The scumbag reborn to choose Bai Yueguang: He regretted it

Qin Yunlang's original idea was very simple, to compete fairly with Qin Jibo based on his own ability.

But they insisted on using conspiracy to destroy him. If Mr. Qin, as the head of the family, had eliminated this evil trend in the family from the very beginning, his tragedy would not have happened.

It was they who forced him to release the greatest evil in his heart.

Before he knew he had two sons, he was ready to give up everything in the Qin family, take his parents away from the Qin family and live on his own so that he could at least ensure his parents' old age.

But now that he has a child, he has new plans.

Either he cleaned up the Qin family completely and brought his children back to inherit a brand new Qin family.

Either completely destroy the Qin family and let his children live a stable and worry-free life.

He has no third way, and even if he does, the second house will not allow it.

If the second wife knew that he had two children, even if he chose to voluntarily give up his inheritance rights, the second wife would kill his children after his death.

So he had to take the initiative and eliminate all those who might pose a threat to his children.

He is a man with half a foot in hell, and he dares to do anything now!

Qin Yunlang leaned against the table, holding a lit cigarette between his fingertips. Thin smoke rose slowly beside him as he breathed.

He frowned slightly, lighted a little ash, let the smoke fill his mouth and lungs, and repeatedly enjoyed the pleasure brought by the feeling of suffocation at that moment.

He squinted his beautiful eyes and let the smoke release from his nostrils, wrapping his entire body in the hazy smoke.

At this moment, he was filled with an extremely calm and restrained temperament.

Qin Li didn't say anything more. He probably guessed what his son wanted to do.

All he can do now is to live as long as possible, so that at least after his son's death, he can protect his grandchildren and let them grow up safely.

When Qin Jibo woke up after the operation and learned that he had lost his eggs, he was so angry that he vomited blood on the spot.

Su Huilan fainted twice from anxiety.

Qin Jibo's current fate is much worse than Qin Yunlang's.

Although Qin Yunlang can no longer have children, he is at least still a man and can have a normal married life.

But Qin Jibo not only lost his fertility, but if he doesn't supplement male hormones on time, he will even lose that function. He is now a real eunuch.

The second branch of the Qin family could no longer display their superiority in front of the first branch.

Of course, they also have a precious grandson.

Fortunately, they have a grandson and a little son who is away from home, otherwise I can’t imagine what would happen.

Therefore, it is not difficult to guess to what extent the second branch of the Qin family will pamper their only grandson in the future.

As the saying goes, spoiling a child is like killing him. Qin Yunlang is already looking forward to it...

Unlike the undercurrents on Qin Yunlang's side, Qiao Zhixia was in a joyous mood as she spent the New Year at home with her children.

Today is New Year's Eve, and Yaya is playing with her two younger brothers in the courtyard of her grandfather's house.

Qiao Xinguo killed chickens and ducks in the backyard, then singed their feathers and gutted them.

Yibao and Yangzi rode their tricycles over and squatted beside the fire, looking at it curiously, and poked the featherless chickens and ducks with the sticks in their hands.

The flames shone on the two little cubs' red faces, they were so adorable.

Yaya, who is over five years old, has become a sensible little sister. She was afraid that sparks would hit her two younger brothers, so she stood behind them and pulled them back.

From time to time, the laughter and shouts of three children could be heard in the yard. Qiao Zhixia and Qiao Chudong were pasting window decorations and couplets upstairs.

After the Chinese New Year, the sixth day is the wedding date of Qiao Chudong and Yang Shuo, so the house has to be lively and festive.

After the two sisters pasted the window paper-cuts, their mother directed them to clean every corner of their rooms, and then they went to the kitchen to help their mother prepare the reunion dinner.

The three mother and daughters have a clear division of labor: Qiao Zhixia is responsible for cooking, Qiao Chudong is responsible for preparing the side dishes, and the mother is the chef.

When they went downstairs, Li Aizhen had already put bowls of steamed dishes, such as steamed spare ribs, steamed lamb, braised pork with preserved vegetables, and pearl glutinous rice meatballs, which she had prepared in advance, into the steamer.

