Siheyuan: Super Comprehension

Soon the two siblings arrived at Yan's house.

As soon as I entered the door, I saw a large table of food.

There is chicken, duck, and hoof flower soup.

Looking at the portion of this dish, you can tell that Yan Bugui did not cut corners, but made it with exactly the right amount, neither more nor less.

Yan Bugui seemed to understand that he was being stingy and there was no point in saving these materials.

Although he really wanted to do this, thinking that all this belonged to He Yuzhu, he decided to give up.

Don't throw away the watermelon for the sesame seeds.

He Yuzhu was also quite satisfied.

He was really afraid that the old man would start to suffer from his old habits again.

We wanted to have a good meal on New Year's Eve, but we ended up leaving a lot of food behind.

It affects my appetite.

Looking at it this way now, it is quite satisfying.

"Sit down, pillar, rain..."

After a busy period, a large table of delicious food was presented in front of everyone.

Yan Bugui quickly asked He Yuzhu and his sister to sit down.

Then he took out a bottle of apricot blossom wine from the drawer.

Judging from the way Yan Bu treated it as a treasure, it was obvious that this bottle of apricot blossom wine was his old treasure.

Indeed, this bottle of apricot blossom wine costs at least several dollars according to the market price outside.

The fact that he could take out this bottle of wine was enough to prove that Yan Bugui was quite happy today.

"Uncle, you didn't mix this with water, did you?"

He Yuzhu couldn't help but make a joke.

When this old man invited people to dinner in the past, he always used wine mixed with a lot of water to entertain everyone.

But many people complained.

The taste of wine mixed with water is greatly reduced. Although the taste is still there, it is still quite different from the original.

It is hard not to be suspicious when Yan Bugui dares to take out this apricot blossom wine.

"Impossible. Today is such a happy day, so of course I'm going to risk it all."

Yan Bugui quickly waved his hands, looking a little pained.

It seems that he really has given it his all.

Indeed, he used to serve watered-down drinks when entertaining guests.

According to him, it's just like drinking, just drink it for the taste, that's enough.

Adding water can dilute the concentration of alcohol, making it less easy for people to get drunk.

It's just a bunch of nonsense, there's nothing else to do.

Who made this old man Yan famous for being stingy?

But now facing He Yuzhu, a big client, he can't do that.

Everyone in the Siheyuan knows that the big pillars today are no longer the same as before.

The chef of Hongbinlou has a high monthly salary, and the meals he brings back every day are enough to make people salivate.

Just from these lunch boxes, as long as he could give some to the Yan family every day, it would be enough to make Yan Bugui very happy.

It can also save a lot of food expenses.

Faced with such a big customer, Yan Bugui naturally cannot be stingy.

You can't catch a wolf without sacrificing your child.

But seeing his painful expression, I felt reluctant in my heart.

Yan Bugui quickly poured He Yuzhu a glass of apricot blossom wine.

The rich aroma of wine wafts out from the wine glass.

This also made He Yuzhu look shocked.

It smells pretty good.

Pick up the wine glass and take a sip.

Slightly sweet and mellow with a hint of spiciness.

It also made him feel a lot more energetic.

"Not bad, not bad." He Yuzhu nodded.

Of course, the quality of this wine is not as good as Moutai, but it seems to be okay as an ordinary wine.

"Haha... As long as you don't mind, this isn't Maotai, so just drink it."

Yan Bugui also took a sip and a look of satisfaction immediately appeared on his face.

Good wine goes well with good food.

After all, this is just a few dollars of wine and it certainly can't be compared with Moutai.

A bottle of Moutai sold outside costs twenty or thirty yuan, and it is still priceless.

If you want to buy a bottle, it's hard to get it even if you have money because these things are so scarce.

Nowadays, everything is authentic and there is no pirated product, so every bottle of Moutai is quite precious.

Most people can’t do it.

"Come let us raise a glass to thank the pillars and the rain for coming."

Yan Bugui was the first to raise his glass and immediately called out to others.

"Thank you, Pillar..."

Yan Jiecheng and Yu Li also stood up and toasted He Yuzhu.

The reason their family can eat such delicious food today is all thanks to He Yuzhu.

Otherwise, even for the New Year’s Eve dinner, we would probably just eat dumplings at most.

What's there? Chicken, duck and pork elbow.

This kind of dish is not necessarily available during the Chinese New Year.

So this is all thanks to He Yuzhu.

He Yuzhu also replied with a smile.

Drinking is relatively easy for him.

There's no way around it, this is all the result of He Daqing's training.

Old Deng used to cook for people and would always bring back some wine whenever he had time.

The greedy little He Yuzhu naturally drank a lot as well.

Gradually, I got used to the taste of alcohol.

After two glasses of wine, I suddenly felt warm in my stomach.

His face looked normal, as if he had just drunk two sips of boiled water.

Yan Jiecheng's face turned red after drinking only half a cup, and it seemed that he was also a rookie.

As for Yu Li, after drinking a glass of wine, apart from a slight blush, there seemed to be no significant difference.

Even more beautiful.

Yu Li has a relatively pure appearance, and now with a hint of blush on her face, she looks even more charming.

He Yuzhu couldn't help but take a few more glances.

In the original novel, Yu Li is a character who has some scenes, but not many.

This is a woman with a very smart mind and a little shrewd.

With his own courage, he was able to open a restaurant in the back, which is enough to prove his ability.

Unfortunately, she married Yan Jiecheng, a lazy and opinionated guy.

As if she noticed someone's gaze, Yu Li gritted her teeth and lowered her head slightly.

A hint of blush flashed across the innocent face.

He Yuzhu smiled slightly, turned around and continued to drink with Yan Bugui.

Since the old man has taken out the wine that he has treasured for so long, it would be a waste if he doesn’t drink it well today.

One cup after another, one sip after another.

Don't go home until you're drunk.

He Yushui was mainly eating pig's trotters without any hesitation, a bite of pig's trotter flower and a bite of spicy chicken, not feeling too comfortable.

The children of the Yan family also began to wolf down the food.

Today's ceremony is even better than that during the Chinese New Year, so they certainly won't waste this opportunity.

Who knows when this stingy old man of mine will wake up?

After a hearty meal, all the food on the table was eaten up.

Even the soup was soaked up by the steamed bread used by several people.

Real disc action.

Yan Bugui had already been made dizzy by the liquor drunk by He Yuzhu.

This old guy wants to compete with me in drinking. He really underestimates me.

Just take it down.

After eating and drinking, He Yuzhu took He Yushui away from the Yan family.

Today's New Year's Eve dinner is pretty good.

Both parties are quite satisfied.