Siheyuan: Open a breakfast shop and make the city cry with envy

Siheyuan.

Chen Ze returned to the kitchen to continue cooking, and the fragrance drifted through the cracks in the door to every household.

So delicious!

The taste is amazing too!!

Although I had almost finished lunch, I still couldn't help swallowing when I smelled Chen Ze's cooking.

It is now the eighties and food is not as scarce as before.

Every household can have meat every now and then.

Although they are all meat, the taste is very different when made by Chen Ze!

"It smells so good. What is Chen Ze doing? It tastes so good too."

"Gulp gulp!! I ate four steamed buns at night, but I still can't resist the hunger when I smell the delicious food!"

"Fried chicken, are you frying chicken? This smell must be the aroma of chicken."

"This is much better than Sha Zhu's cooking. No wonder Chen Shi Ji is doing so well. It's all thanks to Chen Ze's cooking skills."

"Doesn't Yan Jiecheng also own a restaurant? Can his restaurant make this taste?"

"What the hell!! I just went to his place with my friends to eat a while ago. Although the food was good, it was far from Chen Ze's. There is a huge difference between the two! "

"Juejuezi!! Didn't Chen Ze just get married and bring his wife home? When can we ask him to hold a banquet so we can enjoy a feast!!"

……

The neighbors were so hungry that their mouths were rumbling and their mouths were watering.

Jia Zhang was cursing in the Jia family, and she smashed the ground with her cane again and again.

"You damned bastard, you actually eat so well! You evil-hearted thing, at least I was your grandmother, why don't you send me some!!"

"Jia Xiaodang, you are a useless thing, a money-loser. Didn't you just go to the front yard? Why didn't you help me get some meat back?!"

"I want to eat meat, I want to eat braised pork, I want to eat roast chicken, I want to eat beef!!!"

……

Chen Ze’s craftsmanship is impeccable.

While they were busy in the kitchen, Liu Shuyi and the other person poked their heads in from outside the door.

Xiaomili swallowed his saliva.

"Dad, what are you cooking? It smells so good. I'm so hungry!"

Liu Shuyi also rubbed her belly and said with a pout,

"I'm hungry too, I'm hungry too!!"

Chen Ze didn't know whether to laugh or cry, holding a spatula in his hand, he said to the two of them,

"Hurry, hurry!"

"Wait five more minutes!!"

There was only one dish left for dinner, so Chen Ze pushed the two out of the kitchen and continued to get busy.

The pot is steaming.

Chen Ze lifted the lid of the pot and poured the chopped potatoes into the pot.

Just now, he stir-fried a dish of lettuce, made a dish of braised carp, and a bowl of nutritious porridge.

And in the pot, braised chicken is stewing!

Braised chicken in yellow sauce is also known as fragrant chicken pot and thick chicken pot rice. It is also one of the representative dishes of Shandong cuisine.

It is very popular among people in Shandong Province.

It originated in Quancheng and is one of the local traditional specialties.

The main ingredients for making braised chicken are chicken legs, potatoes, green peppers and mushrooms.

Just now.

Chen Ze chopped the chicken thighs into small pieces, took a basin of water and soaked the chicken thighs in it for half an hour.

This is also the reason why dinner has not been prepared yet.

After soaking in the blood water, Chen Ze washed the cut chicken legs repeatedly.

Next, start roasting the meat.

When the pan is heated, add cooking oil and some pork to make it taste even more fragrant.

Quickly pour the drained chicken thighs into the pot.

After stir-frying until the chicken skin is slightly colored, add ginger slices, angelica, star anise and other seasonings.

Grab a few pieces of white rock sugar and put them into the pot, stir-frying repeatedly until the sugar color comes out.

Continue to stir-fry.

When the chicken is 70% cooked, pour in an appropriate amount of rice wine to remove the fishy smell and enhance the flavor, then add the minced garlic and stir-fry until fragrant.

At this point, the braised chicken is almost ready.

Stir-fry until oil comes out and pour water into the pot.

Cover the chicken with water.

Burn with high fire.

Soon after the pot boils, pour in a little dark soy sauce to adjust the color.

The amount of dark soy sauce used is the key to coloring.

It is also the top priority in the production process.

After simmering for an hour, turn to low heat and continue simmering.

At this point, the chicken pieces turn yellow.

Continue to simmer for 20 minutes until the chicken becomes soft and tender.

Pour the chopped potatoes and mushrooms into the pot.

Chen Ze scooped up the chicken soup with a spoon and tasted it. It was just the right saltiness.

Fresh and delicious, the flavor is wonderful, and the meat is quite delicious and tender.

Another three minutes passed.

As the braised chicken was about to be served, Chen Ze poured the green peppers he had cut in advance into the pot.

Another two minutes passed.

Sprinkle with a handful of chopped green onions.

The braised chicken is cooked to perfection.

"It's time to eat, it's time to eat!!"

Chen Ze shouted loudly, and Liu Shuyi and the other person ran to the kitchen in an instant.

"Wow, this chicken is so good! So delicious!!"

Xiaomili clapped his hands and shouted.

Soon, the three of them brought dinner to the table one by one.

Each of the three people had a bowl of nutritious porridge in front of them.

"start!!"

The two girls couldn't wait any longer and had been waiting for this moment for half an hour!

Liu Shuyi picked up a piece of braised chicken and placed it in front of Xiaomili.

Xiao Mi Li put down his chopsticks and grabbed it with his hands.

The two little hands grabbed the bone, opened their little mouth and took a bite.

The fresh juice flows down the little hands.

"Wow wow wow!!"

"Dad, it's really delicious! This chicken is amazing!!"

Liu Shuyi couldn't help but pick up a piece.

"Hot, hot, hot!!!"

Although the chicken was very hot, Liu Shuyi was reluctant to spit the meat out of her mouth.

Because it tastes so good!

Growing up, my mother would stew chicken for us every now and then, but she had never tasted chicken this good.

That’s great!

Everything is just right.

The chicken is tender and smooth. After a few chews, it slides down your throat.

Liu Shuyi increasingly felt that marrying Chen Ze was a very wise choice.

I get excited just thinking about being able to taste Chen Ze’s cooking every day in the future.

"Honey, you're awesome!"

Liu Shuyi ate and praised with a blushing face.

After hearing this, Chen Ze was stunned for a moment.

This was the first time he heard the word "husband" from a girl.

In the past, I always listened to other people’s wives calling others!

"Eat slowly, no one is going to snatch it from you! Be careful not to burn your mouth."

Chen Ze looked at the two of them and said with a wry smile.

Then he picked up the vegetables on the plate in front of him.

"Shuyi, come and eat some vegetables."

"Baby, don't just eat chicken, you have to eat the vegetables too!!"

Xiao Mi Li pouted and said, "Dad, I like to eat meat and don't want to eat vegetables."

Without waiting for Chen Ze to speak, Liu Shuyi patiently taught him, "Baby, do you want to grow taller and become more beautiful?"

"Yes, I want to grow taller and be as beautiful as my mother!" said Xiao Mi Li with rolling his eyes.

Liu Shuyi pinched Xiao Mi Li's cheek.

"Then eat more green vegetables. Green vegetables contain a lot of vitamins. Eat more and you will become more beautiful!"

I don't know what vitamins are though.

But Xiao Mi Li also wants to be beautiful.

Pick up the vegetables in front of you and put them into your mouth.

"good to eat!"

The greens are so delicious!

Green and fragrant!!

"Dad's cooking skills are really good! The vegetables are delicious too!"

……