In addition to steamed dishes, braised dishes, stir-fried dishes and cold dishes are also prepared.

Qiao Zhixia also brought back six small blue dragons, a king crab weighing twelve pounds, and several groupers from Guangcheng.

It was the first time that Li Aizhen saw shrimps and crabs this big, and she thought they were about to become spirits.

Qiao Zhixia feels that she should take time out every year to take her parents out for a trip, see more of the world, and experience how different life is from the simple and backward countryside.

Only after seeing more and gaining more experience, will they no longer use the term "spirits" to explain the abundance of the world's wonderful species.

Yibao and Yangzi both like to eat seafood, which is very similar to Qiao Zhixia.

But Li Aizhen doesn't know how to cook seafood, so the seafood is left for Qiao Zhixia to handle personally at the end.

Qiao Zhixia didn’t know much about seafood, she just saw her family’s chef cook it when she was in Guangcheng.

The simplest and most direct method is steaming. Considering the tastes of her family and two children, she made steamed grouper and small green dragon with garlic sauce.

Although it is a bit troublesome, the Chinese New Year should always have the necessary sense of ceremony.

As for the king crab, it was too troublesome to handle, so she threw it back into the space and would find another opportunity to deal with it later.

After working for several hours, the dishes were finally served.

The sound of firecrackers began to be heard in the village, and this year was obviously more lively than previous years.

Li Aizhen arranged twelve dishes, filling the table.

Braised pig trotters, old duck and ginseng soup, steamed lamb with rice flour, braised beef, roast chicken with carrots...there are all kinds of chicken, duck, fish and meat.

Qiao Zhixia took out the two kids' bowls, tied aprons on them, pulled up their sleeves, and let them sit below their grandparents.

The two little ones have very good table manners. They will sit and wait obediently until the adults start eating.

Before dinner, Qiao Xinguo also went to the gate to light a string of firecrackers. After the firecrackers exploded, they started to eat the reunion dinner.

Qiao Zhixia specially brought back the new fruit juice that Jingyang had recently launched, so that everyone in the family could have a taste of it.

The sweet and sour grape juice is not astringent at all, and the carrot and apple juice has a rich taste and tastes fresh and refreshing.

She poured a cup for each of the two kids and Yaya. After the two little kids took a big sip, their eyes narrowed with satisfaction and they grinned like two little angels.

Perhaps it’s because they drink too much of their own natural fruit juice, so the two little ones’ eyes are so bright and shining, just like obsidian. The more you look at them, the more you like them.

After Qiao Xinguo talked to Li Aizhen for a long time, he was finally able to drink two taels of wine.

He had heart surgery and is now doing well, so there is basically no need to worry about him getting sick.

Li Aizhen originally had very serious stomach problems, but in the past two years, the inflammation has been reduced to only mild ones.

If nothing unexpected happens, there will be no problem for the two of them to live to their seventies or eighties.

The couple loves their three grandchildren very much and they want to put all the delicious dishes into their bowls.

Yaya likes to eat meat, Yibao likes to eat fish, and Yangzi likes shrimp, so the old couple would pick up food for them.

They have to pick out the thorns and remove the bones, and also peel off all the onions, garlic and other condiments.

Looking at the little guys eating with such happiness on their faces, they seemed more satisfied than if they had eaten the food themselves.

After the family had their reunion dinner, Yaya took her two younger brothers out to play with their friends.

The two sisters helped to clear the table. After resting for a while, Li Aizhen prepared to make some dough to steam two pots of buns.

In the evening, Qiao Xinguo took out the melon seeds, peanuts and other nuts and snacks he had bought in advance and put them in a fruit plate. He also washed various fruits and put them in a large basket and placed it on the coffee table.

Then she turned on the TV on time and watched the Spring Festival Gala on the sofa with the little ones. Qiao Zhixia and Qiao Chudong helped their mother make dumplings at the dining table nearby.

The sound of gongs and drums bids farewell to the old year, and the blast of firecrackers welcomes the new year.

With a burst of cheerful and festive music, they officially welcomed the year 1987...