The stunning boss is a clean stream in the entertainment industry

In the next two days, Su Yunshu accompanied Li Yuantang to play around, no, to shop.

As the Chinese New Year approaches, everyone in the family has free time and makes plans to go out together to buy things for the New Year.

The New Year atmosphere is not as strong now. It is not like before when everyone looked forward to the New Year, when they could receive lucky money and get together with relatives and friends.

Nowadays, except for children who are a little happy when receiving lucky money, adults no longer care much about the Chinese New Year. The Chinese New Year means going home to face all relatives and friends, and most people are a little afraid of it.

The whole family went shopping together, and they bought even more things, buying a little bit of this and that. Li Guozheng called another car, and the two cars took all the things they bought back.

After returning home, the whole family collapsed on the sofa, exhausted from shopping.

Especially Li Yuankai and Li Guozheng, two grown men, who had little interest in shopping to begin with, were dragged around shopping by the women in their family for a whole day, and they felt like their feet were not their own.

Fortunately, Zhou's mother had already prepared all the ingredients needed for the New Year, saving Li Qin a lot of trouble.

Early in the morning on New Year's Eve, Li Qin pulled Su Yunshu and Li Yuantang out of bed and went to the kitchen to help.

The things in the kitchen were arranged neatly. Mother Zhou had specially cleaned it up before the New Year.

"I have prepared the dumpling filling. Yunshu will be responsible for rolling out the dumpling wrappers, and Yuantang and I will wrap them." Li Qin brought out a large bowl of dumpling filling and placed it in the center of the table, with the dough that had been proofed next to it.

The dumpling wrappers rolled by Su Yunshu were thick in the middle and thin at the edges, and they were round and very pretty. Li Yuantang saw how pretty Su Yunshu made them and immediately asked to learn from him.

Su Yunshu handed her the rolling pin. Li Yuantang tried it twice, but it was either square or broken. He lost interest all of a sudden and went back to the table to make dumplings.

Li Qin shook her head speechlessly. Her daughter was sent by God to torture her. She really ate everything and nothing was left. She was not good at anything. Even the dumplings she made were barely acceptable.

Li Yuankai came down from upstairs and had nothing to do, so he came over to help make dumplings. Li Yuankai had good aesthetic taste and the dumplings he made were very standard.

Li Guo was flipping through a magazine while sitting in front of the floor-to-ceiling window, with a pot of tea brewing beside him. He read the magazine for a while and took a sip of tea. He felt so comfortable.

There are a lot of dumplings to make today, so Li Qin prepared two fillings in total, celery and pork filling, and cabbage and pork filling.

After wrapping the dumplings, Li Qin took out the ones for lunch and put all the rest in the refrigerator, freezing them for tomorrow’s meal.

"Everyone of you must get up early tomorrow. You can't lie in bed on New Year's Day." Li Qin's words were mainly directed to Li Yuantang. This lazy girl usually wouldn't get up until noon.

Li Yuantang rolled her eyes, thinking she was stupid. Her mother's words were obviously directed at her.

When Li Qin saw Li Yuantang rolling his eyes, she also rolled her eyes. Not to mention that the mother and daughter rolled their eyes at similar angles.

At noon, the whole family gathered around the table to eat dumplings. The dumpling filling was very well seasoned, with thin skin and lots of filling, and we could eat one in one bite.

Washing dishes was of course Li Yuantang's job. Li Qin asked Su Yunshu to order the evening menu. The New Year's Eve dinner must be well prepared. Zhou Ma bought a lot of dishes, all kinds of them, enough for Li Qin to show her strengths.

Finally, we decided on sweet and sour pork tenderloin, stir-fried shredded tripe, pickled fish, boiled fish fillet, braised chicken, garlic lettuce, braised eggplant, stir-fried winter melon with meat, and whitebait soup.

Eight dishes and one soup are enough for five people, and the Li family is not a wasteful family.

Su Yunshu and Li Yuantang watched TV for a while, then went to the kitchen to help Li Qin prepare the dishes. While Li Qin was preparing the dishes, she told Su Yunshu the precautions for making each dish, and Su Yunshu benefited a lot.

After eating Li Qin's cooking a few times, Su Yunshu declined the take-out order. For the sake of her own stomach, she had to learn cooking skills so that she could comfort her stomach in her spare time.

The kitchen was bustling with activity, delicious dishes were being served one after another, and the aroma filled the entire living room.

Li Yuantang could no longer sit still, so he ran to the kitchen and stared at the food in the pot, his eyes full of desire to eat.

Li Qin was speechless when she saw Li Yuantang's expression. She handed the cooked dish to her and said, "You only know how to eat. Hurry up and take the dishes out. Tell your dad and brother to wash their hands and get ready to eat."

"Don't worry, Mom. I will complete the task." Li Yuantang held the plate in both hands, took a deep breath of the aroma of the food, and walked out with a smile.