Back to Chen Shi Ji.

Chen Ze stopped the donkey he was riding on steadily. Huaihua was quick-witted and ran out of the store, picking up the ingredients from the cart.

Chen Ze carried the remaining ones.

I glanced across the street inadvertently and found that Jia's Pan-Fried Dumplings was unexpectedly closed today.

However, the shop door was open.

Chen Ze did not see Qin Huairu, only Banggeng!

Similarly, Bang Geng found that Chen Ze was looking at him.

He quickly avoided her gaze.

Chen Ze was a little puzzled by this.

I don't know what this kid is up to! !

He didn't care. As long as Bang Geng didn't bother him, he could do whatever he wanted. Even if he had to demolish the shop opposite, it was none of his business.

Chen Ze walked straight into the store.

As soon as he entered the house, he was greeted with cheers.

Chen Ze was startled.

Looking into the store, I saw several female college students in school uniforms having breakfast in the store.

Seeing Chen Ze, they all whispered excitedly.

"Cuihua is not lying to me, the boss of [Chen Shi Ji] is really handsome!"

"This is exactly my dream guy. I've always dreamed of finding such a handsome man!"

"This is much more handsome than Mr. Liu, who is recognized as the most handsome teacher in our school."

"Come on, Mr. Liu is already 40 years old. How can he compare with Boss Chen? Boss Chen is a hundred, a thousand times better than him!!"

Chen Ze has long been accustomed to the discussions among these female college students.

Since the restaurant opened, there are always students coming here to dine because it is close to several nearby universities.

Seeing Chen Ze, the fangirl female college students were all surprised.

Numb!

got used to!

After all, they are customers. Chen Ze can’t just chase them away.

At this time, it was the breakfast peak period and everyone was busy.

Chen Ze also joined in. After all, this was his own store. He couldn't be lazy just because he hired Wang Guihua and others.

Chen Ze came to the counter and helped Huaihua pick up fried dumplings for the customers.

A busy period.

Huaihua wiped the sweat from her forehead and couldn't help complaining, "It's so hot! It's already October, and it's still this hot!"

Hear complaints.

An old man who was queuing to buy fried dumplings quickly responded,

"Not at all! The weather has been weird lately. It's very hot at noon! It gets cooler at night. I heard on the radio today that the temperature was as high as 35 degrees at noon!"

"Boss Chen, it would be great if this porridge and spicy soup could be served cold!!"

Chen Ze served him some fried dumplings while smiling bitterly.

"Uncle, you are joking. The porridge in our store is only delicious when it is hot. If it is made cold, it will not taste the same! !"

Although he said so, an idea emerged in Chen Ze's mind.

Spicy soup and preserved egg and lean meat porridge cannot be made cold, but you can make cold drinks yourself!

Chen Ze gestured to Huaihua to stand at the counter, and he turned and went to the kitchen.

Look around the kitchen.

A small bag of mung beans came into view.

That's right!

This small bag of mung beans was bought accidentally from the vegetable market during the opening days.

Because [Chen Shi Ji] did not launch related food, this small bag of mung beans has been left here by Chen Ze.

Chen Ze decided to use this small bag of mung beans to make food!

【Iced bean paste】!

Although Chen Ze did not redeem the relevant gift package, it is still very easy to make this food.

In his previous life, when Chen Ze was in school, his mother often made iced bean paste for him in the summer.

It’s cool and refreshing. One sip will make you feel refreshed!

Over time, this practice has been engraved in Chen Ze's mind.

Iced bean paste is a famous snack in Hunan Province. It has the effects of clearing away heat and reducing internal heat, relieving summer heat and promoting diuresis.

There are many ways to cook mung beans, and iced bean paste is just one of them.

Chen Ze found a basin and poured all the mung beans in the bag into it.

Wang Guifang looked at Chen Ze's action and asked curiously,

"Boss, what are you doing?"

Chen Ze kept it a secret, "Is the kitchen hot?"

"It's...it's okay." Wang Guifang answered blankly.

He didn't know that his boss didn't answer his question, but asked himself instead.

But still answer seriously.

"Wait, you guys aren't hot anymore!!"

Chen Ze carried a stainless steel basin filled with mung beans and came to the faucet.

Turn on the tap and fill the basin with water.

Cover it.

Two hours, these mung beans need to be soaked for two hours.

I looked at the time. It was now 7:30 in the morning, so I could proceed to the next step at 9:30.

Coming out of the kitchen, Chen Ze looked across the street again.

Banggeng was struggling to move the frying pan which was two meters in diameter!

“Are you going to close the store?”

Chen Ze was confused again.

Banggeng bought this frying pan from himself for 600 yuan. It's only been a few days and he can't use it anymore?

Not to mention making 600 yuan, I'm still losing money even before paying the rent.

I have absolutely no idea what the bastard is doing.

……

Two hours later.

Chen Ze returned to the kitchen again.

Wang Guifang and her colleagues had also finished their work and were sitting in the store to rest.

This is the most relaxing time in the store.

When several people saw Chen Ze, they all curiously asked what he was going to do.

The handsome and wealthy boss kept them in suspense and told them in one sentence,

"You will understand clearly in a moment."

After two hours of soaking, the mung beans have become larger and softer.

The entire stainless steel basin was filled to the brim.

Pour out the clean water in the basin and fill it with another one.

Chen Ze put his hands into the basin and rubbed them repeatedly.

Rub back and forth to remove all the outer skin of the mung beans.

Pour clean water again, and the skin will float to the surface as the water is poured in.

Remove them one by one.

Wash repeatedly several times to make sure there is no mung beans left in the basin.

Take the casserole and place it on the stove.

Chen Ze rushed in and poured all the mung beans into the casserole.

Add twice the amount of water to the casserole.

Start cooking!!

As the temperature of the casserole continues to rise.

The unique fragrance of mung beans wafts out from the lid of the pot.

Thirty minutes later.

The mung beans are cooked.

During this process, Chen Ze cooked some white fungus and sent Huaihua to the vegetable market to buy some raisins.

Pour the mung beans and mung bean soup in the casserole into a stainless steel basin.

Pick up the rolling pin and beat it repeatedly, and the mung beans are successfully turned into mung bean paste.

Then fill it with white fungus and raisins.

Chen Ze took a larger stainless steel basin, filled it with tap water, and placed the basin containing mung beans into it.

At that time, there were no refrigerators or anything like that.

There was no other way, Chen Ze could only resort to this last resort.

In this day and age, the water from the tap is as cold and hot as well water.

Soak it repeatedly in clean water and then place it in a cool place, the mung bean paste in the basin will naturally cool down.

More than ten minutes passed.

Chen Ze walked out of the kitchen holding a bowl of prepared [Iced Bean Paste].

Huaihua was the first to see it. She immediately sat up and asked curiously, "Brother Ze, what is this?"

"Everyone, come and try the [Iced Bean Paste]!"

……

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