Rebirth in 1960: A counterattack starting from hunting in the mountains!
Chapter 168 You’d better hurry up next time!
"Where's my gun?"
Zhou Jing also got up in pain and looked for it;
"Boss, our guns are gone!"
Dahuangya said anxiously.
Little Yellow Fang said anxiously, "Could it be that Black Bear and the others took it away?"
Geng Jiushan swallowed his saliva.
"Damn it! I'm going to ask Black Bear for a gun!"
Zhou Jing also followed behind, dragging his injured body.
The other brothers followed.
Several people rushed to the lobby of the mountain stronghold and asked, "Black Bear, what do you mean? Why did you take our guns?"
Black Bear said with a smile on his face: "Brother Jiushan, come on, sit down and eat meat. It's just a few guns. I'll give them to you whenever you need them. But while you're in the village, it's better to let our people keep the guns in accordance with regulations!"
Geng Jiushan!
It’s so fucking infuriating!
For bandits, guns are their lifeblood!
Now that my life is held by the black bear, I really want to curse!
Geng Jiushan could only sit down unwillingly, took the wine on the table and took a sip: "You keep your word, this gun is our lifeblood!"
Geng Jiushan was thinking in his heart, do you think I will be able to do nothing if you put away the gun?
The knife and chopsticks on the table, any one of them can hurt Chen Heixiong.
But we can't fall out now.
For the time being, the brothers’ injuries have not fully healed, so they can only live in peace with Chen Hei Xiong.
After all, if they really killed Chen Hei Xiong, they wouldn't be able to escape.
The people from Liexiong Village must have shot them to pieces.
Geng Jiushan sat down and drank with Chen Heixiong.
......
Everyone in Liuye Village returned to their homes, and Xiaoshuan was helping to pour hot water in the house that Lu Cheng had built for him.
The craftsmen all had their own drinking bowls on the table, and Xiaoshuan used a kettle to pour a bowl of mung bean soup into each bowl.
The weather is already quite hot at this time.
It’s still early July though.
However, the craftsmen also sweat and feel hot after working.
"Xiaoshuan, why are you so diligent?"
A craftsman shouted, and he walked over, took a bowl of mung bean soup and drank it with gulps.
Xiaoshuan smiled and said, "My sister asked me to come over to pour tea, in case you guys were thirsty and had no tea to drink."
"Haha, you are so lucky, is this house built for you?"
Xiaoshuan reached out and scratched the back of his head: "Yeah."
"You are so lucky that your sister married into a good family!"
Xiaoshuan smiled and said, "Hey, Brother Ercheng has always been very good to us."
Xiaoshuan put down the kettle and said, "Your tea is ready, come and have some water!"
The craftsmen who were building the earth brick houses all came over to drink tea.
While brushing off the dust on his body, he said, "Xiaoshuan, what's for lunch today?"
Xiaoshuan laughed: "Hehehe, there is wild goat meat to eat! You can see goat stewed with radish. My sister said that each person needs a big iron spoon!"
The craftsmen said happily: "I wish I could spend a year or two to build this house. The food you cook is so delicious!"
Xiaoshuan said proudly: "My brother Ercheng said that the craftsmen who helped us build the house worked hard and it was not easy, so they should eat better."
One of the craftsmen took a sip of the mung bean soup and said, "That's right. Will you, Ercheng, continue to build houses in the future?"
Xiaoshuan thought for a moment and said, "My brother Ercheng said that when my brothers and sisters grow up and start their own families, they will all want to build houses. Living in the old house is afraid that it will be too crowded."
The craftsmen immediately exchanged glances and said, "We have to take this job as soon as possible. Xiaoshuan, how about our craftsmanship while we build the house?"
Xiaoshuan said with embarrassment: "I don't know whether this house is well built or not, but my brother Ercheng said that you guys are meticulous and the quality is good. If brother Ercheng says it's good, then I think it's good!"
The foreman of the craftsmen said, "Ercheng thinks highly of us. Let's all work harder and make sure this job is clear. Don't be vague!"
Everyone understood that this was the craftsmen's codeword, which meant to do things in a good way so that people could at least live in it for decades without it breaking down!
Some people's houses become damaged here and there after living in them for five years.
That's all because the craftsmen's skills were not used.
It can be said to be perfunctory.
That usually happens when the master does not have the corresponding materials when the craftsmen are working.
It's just that the owner is reluctant to pay for the materials. It's obvious that you get what you pay for, but the owner just chooses to withhold the cost of materials.
As a result, craftsmen have no way to make a profit.
But craftsmen also have to support a family, so they tend to do things in a muddle-headed way.
On the surface, it looks not much different from normal craftsmanship.
But after a few years, various problems will arise.
This group of craftsmen built a house for the village chief of Liuye Village.
The village chief has lived in his house for more than ten years, but the house is still in good condition.
It also earned him a certain reputation in Liuye Village.
At noon, Yu Xiaohe and Zhou Sanxiang were in Shen Shuang's house, helping with cooking.
I steamed a big pot of brown rice and white rice.
I also cooked a big pot of mutton and radish soup, and fried a big pot of sour beans and mutton offal, and another pot of green vegetables.
The craftsmen each had a bowl of rice with two mixtures, and another bowl of mutton soup. The bowl of rice was covered with fried mutton offal and sour beans, and a handful of green vegetables.
As for this kind of food, it is hard for anyone to eat it in this day and age.
The craftsmen were reluctant to waste even a single grain of rice.
It's all built.
The mutton and radish soup was also drunk up.
Yu Xiaohe and Zhou Sanxiang, the two who work here, have already told their children to eat half an hour later.
They served their own portion of the meal in bowls they brought from home.
After finishing the after-dinner work here, I’ll serve the meal and go home to eat.
Yu Xiaohe's children all had their mouths full of food.
Zhou Sanxiang's two older daughters take turns to take care of Sanniu.
He also looked very happy while eating.
Lu Cheng also agreed that they could take it back to eat.
This is what the mothers feel. They are eating meat here, while their children are eating thin soup at home. How can they eat?
So I just took it home to eat.
Tian Sen also tasted a few bites of the food that Zhou Sanxiang brought back, but he was reluctant to eat more.
The two older daughters also had big appetites, so they finished the whole big bowl of mutton soup with two servings of rice.
Zhou Sanxiang, on the other hand, was smiling with a happy look on her face.
Tian Sen was also holding a bowl of porridge soup and drinking it noisily.
Although life was poor, people at that time had a particularly strong sense of happiness.
For example, Tian Sen worked outside to earn work points in a morning, and as a man he earned double the work points.
So Zhou Sanxiang would go back halfway up the mountain to cook for Lu Cheng's family around ten o'clock when she was halfway through her work.
But Tian Sen still earned the work points that Zhou Sanxiang missed.
Lin Mengmeng envied Zhou Sanxiang for having a man who worked tirelessly to help her.
I was also envious that Shen Shuang could teach in primary school and it was very easy to be a primary school teacher.
"Lin Mengmeng, you lost too many work points. You have to work harder next time!"
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