After binding the system, I saved the general's mansion
Chapter 112 Opening Business
Jiang Sheng said slowly
"Mr. Qin, when you criticize others, you should look for the reasons in yourself. It is not your turn to teach my people a lesson, and it is even less your turn to educate me.
I have the capital to be proud. Today, I will talk about this. No one can cure your disease except me. If you don't believe me, just try it.
Nanzhu, show the guest away!"
Nanzhu stood in front of Qin Liwen
"Please, Mr. Qin."
Qin Liwen looked around, wanting to say something, but didn't know who to persuade, so he could only sigh, say sorry, and push Old Man Qin away.
After sending them away, Yuzhu and Yingyue were still angrily saying
"Miss, even if they come to you for help in the future, we won't treat them."
"That's right. This person is simply disrespectful to his elders."
Jiang Sheng lowered his head and smiled
"Just wait and see, he will come back."
His gout has become quite serious and he is in excruciating pain every day.
Let's see how many days he can last.
Jiang Sheng walked up to Xu Feng
"Xu Feng, you can do whatever you want in the future boldly. With the support of your master, no one can bully you."
Yingyue said with a smile
"Except me...haha...but don't worry, I will protect you."
Yingqiu raised her hand and hit her mercilessly.
"You still need someone to protect you."
Yingyue looked at Yingqiu with some grievance.
"Don't hit me on the head all the time. Xu Feng always says I'm stupid. I think it's because of you."
Yingqiu glanced at her
"Don't try to touch me, that's really stupid, what does it have to do with me whether I fight or not?"
Seeing that she couldn't win the argument or the fight, Yingyue turned around and threw herself into Yuzhu's arms.
“Wow…this is so unfair…”
Everyone in the room laughed out loud, and Jiang Sheng said with a smile:
"Okay, stop showing off. The Lu family's food shop is about to open. I'll take you to try the food today."
When she heard there was food, Yingyue wiped away her nonexistent tears and asked with a smile:
"Miss, when are we leaving?"
Xu Feng smiled and said
"I will go and harness the carriage at once."
Yuzhu and Yingyue said in unison
"We help you!"
"We help you!"
All three of them went out.
Yingqiu said with some disdain
"Yingyue is becoming more and more childish now."
Nanzhu whispered
"That's not good. When you first came, you felt tense all the time, which was too tiring. Besides, let alone Yingyue, you have changed a lot."
Yingqiu was a little surprised
"I?"
"When you first came, you always had a sullen face and acted businesslike to everyone. Your serious expression was very scary, okay?"
Yingqiu seemed to be reminiscing. After so long, she had almost forgotten what she was like before.
Before she could say anything, Nanzhu grabbed her shoulders.
"But you are very good now, and you are much more humane."
Jiang Sheng came over
"What are you two whispering about?"
Nanzhu smiled
"Nothing, miss. Let's go out."
"Well, let's go."
Then he looked at Yingqiu behind him.
"Let's go, Yingqiu."
Yingqiu curled the corner of her mouth and followed.
When they went to the small outer city, they saw that the largest number of people gathered in front of the shops that had not yet opened.
Jiang Sheng thought something had happened and took a few quick steps.
"Grandfather, what happened to grandma?"
Ye Rong said with a smile
"We wanted to try some dishes today, but maybe the food was so delicious that it attracted all these customers. They are asking us to start selling today, but some of the food is still not ready."
Jiang Sheng looked at the skewers that were laid out and said to the people outside
"Thank you for your support, but the restaurant is not ready yet. I will blanch the dishes later and let you taste them first."
"it is good!"
"thank you boss!"
“The boss is awesome!”
After Qin Shu and Ye Rong had blanched the skewers, they distributed one to each person. Everyone thanked them, and Lu Xuan shouted,
"It will open the day after tomorrow, and everyone is welcome to come and taste it."
Then everyone dispersed.
I just thought that the dishes for their family had just been cooked.
Lu Wenchuan Road
"I'm going back to pick some."
Jiang Sheng had previously used his wood-related abilities to cultivate a batch of seeds, which not only grew well but also had a very high germination rate. In just over ten days, the vegetables were already enough to eat.
Jiang Sheng stopped the man
"Why bother? Wait for me."
After saying that, he turned around and went to the backyard, and soon came back carrying a basket of green vegetables.
"Is this enough?"
Qin Shu took the basket
"That's enough, that's enough."
When everyone worked together, things were naturally faster and the dishes were all washed in no time.
Jiang Sheng watched Qin Shu and Lu Wenchuan skillfully place the vegetable strings in small grids one by one, turning them over a few times before taking them out.
Then put it in a bowl, add some soup, and it's done.
Qin Shu put the blanched dishes on the table.
"Try them all and see how they taste."
Jiang Sheng picked up a bunch of cabbage wrapped in red oil. Just as he put it in his mouth, Jiang Sheng was choked by the spiciness, but that's how things are. The hotter they are, the more you want to eat them.
After eating the cabbage, Jiang Sheng picked up a bunch of dried tofu rolls with coriander.
"Mom, your dish is just hot enough."
The spicy and salty taste is so delicious that you can’t stop eating it.
Xufeng can't eat spicy food very well, but he still ate several skewers, which shows that the taste is really good.
Yingyue and Yuzhu were eating to their heart's content, eating one string of food after another. If Xufeng hadn't reminded them that they would feel uncomfortable tomorrow if they continued eating like this, they would have stopped.
"The spicy skewers taste really good. If we open the shop, the business will definitely be good."
Lu Xuan stepped forward and said
"We have found a regular person to make the skewers, but the specially made bowls and plates will come later. They will probably be delivered after the opening."
Jiang Sheng mentioned at the beginning that in order to leave a deep impression on people and prevent others from imitating him easily, it would be best if the bowls and plates were all named after his own shop.
Lu Xuan thought this was a good idea, so after thinking of a name, he went to find a kiln shop and customized a batch of bowls and plates with the name of their shop.
It’s just because they open the kiln late after the Chinese New Year, so we have to do it later.
"That's fine, just change it when we get there."
After all preparations were completed, Laweixian opened smoothly. Since it was just a small shop, they only set off one string of firecrackers.
The dishes were washed and skewered into small skewers of the same size, then placed on clean rectangular wooden plates according to their types. They were placed on shelves on the wall with a slight slope, allowing diners to have a panoramic view.
Next to the place where the ingredients are placed is the workbench where Qin Shu and Wen Chuan cook. Each of them is responsible for one side, and the two workbenches are connected at right angles, enclosing the two of them.
The blanching process is clear at a glance, clean and hygienic.
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