The daughter was ruthlessly driven out of the wealthy family and went to the countryside

Zhong Chenglin smiled and said, "Your treatment here is good. When I first went to the factory, I was afraid of being rejected." He sighed and said, "I am old now, so it is natural to be eliminated."

Shen Xue Ning did not respond. She said, "In today's society, it is difficult to find a job regardless of age."

Zhong Chenglin nodded in agreement: "That's right."

After some effort, Zhong Chenglin made the egg yolk pastry, using all the raw materials and water provided by Shen Xue Ning. It looked almost the same as the one made by Shen Xue Ning, golden in color, dotted with black sesame seeds on the surface, and looked delicious.

Shen Xue Ning tasted one and didn’t know if it was an illusion, but she felt that the egg yolk pastry made by Zhong Chenglin seemed to taste better than hers.

"How is it?" Shen Baohong also tried one. "Huh? Why do I feel that this egg yolk pastry tastes better?"

Shen Xuening glanced at Shen Baohong and said nothing.

As she was talking, Liu Juan came home with a few parcels: "Ningning, this is your parcel, I brought it back for you."

Shen Xue Ning remembered that this was the egg yolk pastry she ordered a few days ago: "Mom, thank you."

"It's just a simple thing. What's there to thank me for?" Liu Juan put the package on the coffee table. "You can open it and take a look. I'm going to get busy now."

Shen Xue Ning handed Liu Juan an egg yolk pastry and said, "Mom, this is the egg yolk pastry made by Master Zhong. Try it."

Liu Juan knew that Shen Xue Ning was recruiting a chef to make egg yolk pastries. She politely greeted Zhong Chenglin, then left while eating the egg yolk pastries - he was indeed a professional chef, and the egg yolk pastries he made were really delicious.

Shen Xuening ate the egg yolk pastry in her hand, then took a pair of scissors to open the express package.

There were five express parcels in total, which were just egg yolk pastries that Shen Xue Ning bought from five different stores: "Come and try them all. These are the egg yolk pastries I bought online."

Shen Baohong and Zhong Chenglin came over and tasted them respectively.

Shen Baohong frowned when he took the first bite of the egg yolk pastry: "Xue Ning, after eating our own egg yolk pastry, the gap between eating other ones is too big. They are not delicious at all."

Zhong Chenglin also found it a little hard to swallow: "It's not as delicious as what I just made, and it's far inferior."

Shen Xue Ning also tasted the egg yolk pastry at this time: "The difference is indeed quite big, a little salty, a little dry, and a little sweet..."

Shen Baohong agreed eagerly: "That's right, it looks pretty good, but it tastes really bad."

Zhong Chenglin used his professional knowledge and said: "The craftsmanship is not good, the raw materials are not good, and the proportion of making egg yolk crisps is also problematic..."

Shen Baohong gave Zhong Chenglin a thumbs up: "As expected of a master in this field, your evaluation is quite accurate."

Zhong Chenglin smiled a little embarrassedly: "I am just using my experience to evaluate, but you have also eaten it, the contrast is too obvious."

Shen Baohong agreed: "That's right, these are too unpalatable, the ones we make ourselves are better."

Shen Xuening said to Zhong Chenglin: "Master Zhong, your craftsmanship is good. Do you plan to stay?"

Zhong Chenglin replied happily: "Well, I'll trouble Mr. Shen to take care of me in the future."

Shen Xue Ning said: "It's mutual."

So, by chance, Shen Xuening hired a master chef who could make egg yolk pastries. Now, as long as she recruited a few more workers, the egg yolk pastry production line could be started.

……

At five o'clock in the afternoon, Shen Xue Ning arrived at the mountain. At this time, the astragalus had been dug and sent to the factory for the next process.

The captain said to Shen Xue Ning: "Boss Shen, we have already dug up all the astragalus."

Shen Xue Ning looked around and nodded: "You have worked hard. Next, you will have to work harder to level the ground, and then carry some cow dung to ferment it on the ground."

The land that has just been harvested is a bit barren and needs to be nurtured to lay the foundation for the next planting.

The captain nodded: "We understand."

Shen Xue Ning said: "I have arranged a dinner party in the cafeteria tonight, at 6:30, you can tell each other later and everyone can go to eat."

Usually after finishing a big task, Shen Xue Ning would treat everyone to a meal to thank everyone for their hard work.

For this reason, workers always complete their work conscientiously, which makes people worry-free.

The captain smiled and said, "Thank you, boss."

Shen Xue Ning nodded, went down the mountain, and walked towards the factory.

As soon as you enter the factory, a strong aroma of Astragalus hits you in the face, as if you are surrounded by a pile of Astragalus, and the medicinal taste is very mellow.

Shen Xue Ning walked over and took a look at the Astragalus hanging outside. Now the entire factory's open space was filled with Astragalus drying. Every time the medicinal materials were harvested, the factory's open space would be filled up.

The astragalus that was dried at the beginning has dried, but those that were dried later are still dripping. But it doesn’t matter. The weather is hot now, and they will be almost dry overnight, and it will not damage the medicinal materials.

After looking outside, Shen Xuening walked into the workshop...

The machine was still working with a humming sound, and the medicinal aroma of Astragalus was emanating from the machine.

