Rebirth in school

Chapter 316 Everyone is here

Qin Siyuan and Fu Qingqing went to the supermarket together to choose ingredients.

Fu Qingqing first picked two handfuls of tender Chinese cabbage. This kind of Chinese cabbage tastes especially good when stir-fried.

Qin Siyuan bought a piece of beef and a chicken.

After walking around for a while, Fu Qingqing picked up a big watermelon at random. Qin Siyuan, who was standing next to him, picked out a few sweet oranges for him.

Finally, Qin Siyuan went to the aquatic area and bought some prawns.

After quickly paying the bill, the two rushed home.

As soon as she got home and opened the door, Fu Qingqing started to get busy.

Fu Qingqing first fetched a basin of water and froze the watermelon in it. This kind of natural ice tastes better than the one taken out of the refrigerator.

Afterwards, Fu Qingqing and Qin Siyuan began to prepare, chopping the chicken and cutting the meat, and this kind of work was left to Qin Siyuan.

After Qin Siyuan had praised him over and over again, he chopped the chicken and cut the beef into thin strips.

Fu Qingqing cut some peppers and prepared some stir-fried shredded beef.

Then, he started washing the cabbage.

Qin Siyuan looked at the busy Fu Qingqing and hugged her in his arms. Fu Qingqing pushed Qin Siyuan and said.

"Siyuan, stop messing around. I'm washing the vegetables. I'll wash them again and they'll be ready. I'll start cooking in a while. Go and cook the rice."

Qin Siyuan said, "Hmm."

"Okay, you wash yours and I'll hold mine. It won't delay either of us. When you're done, I'll go cook."

Hearing this, Fu Qingqing chuckled, turned her head, glanced at Qin Siyuan behind her and said.

"Siyuan, why do I feel like you've become more and more oily recently?"

Qin Siyuan tilted his head, frowned and thought for a while.

"No, Qingqing, I've always been like this, okay."

Feeling the heat on his neck, Fu Qingqing shook his head and continued with what he was doing.

Qin Siyuan buried his head in her shoulder, rubbing and rubbing. A trace of heat passed from her neck into Fu Qingqing's ears. Fu Qingqing dodged and spoke.

"Okay, hurry up and cook first. We still have two pots. By the way, stew the chicken in the other pot. I'm hungry."

Qin Siyuan, who didn't want to move at first, heard Fu Qingqing's last sentence, "I'm hungry!"

He immediately let go of Fu Qingqing.

"Okay, I'll go right away."

Afterwards, Qin Siyuan let go, held Fu Qingqing's hand, turned around, and went on to do something.

Feeling a lightness on her waist, Fu Qingqing's lips curled up into a smile. Hmm? This man is quite good at it.

Fu Qingqing gave Qin Siyuan a thumbs up in her heart, quickly washed the cabbage, and started cooking.

Qin Siyuan was starting to stew the chicken according to what Fu Qingqing had said.

Fu Qingqing heated up the oil in a pan, added chili peppers, put in the beef, and stir-fried it.

After a while, a plate of stir-fried shredded beef was ready, and the whole kitchen was filled with the aroma of beef.

After Fu Qingqing finished frying the beef, she turned off the fire, turned to look at Qin Siyuan and asked.

"Siyuan, have you cooked?"

When Qin Siyuan heard this, he immediately turned down the fire for stewing the chicken.

"No, I'll cook it right away."

Fu Qingqing nodded.

"Siyuan, I want to eat two bowls."

Qin Siyuan said happily,

"Oh, don't even mention two bowls, I've even had three or four bowls. We always cook a lot at home."

"Because I prefer to eat egg fried rice with the leftovers."

After Qin Siyuan finished speaking, he quickly ran to cook.

When Fu Qingqing heard about fried rice with egg, her eyes lit up. She also liked it.

I especially like the kind with super-finely chopped eggs, so finely chopped that you can’t even pick them out. That kind of fried rice with egg, oh, it’s so delicious!

Fu Qingqing put the stir-fried shredded beef aside, sprinkled water to clean the pot, and then continued to stir-fry her stir-fried bok choy.

As for the prawns, we’ll process them later, just steam them and add some seasoning.

After the Chinese cabbage was fried, Fu Qingqing started to process the prawns, picking out the shrimp threads and cleaning all the shrimps.

Then place it on a plate, add water, put the steamer on, put the shrimps in, and steam them directly.

Over there, the chicken Qin Siyuan stewed was almost the same. No one knew where he found those mushrooms from.

After soaking it in water, I cut it and threw it into the chicken pot, then waited for another twenty minutes.

The handsome boy stood up, turned off the fire, took out a plate, and scooped out all the chicken.

The prawns at Fu Qingqing's table are almost done, and the air is filled with the fresh and sweet smell of the prawns.

