An Miaomiao supported her head with one hand and asked An Wanwan: "What are you going to do if you make something else to sell?"

"Well, let me think about it."

An Wanwan thought about this for several days.

a few days later.

An Wanwan thought about what she should make to sell because An Ke said she wanted to eat noodles after not having eaten them for a few days.

"cold noodle?"

"How can cold noodles be delicious?"

Anko looked shocked.

Su Yue Niang and the others were also confused.

An Miaomiao had only eaten it before but didn't know how it was cooked, so she didn't say anything.

An Wanwan kept it a secret this time, saying that they would know once she made it.

The hot weather is coming.

There is no ice cellar at home, so everything she can do is restricted. An Wanwan decided to make ice herself.

She probably knew the principle of making ice, but she had never tried it.

Both An Wanwan and An Miaomiao were willing to study hard. After spending money to get saltpeter on the black market, they were able to make ice after just a few attempts.

When An Ke saw the ice, she was so excited that she raised her hand and touched it again and again: "This, this is really ice, it's really ice! Fourth sister, little sister, you are so amazing!"

He ran out and pulled Su Yueniang and the others over to see.

Su Yue Niang and the others were equally excited.

After learning that ice is made of saltpeter, Su Yueniang touched it and exclaimed: "Such a stone can actually be made into ice. This is amazing. If it weren't for you, I would probably just see this stone as an ordinary stone."

Beef is hard to come by, so An Wanwan uses pork to make cold noodles.

After braising the selected pork, An Wanwan cuts it into slices and soaks it in the marinade, then starts to make the soup base, which is made with the braised pork soup plus warm water, salt, vinegar, and garlic.

Serve the soup base chilled.

An Wanwan put the noodles she bought into water and boiled them until there was still some white core left. Then she took them out and rinsed them several times with the prepared ice water, drained the water and poured them into the large plate she bought.

The noodles made in this way will be more chewy and smoother.

Next.

An Wanwan asked An Miaomiao to bring the almost chilled pork soup base, pushed some of the noodles to the center of the bowl, and scooped some of the soup base into the large bowl.

Now Anke finally understood why this noodle was called cold noodles.

I thought it was edible like this.

Never thought about it.

An Wanwan was still busy. She cut some cucumber shreds and kimchi and put them on top, then put the previously soaked braised meat on top, and then put a few fried eggs and boiled vegetables on top.

This combination makes it more appetizing.

An Ke swallowed and asked, "Fourth sister, can we eat now?"

"can!"

An Wanwan didn’t make much, and the family didn’t even have a small bowl, so everyone tasted a little.

After eating, An Dafu said, "This is cold noodles. It has a unique flavor. It's much better than the noodles I used to eat. Wanwan, you are amazing!"

"No."

Su Yueniang echoed.

Anshi also likes it very much.

He suddenly thought of something and said, "Fourth sister, a bowl of this noodles must cost a lot of money, how much do you plan to sell it for? If you sell it cheaply, I'm afraid you won't be able to make back your investment."

If you can't make any money.

Still so tired.

He really doesn't recommend that they sell this.

An Wanwan said calmly, "Third brother, you are right. The cost is not low, so I plan to make noodles by ourselves later, which can save some costs. I have already thought about the selling price. A small portion is six cents, and a large portion is eight cents. When selling this noodle, it will be sold together with the cold pot skewers."

An Ke asked curiously: "Cold pot skewers, what is this? Why didn't I hear you mention it before?"

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