their mouths with water, and continued to taste the next one.

He Yuzhu silently observed the judges' reactions, feeling nervous and expectant. He knew that the result of this exam would determine his future and rating in the chef industry. While waiting for the score, he took a deep breath and tried to keep himself calm and focused.

Finally it was He Yuzhu's turn. As usual, the judges rinsed their mouths with water, then picked up a piece of pickled cabbage with chopsticks and put it into their mouths to taste. He Yuzhu watched the judges taste his dish, feeling nervous and expectant. He didn't know what the judges would say about his dish, so he could only wait silently.

After the judge finished the first bite, he took another bite with chopsticks and continued to taste it, then looked at He Yuzhu. He Yuzhu didn't know what the judge's eyes meant, was it praise or criticism? He could only try to stay calm and wait for the results.

After a while, the judges wrote the results on the scoring board and asked everyone to come forward to receive the chef grade certificate. He Yuzhu walked to the scoring board nervously, staring at his score. When he saw his score, he was delighted that his efforts were recognized.

He Yuzhu continued to look at other people's scores and found that among the nine people, two were at level ten, three were at level nine, four were at level eight, and he was also among the level eight. He was very happy.

He excitedly walked to the judges and received his chef certificate. The judges looked at He Yuzhu with admiration and praised him, saying, "Young people are formidable."

He Yuzhu was so excited that he could hardly speak after receiving the certificate. He kissed the certificate gently and then studied it carefully. The certificate had his name and the eighth-level chef grade logo printed on it, which meant that his efforts and talents were recognized. He carefully put the certificate away.

The excited He Yuzhu didn't waste any time and went directly to the steel mill to find Director Wang. Although he was still on vacation today, he was so excited at the moment that he couldn't wait to share the good news with Director Wang.

He came to the steel mill and went straight to Director Wang's office. He knocked on the door gently, and when he heard "Come in", he pushed the door open and walked in. Director Wang looked up at He Yuzhu, who was full of joy, and immediately understood what was going on. He smiled and said to He Yuzhu, "It seems you passed the exam."

He Yuzhu nodded excitedly and said with a proud smile: "Yes, Director Wang, I passed the exam. Thank you for your support and encouragement." He took out his chef grade certificate from his pocket, handed it to Director Wang, and said happily: "Director, look, this is my certificate."

Director Wang took the certificate, looked at it carefully, and showed a relieved and happy expression on his face. He said with emotion: "Yuzhu, you are really promising! I knew you could do it."

Then, Director Wang thought of an important question, and asked, "Yuzhu, how are you at making side dishes?"

He Yuzhu answered confidently: "Director, I have no problem making side dishes. I often cook them at home and have received guidance from some chefs. My skills are pretty good."

Director Wang was very satisfied after hearing this, because Director Yang and Deputy Director Li had previously put pressure on him to find a chef who could work in the small kitchen. Now, He Yuzhu's appearance was just like timely rain, solving this problem for him.

He secretly made up his mind that he would let He Yuzhu show his cooking skills when he had the chance. He said to He Yuzhu kindly, "Yuzhu, go back and have a rest first. I will go to the cafeteria to announce this matter tomorrow and arrange for the kitchen helpers. You can also tell me if you have any ideas."

He Yuzhu nodded and said he understood. He couldn't wait to share this good news with Xu Damao, so he said goodbye to Director Wang and went to find Xu Damao.

But when he went to look for Xu Damao, he didn't see him. He asked other people and found out that Xu Damao had gone out on a mission. He Yuzhu was a little disappointed, but when he thought of the good news that he had passed the chef certificate, he felt less disappointed.

He decided to go home first and share the good news with Xu Damao when he came back. After all, Xu Damao was one of the few good friends he had here.