Calculating the time, about 15 minutes later, Fu Qingqing turned off the fire, opened the lid of the steamer, took the gloves from the side and put them on, took out the shrimps and brought them to the table.

Chef Qin has already served the cooked chicken to the table.

Fu Qingqing ran to the kitchen again and brought the stir-fried beef and stir-fried bok choy to the table.

Qin Siyuan took the bowl and chopsticks, filled them with rice, and brought them out. He put the rice in front of Fu Qingqing and handed her the chopsticks. Then the two of them just sat down on the bench.

When they were about to eat, the doorbell rang. Fu Qingqing looked at Qin Siyuan opposite her with some confusion.

"Siyuan, it's not like there's a beauty looking for you in the middle of the day, is it?"

Qin Siyuan glanced at Fu Qingqing and shook his head.

"Beauty, impossible. There should be a lot of men, probably people in the team."

We completed a mission together yesterday, and I guess he was bored, so he came to play with me."

Fu Qingqing nodded without saying anything, staring at the food with shining eyes.

Qin Siyuan looked at Fu Qingqing and chuckled.

"Qingqing, you don't have to worry about me. Whether there are outsiders or not, just eat your food."

Qin Siyuan said as he put a chicken leg that he had specially reserved for Fu Qingqing into her bowl.

"You ate the chicken leg first. No matter who comes, we have nothing to do while we eat. You eat first and I'll go open the door."

When Fu Qingqing heard this, she agreed and nodded. She took the chicken leg, blew on it, and started to eat it.

I don’t know what other people’s habits are, but she prefers to eat the skin on the outside of chicken legs. She doesn’t like to eat the skin from other parts of the chicken.

However, I don’t know why, but the skin on the chicken leg is particularly elastic, delicious and fragrant!

It’s especially delicious when you chew the skin and meat together and add a little soup and the juice bursts out.

Now, when Fu Qingqing took a bite of the chicken leg wrapped in skin, her whole mouth was filled with the aroma of meat.

My whole stomach was clamoring, hurry up, swallow it, I want to eat, I want to eat...!

Fu Qingqing ate with great relish, not paying attention to what was happening outside.

After Qin Siyuan opened the door, he looked at Xu Zihe, Xu Wenqing, Wang Xiaoting, Chu Wenxuan and his wife Xiaojiu outside the door, and frowned in confusion.

"What's going on with you guys? Do you want to talk to me about something? We don't have to carry out any missions, so how come all of you are here?"

As soon as Xu Zihe saw Qin Siyuan open the door, he rushed in directly, talking as he walked.

"Oh, it's really hot outside at this time. Brother, what are you doing? It took you so long to get here!"

"I'm telling you, don't do anything to let your sister-in-law down at home."

"Otherwise, we wouldn't want to do it!

"As for what we are here for, there are no missions today, so we have nothing to do."

"So, we discussed it and decided to form a team and have a barbecue in the afternoon."

"So, I came to you to ask for your opinion," Xu Zihe said, sniffing.

"Brother, what delicious food did you make? It smells so good."

"That's not right. With your level, you can't reach this level, right?"

As Xu Zihe spoke, he quickly walked around Qin Siyuan and rushed in.

As soon as he came in, Xu Zihe saw Fu Qingqing who was eating inside, and hurriedly smiled and greeted her.

"Hey, sister-in-law, you are here?"

"I was wondering, how can my eldest brother, a grown man, cook such delicious food?"

"I've eaten his food, and I can only say that it won't kill you, but it can fill you up!"

"This table of delicious food must be the work of my sister-in-law. It smells so good!"

Xu Zihe said this, swallowed, and stared at the food on the table.

Fu Qingqing was gnawing on a chicken leg, looking at Xu Zihe who greeted her, nodded, and continued gnawing on her chicken leg.

At this time, several people walked in one after another. Looking at them, Fu Qingqing felt a little confused.

Xu Wenqing, Wang Xiaoting, Chu Wenxuan, and even Chu Wenxuan’s wife Xiaojiu came.

All the members of the team, except that unlucky Xiao Qi, are here. What's going on?

Fu Qingqing, while gnawing on a chicken leg, thought, yes, that unlucky guy, Xiao Qi, I don't know. Fu Qingqing was a little curious whether he was unlucky or not.

At this time, the one that Fu Qingqing was talking about was the team member Qin Siyuan, the unlucky Xiao Qi.

No, now, it’s Xiaoqi from the kitchen who is cutting vegetables. He is cutting cucumbers very well.

Suddenly, another knife cut his hand, and blood splattered everywhere. The squad leader of the kitchen team next to Xiao Qi looked at Xiao Qi with a headache.

"Comrade Xiao Qi, how many times have you done this? Look, after you messed up my dish like this, is it still edible?"

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