Siheyuan: Reborn in 59 years of famine, with a wife and daughter
Chapter 33: Superb Knife Skills and Cooking
Seeing Li Yueling's eyes turn red in an instant, Lin Qiye knew that this woman who had lived a hard life before was moved again.
Lin Qiye gently hugged Li Yueling in his arms and said, "Silly girl, don't worry, I'm here, no one will dare to bully you."
"Ah."
Li Yueling nodded heavily, then gently pushed Lin Qiye away and whispered, "Yushui and Beibei are still here."
Beibei still covered her eyes like a child and said, "Beibei didn't see anything."
He Yushui's cheeks also blushed as she watched, and she was filled with envy.
Anyone who can find a man like Lin Qiye will be happy, and He Yushui can't even envy him.
Thinking of this, He Yushui felt an inexplicable sadness in his heart.
At this time, the system prompt sounded again.
[Ding, congratulations to the host.]
Gain 100 jealousy points from He Yushui.
Current accumulated emotion value: 250]
Lin Qiye knew that it was not that He Yushui was stingy. Any woman who saw him and his wife showing affection like this would probably feel envious and jealous.
What's more, He Yushui seems to have some feelings towards me.
"Okay, let's go back to the house and divide the pork, then start cooking."
Lin Qiye said this and pulled Li Yueling towards the kitchen.
Before heading to the kitchen, Lin Qiye looked at He Yushui and said, "Yushui, you and Beibei play outside. We will take care of the meat. I will cook it myself this time and let you taste my cooking skills."
In his previous life, when he was in the kitchen of the military camp, Lin Qiye had a good understanding of cooking skills. After staying in the kitchen for seven or eight months, he was promoted to the head chef of the kitchen.
Braised pork and braised rabbit meat are his specialties.
Although there are some differences between wild boar meat and domestic pork, the cooking methods are almost the same and the seasonings used are also similar.
At most, you can add more ginger slices to remove the fishy smell. After all, wild boar meat has a stronger fishy smell than domestic pork.
Today, Lin Qiye had to show off his cooking skills and let his wife, daughter, and Yu Shui taste his cooking.
The pot of steamed buns I made yesterday made little Beibei so greedy that even my wife Li Yueling ate them with relish.
Lin Qiye was confident that the braised wild boar meat and the braised rabbit meat would definitely make the three of them drool.
When I entered the kitchen, I saw that Li Yueling and He Yushui had already processed half of the wild boar meat and rabbit meat.
Lin Qiye said to Li Yueling beside him: "Wife, from now on, leave the handling of wild animals to me. You don't have to do it yourself. My knife skills are better than yours, so I can handle it faster. It may take you several hours to handle the wild boar meat, but I can handle it in 40 to 50 minutes."
This is not Lin Qiye bragging. In his previous life, when he was in the kitchen team, he was known as the butcher who could butcher an ox. He could handle a ton-weight beef cattle in about an hour by himself.
Lin Qiye was born with a good understanding. After two years in the kitchen team, he had indeed mastered an amazing knife-breaking technique.
It is not as difficult to dissect a wild boar as it is to dissect a beef cattle.
Forty or fifty minutes was already a conservative estimate by him. He could cut up a wild boar in half an hour at most.
In fact, Lin Qiye has a simpler method, which is to throw the wild boar into the space and deal with it through mental manipulation.
But this would consume a lot of mental energy, and it would not be a good idea to do this in front of Li Yueling.
Lin Qiye directly picked up the boning knife on the table.
He began to cut up the half wild boar meat he had carried in.
Looking at Lin Qiye's skillful knife skills, he was quickly cutting up the wild boar. His speed was indeed much faster than her and He Yushui's. Moreover, the knife lines on the cut wild boar meat looked extremely beautiful.
It's not like the ones she and He Yushui processed, which were crooked, thick in some places and thin in others.
Li Yueling was also dumbfounded. When did her husband become so powerful?
In the past, Lin Qiye couldn’t even cut vegetables properly, let alone cut up a wild boar.
Li Yueling looked at Lin Qiye who was cutting up the wild boar skillfully and said in amazement: "Qiye, when did you learn such good knife skills? I remember that you couldn't even cut vegetables before."
Lin Qiye smiled and said, "Once a person has gained enlightenment, he can learn anything quickly, and it is even possible to learn without a teacher. I think I have gained enlightenment."
Bullshit enlightenment, he also acquired it through hard practice in his previous life.
But I can't tell my wife that I'm no longer the jerk I once was.
Not only will the explanation be unclear, but the country may even treat you like a guinea pig and cut you into pieces for research.
Soon, half a head of pork was cut up by Lin Qiye.
Lin Qiye piled all the pork on the kitchen counter and said, "Wife, go to the supply and marketing cooperative tomorrow to buy some salt. When I come back from hunting tomorrow night, I will pickle the wild boar meat and make it into bacon in autumn. We can enjoy it slowly in the future."
Li Yueling nodded: "Okay, I'll go to the supply and marketing cooperative to buy it tomorrow..."
Halfway through her words, Li Yueling realized that Lin Qiye said he was going hunting again tomorrow.
She glanced at her husband and said, "Qiye, you are going hunting again tomorrow. You just killed a wild boar and a wild rabbit. Why don't you take a break for two days before going again?"
Lin Qiye smiled and said, "Hunting is a matter of luck after all. You may catch something today, but you may not get anything tomorrow or the day after tomorrow. We can't just sit back and enjoy the fruits of our labor. Neither you nor I have a decent job. Only if we work hard can our family get better and better."
Seeing Lin Qiye being so responsible, Li Yueling was moved again from the bottom of her heart.
"Qiye, then you better be careful. No matter whether you can catch prey or not, come back early. Don't come back after dark like you did today and make Beibei and I worry."
"Okay, wife, I promise you, no matter whether I can catch prey or not, I will come back early.
Wife, let's start cooking the braised wild boar meat and rabbit meat. I guess Beibei and Yushui are drooling from waiting."
"Well, what do you need me to do?"
Lin Qiye said: "You just need to steam the buns, I will do the rest. Today I will let you taste my cooking skills."
Li Yueling nodded happily.
In the past, she didn't believe that her husband could cook well, but now, her husband seemed to have become an omnipotent and omnipotent husband.
Even she, who felt that she once knew everything, has now become a silly woman in front of her husband.
The food she cooks isn’t as delicious as her husband’s, her knife skills aren’t as good as his, and the steamed buns she makes aren’t as tasty as his.
While Lin Qiye was preparing the ingredients quickly, he glanced at the kitchen. There was only half a bag of flour and no other vegetables.
Lin Qiye said, "Wife, before I left, didn't I ask you and Beibei to buy some meat and vegetables to cook at home? Why didn't you buy any?"
Li Yueling smiled and said, "Our family is not very rich, so of course we have to be frugal. Beibei and I have lived a hard life, so we are very happy to be able to eat white flour buns."
"Silly boy, you can live your life freely from now on. I will support this family. We will eat meat every day from now on. If I can hunt again tomorrow, I will exchange the prey for money and make two new sets of clothes for you and Beibei.
We should still have cloth coupons at home, right?"
……
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