Rebirth: My story with my ex-husband

The fishing net emerged from the water, and everyone looked over and saw that the net was full of lively fish, both big and small.

There are grass carp, pike, crucian carp, carp... At this time, these fish are shining silver in the winter sun.

This caused the children to cheer in unison, jumping and singing, and their laughter echoed throughout the village.

The adults seemed to be infected by their laughter. The adults, who were always honest and steady, also laughed out loud and helped put the fish into the bag.

Seeing that it was still early, the village chief cast his net again. Although the harvest was not as great as the first time, it was better than nothing.

The village chief knew how many fish were caught and distributed them equally to each household. Some families had already taken the tools to catch the fish.

If someone forgot to take something, they would ask the children to go home and get it. The children would not forget to take one, but would hold it in their hands and run very fast, with the adults standing by.

Liu Xiaoxi had to send all the pork to her mother, and she had been complaining about it for a long time. But today, when she heard that she had to go fishing, she ran faster than a rabbit.

The village chief didn't bother with her. She wasn't his own daughter, so he couldn't interfere. As long as she didn't harm the collective interests, it was fine.

After dividing the fish, Su Xinmi and Jiang Yinqiu ran to the place where they had put the fish baskets in the morning.

"Qiuqiu, hurry up, let's fish it out."

Originally Su Xinmi thought there were no big fish in the river, but there were some big fish caught today.

Jiang Yinqiu laughed at her, "You were listless this morning, but now you are energetic."

"Ji Wei has put down five or six fish baskets, and I heard there are still a few fish."

Su Xinmi went to the shore and lifted the fish basket directly into the water.

When she pulled it, she felt it was heavy, and she knew she would definitely get something.

As she pulled it out of the water, the fish began to tumble and jump, and the water from their tails splashed onto Su Xinmi's face.

She didn't care about anything else and called Jiang Yinqiu happily, "Qiuqiu, come quickly, bring the bag."

Jiang Yinqiu worked efficiently. Seeing the fish almost jumping out of the basket, she felt so distressed that she ran away quickly.

The two of them quickly put the fish into their pockets.

Of course, they didn’t take the small fish, just to leave some fish fry in the river.

The people who were preparing to pull the fish basket over there also saw what was happening here and praised: "Su Zhiqing and Jiang Zhiqing are so lucky. They have a good harvest today."

Su Xinmi said politely, "We are lucky. Grandpa, please pull it out and have a look. It may be easy to catch fish here."

But it's not easy to catch them. She has sprinkled spiritual spring water all around, so when others ask her about it, she can say that there are more fish here and they are easier to catch.

After hearing what Su Xinmi said, the old man went to pull the fish basket with a smile, and then he found that there were also a lot of fish in his fish basket.

"Oh, the old man is going to eat so much fish this year that he's going to throw up."

As he said this, his tone was full of lightness and the smile on his face could not be stopped.

More and more people saw the commotion here and told their children to go back and get things to pack up the fish, and they fished out the fish baskets here first.

Then everyone discovered that there were quite a lot of fish here. Su Xinmi and Jiang Yinqiu pulled up another fish basket, put the fish into their pockets and left.

As soon as I got there, I saw Ji Wei coming towards me excitedly. "I heard that you have a lot of fish here, so I came again."

He ran quite fast and almost bumped into Jiang Yinqiu.

"I'm sorry, I'm leaving now."

Jiang Yinqiu grumbled in dissatisfaction, "What's going on? You're in such a hurry today."

Then they knew why.

"Ji Wei, wait for me."

I saw Ji Wei running in front and Liu Xiaoxi chasing him from behind, shouting at Ji Wei to wait for her.

Both of them looked as if they had seen a ghost. No one knew what was wrong with Liu Xiaoxi today.

Jiang Yinqiu pulled Su Xinmi away, "No matter what, let's go back and get rid of this fish."

"I really want to taste your cooking now."

Su Xinmi pointed out her little thought, "You, you just want to eat fish tonight, okay, we'll make it right away when we get home. Let me think about steaming it or braising it?"

As they were talking, Jiang Yinqiu became greedy, and the two of them quickened their pace while carrying the fish.

They put the fish together. According to Jiang Yinqiu, if they kept the fish with Su Xinmi, they wouldn't run away and they wouldn't lose money. Besides, she could cook a lot of delicious food.

If she kept eating Su Xinmi's food, she would feel a little embarrassed, so her food was basically mixed with Su Xinmi's.

Su Xinmi had a hundred ways to cook fish in her mind, including squirrel fish, steamed fish, sweet and sour hairtail, braised fish with red beans, scallion-fried yellow croaker, double pepper fish head, pickled fish, and deep-fried yellow croaker...

First pick out the smaller fish and make fried yellow croaker.

Su Xinmi was preparing the seasoning, and Jiang Yinqiu was helping to kill and clean the fish.

There is a big water tank in Su Xinmi's yard, which she has rarely used. She just adds water to it, picks a few fish and throws them in, then puts it in the cold outdoors to let the water freeze naturally.

It is equivalent to a simple refrigerator.

There were too many fish, so she killed all the remaining ones and then pickled them for preservation, or dried them in the sun to make smoked fish. Su Xinmi planned to make some of both.

Change the taste. Fresh ones are not easy to preserve, and I don’t know how they will taste after being stored for a long time.

While Jiang Yinqiu went to get the basin, Su Xinmi quietly released two fish into the space.

In the future, she will have more fish than she can eat in her space. And since her backyard has been unlocked, it would be nice to keep them in a pond.

Jiang Yinqiu was killing fish over there, and Su Xinmi was cooking in the kitchen.

The first dish is fried small yellow croaker.

Remove the internal organs of the small yellow croaker, add pepper powder, salt, white pepper powder and cooking wine, mix well, and marinate for 20 minutes.

Add flour and corn starch, pour in beer to remove the fishy smell, and let the fish be coated with flour.

The last step is to fry the small yellow croaker. Put it into the oil pan and fry until both sides are golden brown and then take it out.

Another dish is squirrel fish.

This dish requires some knife skills, but Su Xinmi is not worried at all.

Use a knife to cut off the bones on the back of the fish. Be careful not to cut through the belly of the fish, and leave a centimeter of spine at the tail.

After deboning the fish, spread it out skin side down and cut it into flower-shaped pieces with a slanting knife, being careful not to cut the skin.

Sprinkle salt, pepper, cooking wine and starch on the processed fish and spread evenly.

Heat a pan, add oil, coat the fish with a little starch, put it into the pan and fry until golden brown, then remove from the pan.

Then spread starch on the fish head, fry it in the pan, and take it out.

Then place the fish with the cut side facing up on a plate and top it with the fish head.

At this time, the pine nuts that Su Xinmi had picked up earlier came into play. She put the pine nuts into the pot and fried them, then took them out after they were cooked.

Pour a little oil and a little broth on the fish, add salt, sugar, vinegar... Finally, sprinkle with pine nuts and you're done.

Jiang Yinqiu had already smelled the scent and now felt a little hungry, so he worked even faster.

Su Xinmi cooked a fish soup and a pot of rice and put them on the table.

Jiang Yinqiu had also finished over there. The two of them turned on the low light and chatted about family matters and ate in the warm house.

Ji Wei came to the door carrying the fish, followed by another person.