Siheyuan, Rainwater is the master, Shazhu wins

Director Zhao Zhijun's words surprised He Yuzhu very much. After all, he had never worked in such an organization, so he could only follow his leader's arrangements.

So he responded: "Okay, I understand, Director Zhao, let's go to the kitchen now. I can't wait to meet my new colleagues."

Director Zhao nodded and led He Yuzhu to the kitchen.

Along the way, Director Zhao did not forget to remind him: "Once you get to the kitchen, you will start working. Remember, Director Wang will come to inspect at noon today. This is an opportunity to show off your cooking skills. Don't mess it up!"

Entering the kitchen, Director Zhao called all the staff together, introduced He Yuzhu to everyone, and announced that he would serve as the canteen chef from now on.

Everyone expressed that they understood and were willing to obey his command.

He Yuzhu looked at the unfamiliar kitchen environment in front of him, his heart full of anticipation and excitement.

Although he was a little nervous, he believed that he could do the job with his abilities.

"Okay, you guys introduce yourselves to Chef He later. I have something to do, so I'll leave first." Director Zhao said and left.

He Yuzhu looked at Director Zhao's departing back and breathed a sigh of relief.

I can finally start my new job. Although this place looks a little unfamiliar, as long as I manage it with all my heart, I will definitely achieve some results.

After Director Zhao left, He Yuzhu cleared his throat and said to everyone: "Everyone, since Director Zhao has handed me over to you, I will not be long-winded. Let me briefly introduce myself. My name is He Yuzhu. I used to be a chef in the steel rolling mill, but I left there for some special reasons. Now I am here, please take care of me!"

Then, He Yuzhu explained his job responsibilities to everyone and expressed his hope that everyone would actively cooperate with his work in the future.

Seeing this, others also began to introduce themselves.

"Chef He, you can just call me Li Laosan." A kitchen helper said with a smile.

"Chef He, my name is Wang Ermao, and everyone calls me Ermao." Another kitchen helper followed.

"Chef He, my name is Li Dakai. I'm usually in charge of moving things. I'm the strongest here." A tall, muscular man said, patting his chest.

"Chef He, my name is Yu Xiaofeng. I'm a kitchen helper. On weekdays, I'm mainly responsible for washing vegetables and serving meals." A young woman said with a smile.

"Chef He, my name is Zhang Li, and I have the same job as Yu Xiaofeng." Another young woman followed.

Finally, an older woman came forward and said, "Chef He, my name is Zhao Erni. I'm in charge of the hygiene here. Occasionally I'll help wash vegetables or do other things."

After listening to everyone's introduction, He Yuzhu nodded, indicating that he remembered it.

He knew that in order to gain a foothold here, he must first understand everyone's situation.

These people were all kitchen helpers and were temporary employees, so they naturally did not dare to go against He Yuzhu, who was a regular employee.

In addition, He Yuzhu is the chef. In the kitchen, the chef's status is supreme, and they know this very well.

Even though they are now in the police station, they understand this.

"Okay, then go ahead and get busy. When you have prepared the ingredients, remember to let me know."

After He Yuzhu finished giving his instructions, he walked aside to rest for a while.

At this moment, he couldn't help but think of the days when he worked in the steel mill. If Ma Hua was still here, he would definitely take the initiative to serve him tea and water.

But now that he had just started working, it was not appropriate for him to be too ostentatious, so he could only pick up the cup and get some hot water himself.

Looking at the many policemen coming and going, he couldn't help feeling a little uneasy.

After all, he had been involved in speculation and profiteering just last night and the night before. How could he not be panicked?

When he returned to the kitchen, he found that everyone had already started washing vegetables and cutting ingredients.

Today's lunch includes fried shredded potatoes, cabbage and vermicelli stewed with carrots, and twenty eggs.

The eggs are naturally for meritorious police officers and injured people, so they will be distributed by Director Wang.

He Yuzhu looked at the food carefully. After that, he turned to look at Li Laosan and asked, "Laosan, how many people are eating in our police station? Do you have an idea?

"When Li Laosan heard this, he immediately replied, "Master He, we have a total of 40 people here, including the director, other directors and section chiefs, as well as our kitchen staff."

He Yuzhu nodded to show that he understood.

I thought to myself, if this is the case, there should be about 30 police officers in the station who are responsible for handling cases, and the rest are cadres and logistics staff.

Then he asked, "When our director and other section chiefs eat, do they have their own meals or do they eat the same food as everyone else?"

Li Laosan waved his hands and explained: "Master He, please don't misunderstand! Our director and other section chiefs eat the same food as us. They don't get special treatment like other places. That's why our director emphasized finding a chef with superb cooking skills. Even if we cook a big pot of rice, it must be delicious.

Well, because the previous chef had poor cooking skills, a bad temper and didn't reflect on himself, the director transferred him away. There wasn't much to eat these two days, and he didn't cook well and didn't try to correct it. We were helpless.

So, today it's up to you, don't you think? "

After Li Laosan finished speaking, everyone responded immediately, and the other five people said in unison.

"Yes, Master He."

He Yuzhu understood that Director Wang really wanted to fire him and really wanted to eat better. He probably had more ideas when he found him. He didn't think about it anymore. He looked at the time and it was already ten o'clock. He was ready to work.

"Then what to eat for lunch is entirely up to me, the chef, right?" He Yuzhu asked.

"Yes, these are the dishes. We have steamed the steamed buns and corn-shaped corn bread. You don't have to worry about it. Of course, you have the final say on how to cook the dishes." Zhao Erni said.

"Okay, everyone speed up and wash all the vegetables. I'm going to start working." He Yuzhu said loudly.

Fifteen minutes later, all the vegetables were cleaned. Originally, the kitchen helpers were required to cut the vegetables, but He Yuzhu felt that they were too slow in cutting the vegetables, so he decided to do it himself.

"Starting tomorrow, you must wash and cut the vegetables before ten o'clock. After you're done, you can take a break and come back to help serve the food at lunch time."

After He Yuzhu finished speaking, he started to cut the potatoes into shreds.

I saw him skillfully cut the potatoes into two halves, then quickly and accurately cut them into thin slices, and finally cut them into thin strips.

His movements were as smooth as flowing water, so fast that it was dazzling. The other six people were stunned, thinking that this was too fast!

In just ten minutes, all the shredded potatoes were cut.