Rebirth in 1960: A counterattack starting from hunting in the mountains!
Chapter 319 This chapter is true!
It directly shocked the people who came to watch.
I would like a good omen this year.
When the firecrackers go off, it's worth a ton of gold!
Cai Qingquan's house was filled with buns, dumplings, and some bacon.
The most important thing is the wild goats that Lu Cheng hunted for him alone.
Divide it into two, and keep half for use when I return to my parents' home on the second day of the Chinese New Year.
I kept half of it and ate it at home.
A lot of bacon was also prepared.
But compared with Lu Cheng's family, this seems not good enough.
Cai Qingquan and his family live near the county town, and their courtyard is relatively small.
Therefore, there is limited room to store bacon, so it looks like there is much less.
But considering the surrounding area, it is more than enough.
Because many people's homes only have about three slices of bacon.
People in the county town will buy bacon for the New Year.
But life in the countryside is still quite tight.
At Lu Xunwang's house, there were only small pieces of pork belly.
Zheng Hui brought back a large piece of pork belly from outside.
"Wife, where did you get such a big piece of meat?"
Zheng Hui tightened her grip slightly: "I got it from there."
Lu Xunwang looked at the meat in his hand?
Lu Lu said directly: "Dad, your piece of meat is at most half a pound, but my mom's piece is at least three pounds!"
Lu Xunwang stepped on Lu Lu's instep and said, "Boy, go chop the meat! We'll make dumplings later!"
By land?
"Just talk, why are you stepping on me?"
Zheng Hui didn't say anything and just put the meat on the table.
Luo Shanmin!
He kept a piece of meat for himself, about one pound, and let Zheng Hui take the bulk of it.
Luo Shanmin!
It seems that his plan to enjoy meat-free New Year has failed?
Think about it, a big pot of stew?
The result is only one pound?
Luo Shanmin thought about it?
Don't treat him badly!
Luo Shanmin took the meat coupons from his family and hurried to the cooperative again.
I bought the remaining pork elbow.
Eat the pork elbow!
Have a prosperous New Year!
Eat well and you will have energy to work!
No matter whether Zheng Huihuai's child is his or not, since he has already provoked her, why not give her a piece of meat?
Even if that piece of meat was finally eaten by Lu Lu and the others, so what?
Anyway, Lu Lu, Lu Lan was still polite to him.
But if Lu Xunwang dares to complain, he will beat him!
Although he thought so, Luo Shanmin still felt a little unwilling.
It would be great if I could coax Zheng Hui into getting a divorce.
As a result, Zheng Hui is a greedy little woman.
She wanted Lu Xunwang to support her family, and at the same time she wanted to eat the special meals and snacks that Luo Shanmin gave her!
There's no way, they have the conditions!
Lu Xunwang didn't dare to divorce her.
Lu Xunwang understood very well that if he got divorced, he would probably not live as comfortably as Luo Shanmin.
Although these are hard days.
Working hard from morning to night can also allow the whole family to have a full meal, no, it’s porridge!
But nowadays, most people eat thin porridge with wild vegetables.
Some people are still at the stage of eating tree bark.
Because of the several incidents of land distribution in Liuye Village, some people in Liuye Village used the meat to exchange for food from people they were familiar with.
They only eat a little bit of meat, and exchange the rest for food.
This food is enough for them to eat for a long time.
So, when others were still eating leaves and tree roots, the people in Liuye Village had enough food for the winter by using dried taro, wild vegetables, brown rice and sweet potatoes.
Halfway up the mountain
Guo Xiuxiu, Zhang Caiqin and Shen Shuang, three women, were cooking at home.
Fried sanzi, mahua (fried dough twist), and ma ye (fried dough sheets) are sprinkled with lots of white sesame seeds.
It was also fried with pork belly that Lu Cheng had saved from his wild boar hunting trips.
It was so fragrant that the whole village could smell it.
