Bringing the baby back to China, the cold CEO becomes a fishing husband

Li Yin was amused by her friend's words. From what she had known, Xiang Siyuan had many advantages. He was patient with children, emotionally stable, careful, respected her and asked for her opinions, etc. At present, he seemed to be a good person.

"Yinyin, what are you thinking about? Why are you laughing by yourself?"

"Nothing, have you washed the vegetables?"

Li Yin rinsed the vegetables washed with soda with water again.

With the pan hot and the oil cold, Li Yin fried four poached eggs after asking her friends about their preferences. Only Xiang Sixia's was a little runny.

Pour some oil into the pot, add onions, garlic cloves and pork strips and stir-fry until fragrant, then add the boiled water, cover the lid and wait for the water to boil again.

After the water boils, add the noodles. When the noodles are almost cooked, add an appropriate amount of salt, then put the vegetables in to blanch them, and put the poached eggs in to absorb the juice. Finally, add some MSG when it is almost time to serve, sprinkle with chopped green onions, and a simple bowl of vegetable, shredded pork and egg noodles is ready.

This noodle received unanimous praise from the three people. It was the first time that Xiang Sixia tasted Li Yin's cooking skills, and he praised it again and again.

Li Yin accepted everyone's compliments with peace of mind. She didn't dare to talk about the big meal, but she was confident about these simple interviews.

After dinner, Xiang Siyuan washed the dishes. Although he was said to be washing the dishes, he just put the dishes into the dishwasher.

Xiang Siyuan feels that there is no need to suffer for things that can be solved with high technology. The time and energy saved can be used to do other things. Even if you just sit there and do nothing, it is a good rest.

Li Yin also thinks so, so these two people have a lot in common in many aspects.

And doesn't life require these commonalities in order to move forward better?

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The evening dinner is a bit far from home. Their home is in the East District, and the store is in the West District, which is closer to the villa area where Xiang's parents live.

Xiang Sixia went there directly with Li Yin and the others in a car. They arrived first, and everyone else arrived one after another.

This private kitchen is called "You'ran Zhuang" and the owner is Xiang Siyuan's good friend Ji Liang. They have been friends since junior high school and are the same age as Xiang Siyuan.

Ji Liang has loved food since he was a child. He dropped out of college halfway through his finance studies and went to learn cooking from a master. His parents disagreed and the situation was deadlocked for several years.

He started this shop as a hobby with funding from his family, but he didn't expect it to be so successful now and its reputation has spread throughout the industry.

Ji Liang knew everyone in the Xiang family and even came to say hello before they started eating.

Now there is another chef in the restaurant besides him. Ji Liang said that he is more focused on studying ancient recipes or new dishes, and he doesn't have much time to cook. But today, a good friend came over, and he wanted to do it himself.

At first, he couldn't believe the news that Xiang Siyuan got married suddenly. He was even a little angry that his good brother didn't tell him. Then he heard that his child was already four years old, and he just found out about it. Ji Liang didn't know what to say. It was so sad and funny, and he no longer felt angry.

Xiang's father and mother had a very good impression of Ji Liang. He was very polite since he was a child. Listening to his conversation with Xiang Siyuan, Xiang's mother also laughed and said,

"The last time I met your mother, she told me about your blind date."

Ji Liang has been urged to get married. He used to use his unsettled career as an excuse, but after he started his own private chef business, he no longer had an excuse.

Ji's mother urged him several times, but Ji Liang never went once. This made Ji's mother very anxious. Now Xiang Siyuan, who is the same age as him, is not only married but also has children. If his mother knew about it, she would not know how to urge him.

He looked at Xiang Siyuan with a reproachful look. Xiang Siyuan understood what he meant and responded with a smile. Seeing that he looked like he was enjoying the show, Ji Liang felt itchy in his hands.

It was difficult for him to stay too long at the family dinner as he had to prepare the dishes. After greeting everyone, he had to get busy.

The theme of this family dinner was to get together, but some issues still needed to be addressed. In the middle of the meal, the question of when to hold the wedding was raised.

Xiang Sixia asked this question. She and Li Yin had agreed to be each other's bridesmaids long ago. Even if Li Yin was marrying her brother now, it would not affect this agreement. The most important thing was that she felt that even if he was her brother, he couldn't decide whether to hold the wedding just because he and Yin Yin had obtained the marriage certificate.

Xiang Siyuan did not answer the question directly, but looked at Li Yin.

"What do you think?"

After all, he wanted to post on WeChat Moments to announce his marriage, but Li Yin refused. He respected her idea.

Li Yin understood Xiang Siyuan's meaning, and she also understood Xia Xia's good intentions, but she had no plans to hold a wedding at the moment.

For a girl, a wedding should be a declaration and testimony of love when she stands in front of everyone with the one she loves. Although she has some feelings for Xiang Siyuan now, a wedding without love has no meaning to her.

Besides, she didn't know what Xiang Siyuan thought of her.

Although Xiang Siyuan seemed to treat her differently, caring for her and taking care of her, who knew if it was because of her or An An? Or was it because of his own upbringing?

If you don’t express your love clearly, it’s not love.

Therefore, Li Yin didn't want to make too many guesses in this regard. She just wanted An An to grow up healthily and safely, and develop her career well.

After figuring out what she wants, weddings and the like are not in her mind for now. Li Yin replied to Xiang Siyuan,

"I think it's fine like this now, we can do it later, what do you think?"

"Okay, it's up to you."

Although it was a pity that she couldn't be a bridesmaid, the couple had agreed, so she couldn't say anything. Although Xiang Sixia understood, she deliberately looked at Li Yin with some "resentment". Li Yin smiled and took her arm and said something nice.

"Xia Xia, maybe you'll have your wedding earlier than me, and I'll be your bridesmaid then."

Before Xiang Sixia opened her mouth, Xiang's mother had already laughed.

"You have a lot of time to wait for Yinyin. Look at her now. She still acts like a child. She only knows how to play every day. I don't even know when Xia Xia will get married."

"Xia Xia is getting married?" Ji Liang heard Xiang Ma's words as soon as he entered the house with his treasured plum wine in his hand. He looked at Xiang Sixia, who smiled at him shyly.

"No, my mother made it up."

Is your child getting married?

Xiang Sixia wore a simple and casual white suspender skirt today, with a distressed denim jacket on the outside, and her black shoulder-length hair was slightly draped behind her ears. Ji Liang realized that the child in his memory had really grown into an adult.

Ji Liang did not show it on his face. He quietly put aside his thoughts, handed the wine in his hand to Xiang Siyuan, chatted with everyone for a few words, and then turned around and went back to work.

Before closing the door, he looked back. Xiang Sixia was talking to Li Yin, but her expression was vivid and rich. On her wrist was a crystal bracelet with some small decorations, which swayed with her movements.

Ji Liang curled the corners of his mouth slightly. It seems that he is still the child in his memory.