Genshin Impact: Liyue Sword Master, players go crazy

Xiangling has never had direct contact with Ningguang.

I didn’t know that Lord Tianquan was a different person in front of his acquaintances, so I quickly explained.

"No, that's not it! Paimon is exaggerating... Actually, I just came to ask about your food preferences."

"Eat? What a sudden question..." Keqing pondered.

She may not have connected the Liyue Chef Championship with Xiangling.

Ningguang's answer was, "My taste is very simple. I want to be refined, simple, pure and delicate. That's all."

Beidou: "You call this simple?"

Ningguang: "My request can be summed up in four words. Isn't that simple?"

Beidou said disdainfully, "Stay at sea for a few weeks, I guarantee that this disease of affluence will be cured."

Seeing that the tension between the two was growing, Xiangling quickly threw the question to Beidou.

Beidou thought for a while, "For me... fresh and hot dishes are fine, and it would be even better if they can be added with some spicy sauce."

Finally, it was Keqing, who said she likes eating seafood.

Seafood, hot dishes, simple and pure...

“It seems that there is nothing in common between these keywords…”

"Not necessarily! Ying, you know 'Golden Shrimp Balls', right?"

As soon as Xiangling mentioned the golden shrimp balls, Mu Yang shifted his gaze to Ke Maomao's face.

Sure enough, this change in expression is very interesting.

How much do you like it? I’ll give you a box of golden shrimp balls next time!

The player was given a close-up, with subtitles of his thoughts:

(Hey! Yes, it’s my favorite...)

「This expression is like two different people from the capable one just now.」

[Haha, what a cute Keqing, the main theme is a contrast]

[Ahhh, I can’t draw it, I can’t draw it, I want Keqing too! ]

Xiangling expressed her own opinion.

To make 'Golden Thread Shrimp Balls', you need to first wash the shrimp, remove the threads, wrap them in very finely chopped potato shreds, and fry them in a pan.

It is a true Kung Fu dish.

It has an exquisite appearance and a rich aroma. Although the presentation is simple, the techniques used are very sophisticated.

All of the above fits the four-character summary of Ningguang.

Moreover, this is a hot dish and also seafood.

She actually got in touch with me.

Keqing nodded repeatedly, "That's right, the golden shrimp balls are both beautiful and delicious, and are a very valuable dish."

Mu Yang said, "Judging from Yu Heng's expression, you really like golden shrimp balls."

Keqing has no way of expressing her pain.

Do I have to reveal some of my personal hobbies every time I see Mu Yang?

Xiangling also agreed, "Yeah, she likes golden shrimp balls the most."

Keqing didn't want to admit it, "I, I didn't say that!"

"Hahaha, glad you asked." Beidou came out to smooth things over.

"Okay~ I have collected the opinions of the three of you. Thank you, I will take them into consideration."

Before leaving, Keqing chased after him and thanked Mu Yang for the mooncakes he gave her yesterday. She liked them very much.

Afterwards, she asked seriously, "Ying, Muyang, do you have any other plans later?"

Ying looked at Mu Yang, "Actually, there's nothing important to do. Just accompany Xiang Ling to do the questionnaire survey. And then go to the Moon Festival, right?"

Mu Yang said, "Yu Heng wants to investigate something about the stone?"

Keqing had no intention of beating around the bush.

She wanted to investigate Shitou, and for public reasons, Qixing had a responsibility to give the fishermen an explanation.

Personally, she had some things she wanted to verify.

The reason why she wanted to ask Mu Yang and Ying to help her investigate.

One is that Ying and Mu Yang’s abilities are beyond doubt.

The second is that the secrets of immortals are also involved here.

Having seen Mu Yang’s expression just now, she felt a little bit reluctant.

If the secret of the stone is revealed, perhaps it can help Mu Yang recover.

These are all based on facts and are not groundless.

"Is there any basis for this?" Ying frowned and looked at Mu Yang.

Of course Mu Yang didn’t know. How could he know what Keqing was thinking about? So he decided to let her tell it herself.

Keqing began to narrate:

Her grandfather was a scholar who studied Liyue's traditional culture.

He wrote in his notes that there was a 'Kitchen God' in ancient Liyue, and people seemed to commemorate this god at certain times of the year.

However, the classics that record the Kitchen God are rare, and the content of the texts is extremely confusing.

Some schools of thought believe that the Kitchen God is the Rock Lord, while others believe that the Kitchen God is someone else...

"There is also a folk anecdote that says the ancients once found the shrine of the Kitchen God, but there was no statue inside, only a huge stone with a smooth surface."

"It is said that it was lost during the subsequent transportation and its whereabouts are still unknown. This stone happens to have the same characteristics, so it may be the one that disappeared that year."

Keqing's grandfather has studied ancient books for many years and proposed a hypothesis:

The commemoration of the "Kitchen God" can be called the Kitchen God Festival.

This festival may be the prototype of the Moon-Chasing Festival.

------

Gui Naifen almost spit out a mouthful of milk tea.

"What, Mu Yang is the Kitchen God???"

[Host, don’t get excited. My wife didn’t say that.]

[Look, he is anxious again. Although Mu Yang is a good cook, he just said that this is the power of old friends.]

[Indeed, no matter how much amnesia you have, it is impossible that you cannot recognize your own power.]

Gui Naifen was a little embarrassed, "Ahem... maybe..."

【Want to gamble? A big stone breaks my chest】

[If Mu Yang is the Kitchen God, I will eat instant noodles upside down! ]

------

"Now that the Emperor has passed away, Liyue has entered an era of human rule. As descendants, we should value cultural traditions like the Emperor did."

"If I were to do this, I could verify history, carry forward tradition, and verify my grandfather's inference."

Keqing looked at Mu Yang, "Maybe I can still help Mu Yang, killing four birds with one stone."

Mu Yang thought to himself, your series of four is really powerful.

Paimon was the first to ask her own question, resting her chin on her hand.

"I still don't know what this has to do with Mu Yang. Could it be that Mu Yang is the Kitchen God?"

This sentence silenced everyone present.

Ying felt ashamed and stood up to explain.

"Keqing means that the information related to the Kitchen God is in this stone statue."

"And Mu Yang is an excellent cook and is very familiar with the power of stone. Could he be related to the Kitchen God?"

Keqing nodded.

Mu Yang didn't expect that he could imagine it this way.

Indeed, a lot of his cooking skills came from exchanges with Marcosius.

However, the time has not come yet and the necessary procedures must be followed.

Just reveal a little bit.

He pretended to murmur, "Vesta...Vesta, Marcosius..."

Keqing's eyes lit up when she heard this, "Marcosius?!"

It seems that it was right to call Mu Yang. I am really a little genius.

"When I heard the word Kitchen God, these four words came to my mind..."

Mu Yang really only said a little.

However, the fact that it was Marcosius and not Morax was enough for Keqing to strengthen her conviction and continue the investigation.

Keqing said, "The theme of this Moon Festival is 'Food and Mountains and Rivers'. It seems that there is a divine will in all things."

This investigation really reminded Mu Yang of something, and Ying naturally had to do it.

However, Xiangling’s commission may have to be put aside for the time being.

Xiangling said that it was too small and the pattern was too narrow!

How can we study the Kitchen God without the future King of Cooking of Liyue?

Maybe this investigation will give her some inspiration.

She clasped her hands together and begged Keqing, "Please, take me with you!"

"Since you ask...Okay."

The team investigating the Kitchen God is established!

(From yesterday to now, it’s not that I don’t want to correct the typos, @I will correct them whenever I see them)