Siheyuan: A journey of mountains and rivers

Zhao Xiaoming felt very embarrassed and quickly explained: "Director, I'm really sorry, I really didn't mean to hit him.

I thought he had made me angry, but it turned out to be a misunderstanding.”

Director Yang snorted coldly, glanced at Zhao Xiaoming, and then said to Ma Hua: "Don't be complacent, be careful next time and don't provoke the chef casually."

Ma Hua quickly nodded and expressed his apology.

Zhao Xiaoming quickly apologized: "Director, I'm sorry, this is my mistake. I promise that this will never happen again."

Director Yang looked at Zhao Xiaoming deeply, turned around and left the kitchen without saying a word.

Zhao Xiaoming breathed a sigh of relief and felt that he was too impulsive and shouldn't lose his temper over a trivial matter.

He turned to Ma Hua and said, "I'm sorry, Master, I was too impulsive just now. Are you okay?"

Ma Hua shook his head and said with a smile: "It's okay, Master, don't worry, I was just a little scared."

Zhao Xiaoming patted Ma Hua on the shoulder gratefully and expressed his apology and gratitude.

Then he decided to correct his temper and stop getting angry over trivial matters.

He took a deep breath and threw himself back into his work, hoping to win back everyone's recognition through his efforts.

Zhao Xiaoming was determined to change his attitude and behavior. He was fully aware that his temper problems had affected his image in the kitchen and his relationship with his colleagues.

He decided to be more patient and kind to everyone and stop losing his temper so easily.

In the following days, Zhao Xiaoming worked hard to learn and improve his cooking skills. He humbly asked other chefs for advice and carefully studied recipes and cooking techniques.

He treated every dish as an opportunity to show how he had improved and changed.

At the same time, Zhao Xiaoming also actively participates in teamwork at work. He takes the initiative to cooperate with other chefs to coordinate the preparation and serving time of dishes.

He no longer isolates himself, but actively integrates into the atmosphere of the entire kitchen.

Zhao Xiaoming's changes did not go unnoticed by his colleagues, who began to notice his efforts and progress.

His colleagues' attitude towards him also gradually changed. They began to accept him more and were willing to work with him.

Everyone started to get along more harmoniously and worked together to provide better food for the cafeteria.

In this positive atmosphere, Zhao Xiaoming's cooking skills continued to improve and his dishes gradually gained recognition.

Not only did his colleagues praise his cooking skills, but even diners in the cafeteria praised the delicious dishes made by Zhao Xiaoming.

Zhao Xiaoming's self-confidence gradually increased, and he became more determined to become an excellent chef.

Zhou Li also gradually noticed the changes in Zhao Xiaoming. She saw that her husband was working hard to study and improve, that he no longer lost his temper, and that he treated her more considerately and caringly.

She felt her husband's love and care, and her heart was filled with happiness and satisfaction.

As time went by, Zhao Xiaoming finally got his chance and participated in an important cooking competition.

In the competition, Zhao Xiaoming performed well, showing the results of his unremitting efforts.

His dishes not only had unique flavors but were also beautifully presented, leaving a deep impression on the judges and audience.

In the end, Zhao Xiaoming successfully won the championship.

This achievement made Zhao Xiaoming feel very proud and satisfied, and it also proved that his efforts and changes were worthwhile.

Zhao Xiaoming's performance in the competition attracted widespread attention, and his story was reported by the media, becoming an inspiring motivational story.

People were moved by his persistence and change, and expressed their appreciation and support for him.

As Zhao Xiaoming's fame gradually spread, he was invited by a well-known restaurant to become their head chef.

This opportunity made Zhao Xiaoming very excited. He felt that this was a chance to realize his dream.

Working in the new restaurant, Zhao Xiaoming devoted himself to his work with even greater enthusiasm.

He constantly innovates dishes, challenges his cooking skills, and always remains humble and willing to learn.

He works closely with his team to create exquisite and delicious dishes.

As time went by, Zhao Xiaoming made continuous breakthroughs and progress in his cooking skills, and the restaurant's business also greatly improved.

His creative dishes are very popular among diners, and the restaurant's reputation and popularity are gradually increasing.

Zhao Xiaoming's name has also become a shining star in the culinary world.

However, Zhao Xiaoming did not forget his original intention and past experiences.

He often returns to his old canteen to share his personal experiences with his former colleagues, encouraging them to believe in themselves and face difficulties bravely.

Zhao Xiaoming hopes to use his story to inspire and help more people who have dreams like him.

Zhao Xiaoming's story was also adapted into a movie, becoming a touching inspirational film.

This film not only achieved huge success in China, but also gained wide recognition and acclaim internationally.

Zhao Xiaoming's name has become a symbol of persistence and change, and his story has inspired countless people to move forward courageously.

Through his own efforts and changes, Zhao Xiaoming not only realized his dream, but also influenced and changed the lives of those around him.

He became a highly respected and admired master chef.

He has been invited to various cooking events and shows, and his name often appears on the headlines of major media and cooking magazines.

Zhao Xiaoming did not become complacent because of this. He always remained humble and eager to learn.

He is well aware of the hard work and persistence behind success, and firmly believes that everyone has unlimited potential and can achieve extraordinary achievements as long as they bravely pursue their dreams.

In addition to his hugely successful career, Zhao Xiaoming has also used his fame and fortune for philanthropic causes.

He founded a charitable foundation dedicated to improving dietary conditions in poor areas and promoting food education and public welfare projects.

Zhao Xiaoming hopes to use his own strength to help more people improve their lives and spread positive energy.

Zhao Xiaoming's success story inspires more young people, who learn from it the importance of persistence, change and pursuing their dreams.

More and more people are beginning to pay attention to their career choices and inner passions, and actively pursue their ideals and goals.

Thanks to Zhao Xiaoming's efforts, his family has become happier and more harmonious.

He and Zhou Li experienced ups and downs together. They grew up together and faced difficulties and challenges in life together.

Through his own changes and efforts, Zhao Xiaoming regained the affection and warmth between him and his wife. Their marriage has become stronger and their sense of happiness has become richer.

Zhao Xiaoming's story has become a classic inspirational biography, and his name is engraved in people's hearts.

Whether in the kitchen or in life, Zhao Xiaoming always conveys positive energy and positive values.

His persistence and change have become the motivation and courage for countless people to move forward, and he has become a true role model.