Siheyuan starts a 100,000-acre farm

It was just that she underestimated Li Aiguo. She didn't expect that Li Aiguo would see through her idea as soon as she had it.

Even threatened by Li Aiguo, the White Lotus Sect Leader immediately put away his thoughts, smiled, and said in a tender voice:

"Patriotism! What are you thinking? How could I have any bad thoughts about Wangcai?"

In Qin Huairu's opinion, as long as she didn't admit it, others would have no way to do anything to her. After all, she didn't say anything, and at most her expression was a little strange, but that didn't prove anything.

"Hmph, you'd better do this. I believe you know my character. If I find out that you're doing something behind my back, then don't blame me if something bad happens!"

Li Aiguo snorted coldly, obviously worried about Qin Huairu.

However, when the White Lotus Sect leader saw Li Aiguo's appearance, he was obviously a little scared. After all, Li Aiguo was a well-known ghost-fearing person back then.

Li Aiguo looked at Qin Huairu, who looked like she was guilty, lowered her head and said nothing more.

He believed that the White Lotus Sect Leader had taken his words to heart. Otherwise, he would have a hundred ways to make sure that the Jia family would never be able to turn things around.

"Ah! It's so big! Is this still a crab?"

Qin Jingru screamed. She was looking for food among the pile of gifts, but she found two king crabs as big as face plates.

This shocked her. She had never seen such a thing in her life. However, she had seen many fist-sized ones, such as those in the small river in Qinjia Village.

But this is the first time I have seen one as big as a wash basin.

Li Aiguo looked at Qin Jingru and couldn't help but feel a little amused.

"Of course this is crab, the famous king crab. You can steam it in a pot and then add some sauce to it when it's cooked. It's very delicious."

Fearing that Qin Jingru would not know how to cook, Li Aiguo also explained in detail how to cook king crab.

"It turns out to be the king of crabs. No wonder it grows so big. The meat of the king crab must be delicious."

Qin Jingru was talking to herself, and Li Aiguo was speechless. However, it seemed that there was nothing wrong with what Qin Jingru said. After all, the king crab is called the king of crabs..., and it seemed to make a little bit of sense.

"Wow! Is this the king of lobsters? This lobster is so big!"

Qin Jingru pointed at the two Orosaurs next to them and said to Li Aiguo, these two Orosaurs were as thick as an adult's arm and about fifty to sixty centimeters long. Their size looked quite amazing.

"This is called Australian lobster. Its biggest feature is that it has a thin shell and full meat, and it doesn't have two big claws! You can cook it the same way as king crab, and add the all-purpose sauce of ginger and garlic sauce!"

Li Aiguo introduced the characteristics and cooking methods of Australian lobster to Qin Jingru. He was not from the coastal area and didn't know how to cook seafood well.

But in his impression, there is nothing that cannot be dipped in your ginger and garlic juice, and steaming it can also retain the original flavor of the seafood, which is much better than frying it.

"These two lobsters must be very bad. They are always causing trouble. They even lost their big claws in the fight. We will eat them soon!"

Qin Jingru pointed at the two lobsters and said seriously that in her little head, the lobster's two big claws were used for fighting.

There are also lobsters in the small ditch in Qinjia Village, and there are a lot of them. Her two brothers Qin Jianjun and Qin Jianhua have both caught crayfish to eat.

Due to the scarcity of condiments in this era, crayfish are not popular among Chinese people, and they are also an invasive species, so they are considered to be rampant.

Crayfish became very popular about 10 years ago, with spicy, garlic and thirteen-spice dishes. As a result, people ate them to death and they need to be farmed to survive.

Of course, it is also possible that too much pesticide was used, resulting in the disappearance of fish and shrimp in the river.

It’s just that people were relatively poor in that era, and having something to eat was better than nothing, so as long as there was food, no one would eat this stuff.

When Qin Jingru was a child, she saw crayfish fighting at home and one of them lost its big claws, so she said this.

Looking at Qin Jingru's lovely appearance, Li Aiguo couldn't help but come behind her and hug her slender waist.

"I'll do it when the time comes, and you can help me."

After saying that, he kissed Qin Jingru's crystal clear ear and even bit it lightly with his teeth.

The little girl's ears turned red instantly, looking so attractive!

At this time, Qin Huairu, her mother and her two daughters all focused their attention on the two aodon and the king crab.

Although they had heard of seafood and knew crabs and lobsters, they had never seen one this big.

It’s not a question of money, it’s that there is no chance to see it at all. Of course, such a rare thing is obviously worth a lot of money at first glance.

Li Aiguo still has a lot of these things, all in the space. After all, he is going to America, which is an industrial country, so of course he needs to breed some high-value things.

How much money can you make from growing crops? At the beginning, Li Aiguo just wanted to grow some cash crops as his first pot of gold, and he really didn't want to use the gold in the space.

No one, including Li Aiguo, had expected that by chance he would discover that seafood could be farmed in space, which made him very excited.

You have to know that the price of seafood is very different from the price of food, especially high-end ingredients are never difficult to sell in places like America.

Especially things like tuna, one fish can be equivalent to the output of dozens of acres of land. Later, Li Aiguo directly used more than half of the land in the space to cultivate seafood.

It was through the farming of seafood that he accumulated his first pot of gold, and it was bloodless. Otherwise, how could normal capital accumulation be without blood?

"Ai...da...bro! This lobster is so huge!"

Huaihua looked at Aolong in front of her with curiosity, and said to Li Aiguo with a blushing face, and accidentally almost called out her beloved brother Aiguo.

Xiaodang also came forward, stretched out her jade-like little hand, and carefully pressed the big lobster in front of her, as if the lobster would suddenly jump up and give her a claw.

Qin Huairu did not squeeze to the front, but stood on tiptoe at the back and stretched her head to look inside, obviously also very curious.

Not to mention the curiosity of the people, even the dog Wangcai squeezed to the front to see the wonder, barking from time to time and trying to press it with his paw. It was obvious that he had never seen this strange creature before.

However, the moment Wangcai stretched out his claws, Li Aiguo stopped him. It was true that he liked Wangcai very much and really regarded it as a member of the family.