I have a mall space system, raise the baby first and then fight

When she saw Shen Lianxin, she burst into tears out of grievance.

"lady!!"

"Madam!! Ugh!!"

She is at such a young age, and such a little girl has suffered so much. If her parents knew about it, I wonder how heartbroken they would be.

Shen Lianxin touched the heads of the maids one by one and hugged them with heartache.

"Go take a hot bath!! And eat something delicious!!"

Princess Chaoyang also spoke up, "I just boiled some water, go wash up!!"

The maids were flattered. The princess personally boiled water for them! This was the first time in history.

In fact, Princess Chaoyang didn't know how to do anything except boil water, and even the fire for boiling water was lit by Gu Chengzhen.

Several girls quickly bowed and thanked them. Shen Lianxin went to the kitchen herself and prepared something delicious to calm everyone down! !

There was no other way. Several maids were injured and had just been released from prison. There were no other servants in the huge Jingyun Mansion, so she had to do it herself. Otherwise, she would not have asked Princess Chaoyang to boil water.

But Shen Lianxin didn't care. She had modern ideas and could do these things by herself. She didn't think it was a big deal. Even in this dynasty, she was born as a village woman, so she didn't feel uncomfortable.

Although Princess Chaoyang grew up in a spoiled environment, she has grown a lot after experiencing exile and hardship, and she sincerely wants to integrate into the General's Mansion.

When Gu Chengzhen heard that Shen Lianxin cooked herself, she clapped her hands with joy. Even though she had become a little princess and had eaten many delicious foods, in her heart, the best food would always be the food cooked by her mother.

Shen Lianxin went to the kitchen, and Gu Chengzhen followed like a tail, imitating the way his brothers did in Yunshan Village, carrying firewood to make a fire! !

She even hummed a little tune. Shen Lianxin was surprised to see that she was in a good mood and in good condition! Generally, children of this age would be nervous and scared after experiencing all these things, but Gu Chengzhen was able to adjust herself quickly and adapt to various situations quickly, which reminded her of Gu Dingbei, the godlike man. It is true that a tiger father will have a dog daughter! !

Suddenly there was a sigh. Shen Lianxin looked up and heard Gu Chengzhen say faintly, "It would be great if the three brothers were here!! They would be as happy as Xiaozhen to eat the food cooked by mother!! Especially the second brother, he would definitely eat two big bowls!!"

"Xiaozhen, are you missing your brother?"

Gu Chengzhen bowed his head and said nothing! ! Shen Lianxin also missed her sons and the days in Yunshan Village. They were very poor at that time, but now thinking about it, it has become a luxurious memory.

"Mom promises you that if there is a chance in the future, I will definitely have a meal together with my family!!"

Gu Chengzhen's eyes lit up and he nodded vigorously.

Shen Lianxin sighed inwardly, afraid that she didn't know when it would be. They were now trapped in Kyoto, while Cheng Xin, Cheng An and Cheng Jing were in the northern border training with the old Zhenbei King. They absolutely could not come to Kyoto. Once they set foot in Kyoto, they would be like them, being hostages here.

The day we meet is far away!!

Shen Lianxin prepares food with peace of mind!! In order to comfort Gu Chengzhen, Shen Lianxin prepares to cook a big dish!!

First up is the sweet and sour pineapple pork! Prepare a large portion of tender tenderloin, cut the pineapple into pieces and use half of it. Then prepare green and red peppers, eggs and seasonings.

First, cut the meat into pieces and marinate it. Add a spoonful of salt, 2 spoonfuls of starch, 2 spoonfuls of soy sauce, a little cooking wine, a spoonful of oyster sauce, an egg, a little pepper, and a small amount of oil. Marinate for half an hour! !

At the same time, cook another dish of braised pork in the pot. Add oil and sugar to the side pot, pour in the pork belly and stir-fry the sugar color. After coloring, add onion, ginger, star anise, cinnamon and bay leaves, then add water and stew! Stew for a while longer to make it softer! ! Add salt and chicken essence when it is ready. The fragrance will spread two miles away! !

The stew here is almost done. Marinate the sweet and sour pork with pineapple, coat it with starch, heat oil in a pan, fry the meat when the oil temperature rises, and drain it when the meat is golden and crispy! Then heat oil in a pan again, stir-fry the green and red peppers evenly, add pineapple, add water, add tomato sauce, sugar, and white vinegar for seasoning, then pour the fried meat into the pot, cook over high heat to reduce the sauce, and the sour and sweet pineapple sweet and sour pork is ready!!!

Shen Lianxin rarely cooks this dish on weekdays because the process is complicated and troublesome!! But today, she was busy making it for the happiness of her little princess.

There were many of them and they all loved to eat meat, so Shen Lianxin stewed a dish of beef and persimmons!! Add some potatoes!!

Blanch the beef, heat oil in a pan, add sugar, stir-fry sugar color, add onion and ginger, add water to stew, add tomatoes and potatoes, if the tomato flavor is not enough, add some tomato sauce. The most important thing is to have enough heat so that the meat can be tender.

Stir-fry two kinds of small greens, mix with a cold dish! ! Add the sauce! ! Simple and refreshing! ! The portion is large, so even though there are fewer dishes, the quantity is still enough.

Shen Lianxin bought some red sausages and tripe from the space mall and cut them directly onto a plate. It was another dish! !

After working for quite a while, a few maids came to help after washing up. Everyone was chatting and laughing, and seemed quite happy.

Princess Chaoyang was not used to doing these things, so she sat in the pavilion where she was hospitalized, eating melon seeds and drinking tea! ! Watching them busy, she felt a kind of quiet and peaceful happiness in her heart.

Soon the food was served, and Shen Lianxin and Princess Chaoyang took Gu Chengzhen to sit in the yard to eat. The maids had different ranks, after all, this was the capital, and even if conditions allowed, it would be awkward for Princess Chaoyang to eat with the servants, after all, her upbringing did not allow her to do so.

"Mom, this smells so good!! This sweet and sour pork with pineapple is my favorite!" Gu Chengzhen's eyes narrowed into crescent shapes with joy! !

Princess Chaoyang had eaten countless delicacies from all over the world, but this was her first time to taste this flavor. Her eyes lit up and she praised, "It's really special! Sister, your cooking skills are no worse than the imperial chefs in the palace!"

Several little girls were also full of praise, and the sounds of praise came from not far away.

Shen Lianxin smiled. It felt good to be praised! She still enjoyed it very much.

It’s a bit exaggerated compared to the imperial chefs in the palace, but Shen Lianxin uses more complete seasonings, and the methods are all modern. The taste may be different from that in the palace, so it tastes naturally fresh.

The tranquility at this moment made people feel as if they were in another world. Princess Chaoyang never expected that one day she would get along so harmoniously with Shen Lianxin.

The deep love made her constantly compromise, love the whole family, and then slowly discover the charm of Shen Lianxin, and then she has come to where she is today step by step!

Northern Frontier Camp!

Gu Dinglian, wearing armor, stood high on the city wall. In the absence of Gu Dingbei, he was the commander of the Northern Frontier Camp! ! After a long period of experience, he became more mature and stable. The little boy who used to follow his big brother can now stand on his own.

He was worried about Gu Dingbei, wondering how he was doing in the Yellow Sand Land, and he was also worried about his little niece who was captured and taken to Kyoto.