The system of getting rich takes me flying

Lin Yu took a taxi and arrived at an alley in the downtown area. The taxi cost 45 yuan, and the task interface changed to:

Mission progress: 45/1

Countdown: 57 hours, 50 minutes and 21 seconds

After getting off the bus, Lin Yu walked into the alley and came to a small restaurant that looked inconspicuous. The restaurant was small and looked a bit shabby, with cheap wooden tables and plastic stools showing some signs of age. Well, this shabby-looking restaurant is just as its name suggests, called "a shabby restaurant".

Ah Fu: "Host, don't you want to go to a better store?"

Lin Yu: "Isn't this restaurant good? Many delicious foods come from such inconspicuous and shabby restaurants! You don't understand! I'll eat it and show you later!"

Ah Fu: ...Today is also a day when I don't know how to reply to the host...

Lin Yu: "Well, I was reluctant to order more dishes when I came here before, but today I want to eat as much as I want and enjoy it to my heart's content!"

As she spoke, Lin Yu loudly called the auntie in the store to take the order. Yes, the waiter in the run-down store was an elderly auntie, wrapped in an apron, looking ordinary, with a neighborly smile on her face. On the way over, diners kept asking for more dishes. She handed Lin Yu a menu, which was printed on pink A4 paper and laminated, but due to years of use, the corners were curled and slightly cracked.

Lin Yu: "Stir-fried pork liver, sweet and sour pork, baked prawns with crab sauce, and some American ginseng and pork soup. Just these, no rice."

The auntie who takes the order: "Okay, I'll serve you the food in a moment."

Thinking that he would be able to eat delicious food soon, Lin Yu couldn't help rubbing his hands happily!

Fried pork liver is the first dish to be served. The pork liver is cleaned and has no peculiar smell. Cut the pork liver into large pieces of moderate thickness, mix with appropriate amount of light soy sauce, cooking wine, pepper and sweet potato starch, stir-fry over high heat until both sides are slightly browned, and then add onions, carrots, light soy sauce, cooking wine and sugar to the sauce. The aroma is fragrant, sweet and sour, and salty. It has both the tenderness of the pork liver and the fully cooked and glutinous texture.

Lin Yu was very satisfied with the meal and couldn't help but bragging to Ah Fu: "Well, this is so delicious, it's a pity that Ah Fu can't have it!"

Ah Fu: "...As long as the host is happy."

Sweet and sour pork is also a specialty of this restaurant. Potatoes and pork are cut into pieces of similar size. The pork is marinated and fried together with the potatoes until the skin is crispy and golden. After the garlic is chopped and fragrant, add the prepared sauce, boil over medium-high heat, stir-fry with the fried potatoes and pork, and sprinkle with chopped green onions when serving. It smells sour and sweet, and tastes crispy and tasty. The potatoes are especially delicious, with a crispy skin, soft and sticky inside, and a sweet and sour sauce. Lin Yu couldn't stop eating one by one.

There are also baked prawns with crab roe sauce. The prawns have their shrimp threads removed. The fresh prawns are chewy and elastic, fried until golden and crispy, and paired with the salty and fresh taste of crab roe sauce. When you take a bite, the skin is crispy and salty, and the shrimp meat is tender and chewy when you chew it. The taste is delicious and you will want to lick your fingers!

Finally, the American ginseng and pork soup is delicious and healthy. The pork is stewed very well, and you can eat it one by one, and it melts in your mouth. The soup has the mellow aroma of pork and the fresh fragrance of American ginseng. The soup is clear and transparent, with a slightly amber color. It tastes fresh and sweet. Lin Yu couldn't help but drink up all the soup.

Because the portions were huge, even though the food was delicious and Lin Yu tried his best to eat, he still didn't finish all the food on the table. Lin Yu rubbed his full stomach and sighed, "What a waste! It's so extravagant! But it's so delicious! I can't bear to remove any of it, so I can only order it all. Ah Fu, it would be great if you had a body, so we can eat together!"

Ah Fu: ...I was very angry and greedy, but I tried not to say anything!

After a short rest, Lin Yu prepared to check out and leave. After all, the environment here was not very good. The store was filled with the smell of food and oil smoke. When checking out, he paid a total of 109.6 yuan, and the task interface was also updated:

Mission progress: 154.6/1

Countdown: 56 hours, 41 minutes and 37 seconds