Lin Qingyang, the general manager of the factory, was also here. When he saw Shen Xuening coming, he quickly greeted her, "Mr. Shen."

Shen Xue Ning nodded to Lin Qingyang: "Is everything going well?"

Lin Qingyang smiled and nodded: "It went well. In another half an hour, the astragalus in the machine will be dried."

Shen Xue Ning was not arrogant: "Thank you for your hard work..."

Lin Qingyang said, "This is our duty, and it's what we should do." He changed the subject and said, "Boss Shen, what are you doing here at the factory?"

Shen Xuening pointed at the machine and said, "Look at the Astragalus."

Lin Qingyang said: "The machine has been running normally, and the astragalus has been dried well. The ones dried at the beginning have been packaged and are ready for shipment."

Shen Xue Ning asked: "Is it sent to the Li family in City A?"

Lin Qingyang is a responsible factory manager. He knows everything about the factory. "Yes, it's the Li family."

Shen Xue Ning said: "The Li family is our initial partner. You must be careful when determining the weight. It can be more, but not less."

Lin Qingyang said solemnly: "We know, Mr. Shen."

Shen Xuening nodded to him and left the factory not long after.

……

Qin family in City A.

Madam Qin held the pot of chicken soup on the stove with her hand and smelled it: "They are both stewed chicken with astragalus, why is the stewed chicken with astragalus that Xue Ning sent us so much more fragrant?"

The nanny said, "The things sent by Miss Shen are all made of real ingredients, so they are naturally more fragrant when they are made."

Madam Qin sighed, "Yes, it's hard to buy real things even if you have money now. Our Xue Ning is awesome and sent us so many good things. I ate the things she sent, and my hair has become a lot darker."

The nanny couldn't help but glance at Madam Qin's hair: "I didn't realize it before I mentioned it, but now that I mentioned it, it's true."

Old Madam Qin praised it highly: "Not only did it make my hair darker, but it also helped me sleep better."

The nanny agreed with a smile: "I also benefited from it. Yesterday, my grandson saw me and said that I looked younger. This is not the most important thing. The most important thing is that I feel better."

"Yes, my spirit has improved." Old Madam Qin felt the same way. "Try to eat the food sent by Xue Ning in the future."

The nanny responded, "Yes, old lady."

As they were talking, Qin's mother and father came.

"Oh, it smells so good." Mother Qin walked towards the kitchen. "Mom, I heard from Zizhou that Xue Ning sent us a lot of things. What are they?"

Madam Qin replied, "This time I sent vegetables and astragalus. I asked the nanny to make soup with the astragalus."

Mother Qin sniffed the aroma in the air: "Is it chicken soup? It smells so good!"

Madam Qin said, "No matter how you eat the food sent by Xue Ning, it will be more delicious than other food."

"The environment at Xue Ning's place is good. She doesn't use any fertilizer or pesticides on the vegetables and fruits she grows, so they are naturally better." Mother Qin lived with Shen Xue Ning for a month and knew everything about her.

Madam Qin said: "So our Xue Ning is still the best."

Mother Qin said proudly: "That's it."

Old Master Qin drank the mountain tea that Shen Xue Ning brought him specially and listened to the conversations in the room, feeling very comfortable.

……

After the astragalus was dug up, the farming team spent another day transporting cow dung to the mountain, and finally the land was ready.

Shen Xuening let the farming team rest for a day, and then took them to his grandfather's production team to start harvesting lilies on the mountain.

The medicinal herbs are ripening one by one. There are a lot of them that need to be harvested this year, so we have to hurry.

When digging lilies, you need to cut the lily seedlings with a sickle, and then use a machine to dig out the roots of the lilies. After going out, clean the mud on the surface of the lilies, put them in bamboo baskets, transport them to the factory, wash and dry them.

As for the lilies, Zhang Qianwen, Qin Zizhou and others have already divided them up. Shen Xuening plans to sell some to local people and wholesale the rest.

When grandpa saw Shen Xuening and his men coming to harvest the lilies, he immediately put down what he was doing and came to help.

In fact, my grandfather is very busy. He has to take care of the roses in the field. He is reluctant to hire anyone and does everything by himself, so he is too busy every day.

Shen Xue Ning said: "Grandpa, you take a rest, you don't need help here."

"One more person means more strength. I'd better help." Grandpa is simply unable to sit still. He is wholeheartedly supporting Shen Xue Ning, so how can he not help?

"Grandpa, you should rest. You really don't need my help." Shen Xue Ning still stopped him.

"Don't bother me. I'll feel bad if I don't work." Grandpa insisted on working, and went straight up the mountain to get busy.

Shen Xue Ning had no choice but to let her grandfather go.

Lily stalks, as a kind of dry straw, can also be taken back to feed cattle. Before feeding, they should be mixed with 0.5% salt water and then fed. This will make the fiber soft and the salt will stimulate the cattle's appetite, making it more palatable.

In addition, lily stems have high nutritional value and are rich in cellulose and minerals, which can provide necessary nutrition for cattle.

Shen Xuening rode the tricycle over, tied up the lily stalks and put them on the tricycle, then transported the lily stalks back to the cowshed.