59 years after its opening, people are still in Nanluoguxiang.

"Uncle, what can we get from the sea here?"

In his previous life, Chen Feng participated in a sea-hunting activity in Qingdao, and most of the things he picked up were shellfish.

Such as oysters, also known as oysters.

As a popular seafood that is popular all over the world, my country is the country with the largest production and consumption of oysters in the world. You would be doing yourself a disservice if you don’t eat some oysters when you barbecue.

"Here, we have a lot of conchs and shells."

Zhou Jing added: "Sometimes, if you are lucky, you can also pick up a big fish that is caught by the waves."

The beach under their feet had been dug up by people who had arrived earlier, and the crabs and shellfish on it had all become captives of the Zhoujiagou villagers.

This also leads to pits everywhere.

"Uncle, let's change seats."

Chen Feng knew that this area should be the best place nearby, but because of this, there were a lot of people gathered here.

"Although there are many people here, there are also many things. If you go to other places, there won't be as many things." Zhou Jing said in a low voice.

"That may not be the case, God bless you."

Chen Feng casually threw the shovel in his hand upwards.

The shovel landed on the beach.

Chen Feng looked in the direction the shovel handle was pointing.

He picked up the shovel and said, "Dad, uncle, go over there."

"You are just being reckless." Zhou Jing couldn't help laughing.

Chen Jianjun thought that his son had been incredibly lucky recently, and maybe this would really be useful.

“It’s a bit hasty, but you can try it.”

The key is that Chen Feng has already left, and we have to follow him!

The two adults were led towards the reef area by a teenager named Chen Feng.

There are basically no people in the reef area.

Because the most brainless and most basic way to catch seafood is to turn over stones.

There are always a lot of small fish, shrimps, snails, and sometimes small crabs gathered near the stones. If you see a stone, go up and turn it over, you will definitely find a surprise.

But compared with the beach area, it is tiring and less.

However, when Chen Feng saw a small gadget on the reef more than ten meters away, the corners of his mouth curled up.

He didn't understand the luck in his own space. He couldn't see or touch it, but he definitely enjoyed the benefits of the luck.

Abalone is distributed in a wide range of waters in the Pacific, Atlantic and Indian Oceans. Its main habitat is rocky reef areas, and it can also be seen in some caves and crevices.

If people go fishing at low tide, they may encounter abalone.

But the probability is small!

Especially in the Bohai Bay, it is only found in certain areas.

He walked quickly forward and, with great strength, pulled the abalone that was crawling on the reef down.

"Sucking so hard?"

Chen Feng had heard that abalone had amazing suction power, but he didn't expect it to be so strong.

He didn't know that the suction force of the feet of an abalone with a shell length of 15 cm is said to be up to 200 kg.

Abalone can survive at the bottom of cliffs where shallow undercurrents surge, and absorb nutrients from the rapids by relying on its strong adsorption capacity.

"what is this?"

Zhou Jing didn't recognize him.

There are abalone in the Bohai Bay, but not every fisherman knows about it.

"Uncle, don't you know abalone?"

Chen Feng threw the abalone into the fish bucket, looked around again, and couldn't help wanting to laugh again.

This type of abalone, which mostly lives on cliffs with fast currents, was swept here by the waves tonight. Before it could retreat, it was abandoned on the reef by the tide.

"abalone???"

“Is this abalone?”

Chen Jianjun and Zhou Jing both held kerosene lamps and looked into Chen Feng's bucket.

Abalone, they don't know it.

But I've heard of the name.

Abalone is the most famous of the four major seafoods, and has been loved by celebrities and dignitaries throughout the ages. For example, Wang Mang, the Emperor of the Xin Dynasty in the late Western Han Dynasty, was particularly fond of abalone. Many emperors of past dynasties also liked abalone and designated it as tribute.

The famous official banquets in the old city represent "Tan cuisine", and the two famous dishes "braised abalone" and "abalone with oyster sauce" have become the classic dishes of abalone.

As the successor of Tan's cuisine, Chen Jianjun has often heard Sha Zhu say that his cooking skills have no place to display their talents, because Tan's cuisine has too high requirements for ingredients, and Hongxing Steel Rolling Mill, Hongbinlou and other places cannot get these good things.

“It doesn’t look good.”

Chen Jianjun expressed his opinion.

"It should be delicious." Zhou Jing said with great anticipation.

"It's a pity the pillar is not here."

Chen Jianjun felt it was a pity. He had never seen this thing, let alone eat it.

Abalone, shark fin, sea cucumber and fish maw (fish maw or fish bladder) are known as the four major seafood delicacies. This is not a self-proclaimed title, but the summary of thousands of years of experience of two-legged animals.

Chen Feng took the shovel and rushed towards the second one closest.

"Let's go together."

Chen Jianjun and Zhou Jing hurriedly followed.

There are many abalone in the nearby reef area, but the two men do not have enough strength to catch them directly like Chen Feng did.

Luckily they all brought shovels.

With the help of a shovel, I slowly caught a few abalone.

"Brother Jing, didn't you come here at night before?"

Chen Jianjun held a kerosene lamp and searched for abalone on the reefs, while Zhou Jing was responsible for shoveling.

Their eyesight is not very good. Although they don't have night blindness, it is a bit difficult for them to see the surroundings clearly like Chen Feng and not miss the abalone as big as a palm.

Moreover, the abalone shell has a protective color, which looks especially like stone. Sometimes it’s not that there are no abalone, but that you just don’t see it.

"How could he not come?"

Zhou Jing took the shovel and shoveled carefully against the rock wall to avoid shoveling the abalone shell.

"We used to go fishing at night but didn't get much to eat, so we came to the puddle here to fish."

"But we have never seen this thing before. Jianjun, you are well-informed. Do you know it? There should be many restaurants selling it in Sijiu City, right?"

Chen Jianjun was holding a kerosene lamp and saw several abalones.

"No, I've only heard of it but never seen it."

"Come, there's one over here. You hold the lamp and I'll shovel."

Chen Jianjun gave the oil lamp to Zhou Jing and started digging at the reef with a shovel.

Compared with the inefficiency of the other two, Chen Feng found that kicking was faster and more energy-saving.

When you see one, kick it.

It took the three of them more than half an hour to search all the visible and retrievable abalone in the reef area. As for some dangerous areas or places that were out of reach of the reefs, they had to give up.

"How much do you have?" Chen Jianjun walked up and asked.

"More than twenty." Chen Feng gave an approximate number.

"How many?"

Zhou Jing exclaimed, “How come you alone have more than the two of us?”

Because I cheated.

Chen Feng smiled and said, "Uncle, I told you, I'm lucky."

"Let's go back."

Chen Jianjun turned off the kerosene lamp and looked around to avoid being noticed.

There is no one in the reef area now. The fishermen are concentrated in the beach area to pick up conchs, shells and the like. They will come to the puddle here to fish when they can't find any.

I saw no one on the way back.

Zhou Jing was in a very happy mood, feeling that he was holding a large amount of food in his hands.

"Xiao Feng, how do you know this is abalone?"

Chen Feng had already thought of the answer.

"The library!"

"I saw a drawing of it in the library."