By noon, many children gathered halfway up the mountain.
Lu Cheng took a large basin of hemp leaves and distributed them outside.
Of course Lu Yan also helped distribute them.
Each child was given two pieces of hemp leaves.
The excited children's faces turned red with smiles.
Zhou Sanxiang’s eldest daughter, second daughter and third daughter also came, as well as Yu Xiaohe’s children and other neighbors.
The children in Uncle Zhang's family were very lively and popular.
Lu Cheng just likes this feeling.
The children all have a special liking for him.
Although the adults in their family also fried some hemp leaves.
But after eating one piece, you are not allowed to eat more.
Because people in their family are reluctant to eat snacks like Ma Ye, they just use it to visit relatives.
After Lu Cheng distributed the hemp leaves to the children, he smiled happily.
New Year is meant to be spent happily!
At around three o'clock in the afternoon, Chef Shen Shuang prepared ten delicious dishes, including braised pork elbow, stewed wolf's trotters, stir-fried wolf belly, roasted lamb, sauerkraut konjac, dried bamboo shoots and bacon, stir-fried green onion and egg, spicy and sour cabbage, fish head stewed with tofu, pig blood tofu, etc.
Staple food: steamed flower rolls, big steamed buns, steamed buns on a stick, and red bean soup.
Shen Shuang and the others brought out all the edible things in the house.
The steamed staple food is made with flour from several family members.
Zhang Caiqin only kept about three kilograms at home and brought the rest up.
Guo Xiuxiu took out all of it, nearly six pounds of flour, and did not keep any of it for herself.
Shen Shuang's case is even more amazing. She took out a whole bag of flour and fried so many snacks. You can imagine how much flour is used.
"After the New Year, the men are worried about food."
Zhang Caiqin complained slightly.
Guo Xiuxiu smiled and said, "It's okay. You can pack some steamed buns and vegetables to take back later. They will last for a few days. We can make plans after the fifth day of the New Year."
Shen Shuang said immediately: "There is a lot of meat in the kitchen, sister-in-law can just take a few back when the time comes."
Shen Shuang, if we talk about generosity, it has to be Shen Shuang.
Because she has a job, she is more generous in what she does and how she behaves.
Although Zhang Caiqin earned work points and did some work, she couldn't help looking a little restrained.
"Hey, thank you, sister-in-law."
"You're welcome. Sister-in-law has been here to help for a day. It's only natural for her to bring steamed buns and vegetables."
Seeing Shen Shuang being so generous, Guo Xiuxiu immediately said, "Take some food with you first. If you can't make it to the fifth day, come up and get some more then."
Shen Shuang nodded: "Yeah, that's right. Take some bacon and cook it with taro and some brown rice. It will also satisfy your hunger."
Zhang Caiqin nodded, and after setting the table, Shen Shuangqing raised her soft voice: "Let's eat the New Year's Eve dinner!"
As soon as Lu Cheng heard the signal, they immediately lit firecrackers outside.
Another string of firecrackers blasted loudly.
Then everyone sat down to eat the New Year's Eve dinner.
It was a happy and satisfying day, as a year's expectations were realized on this day.
Free meat, free staple food, and plenty of sweet soup.
My younger brothers and sisters especially like Shen Shuanglu’s wolf hoof.
One person holds one in his hand and chews it.
It smells great!
Lu Cheng also grabbed the braised wolf's hoof and ate it himself.
It's comparable to sheep's hooves!
Fragrant!
When Lu Cheng was eating, Shen Shuang secretly stared at him!
The more vigorously a man eats, the more vigorously he will do that!
This is true!
Pork elbows are the favorites of Lu Xunfeng, Lu Yan, Guo Xiuxiu and Zhang Caiqin.
That's chopped into pieces.
Lu Xunfeng's tiger bone wine also came up, and he was eighty percent drunk.
I feel the most satisfied this year in all these years.
Everyone is at home and the food is good.
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