The skill of stewing is not that precious. Besides, in today's situation, there are not many opportunities to make stewed meat. We can't eat meat many times a year, let alone make stewed meat. Stewed meat needs a lot of pork offal. If the amount is less, the taste will not be right. Therefore, I don't pay much attention to this skill.

However, he would not agree to Zhang Jialiang so easily, he had to put forward some conditions.

"Okay, since my sister is willing to learn, these skills are not that important, I can teach her, but I have a condition."

Zhang Jialiang was not too surprised when he heard that Sha Zhu also had conditions. Sha Zhu was not really stupid. He was very shrewd in some matters. It was not that easy to make him suffer.

Then listen to the conditions proposed by Sha Zhu. If they are not excessive, Zhang Jialiang will agree to them. This is how it is between people. It is impossible for one side to take advantage. It will only be appropriate if both parties benefit from it.

"It's nothing. You can hunt. My wife is pregnant and needs more nutrition. I want to get more meat from you so that my family can eat better. What do you think?"

Zhang Jialiang didn't think Sha Zhu's request was excessive. It could be easily done, and he understood it.

Other families are not like him. They have no shortage of meat. For ordinary families, eating meat once or twice a month is considered very good.

If Sha Zhu wants his wife to eat better, he has to go out and find some meat that doesn't require meat coupons, or exchange some meat coupons. In short, it is time-consuming and laborious.

Buying meat from Zhang Jialiang would save him a lot of time and energy, so of course Sha Zhu was willing to do so.

"Okay, no problem. I'll tell you if I find any prey later."

"Okay, that's good. Bring the pork offal back tomorrow and let your sister come over to learn while she cooks. But I will only teach you once. How much she can learn depends on her ability."

The two of them quickly discussed and settled the matter.

The next day, when Zhang Jialiang brought wild boar meat to Director Zhao, Director Li, and Secretary Qian from the street, as well as Section Chief Ma from the garment factory, he received warm thanks from several people.

Compared with other prey, wild boar meat is more popular, mainly because pork contains more oil. People of that era were short of oil, and their desire for oily food was unimaginable for modern people.

Especially Section Chief Ma, Zhang Jialiang gave half of the wild boar meat to the garment factory, but this wild boar was a half-grown wild boar, only about 200 pounds, and after slaughtering it, they would only get about 150 pounds of pork, and half a pig's meat was only more than 70 pounds.

This is not a small amount. Although these 70 kilograms of meat do not seem to be a lot for the entire garment factory, the garment factory has other channels to obtain meat. Adding a little more meat can allow all the employees in the factory to have a meat meal.

Being able to have a meal of meat for the workers is the achievement of the logistics department and the leadership of the garment factory. As the first person involved, Section Chief Ma will definitely benefit a lot from it, which makes him so happy that he can't stop smiling.

"Liangzi, you are becoming more and more capable now. You have made me proud over the past few months. I don't know how to thank you.

So, isn’t it time to store the cabbages for the winter?

I happen to know someone at the supply and marketing cooperative, so I asked him to reserve your cabbage so you don’t have to queue, which saves time and effort.

The most important thing is that the reserved cabbages are all first-class, with excellent taste and easy to store. Such cabbages are quite popular, and they are reserved every year, you know. "

Zhang Jialiang understood immediately after hearing this. He thought that it was indeed the time to store cabbage for the winter. For people at that time, this was a big event.

Winter stored cabbage affects the quality of a family’s meals throughout the winter. Now in winter there are no other vegetables to sell, and cabbage is the absolute mainstay of winter vegetables.

At this time of year every year, the rush to buy winter cabbage is a time-consuming and labor-intensive battle.

Now I heard that Chief Ma has solved this problem for him. The cabbage his family needs can be reserved in advance and they can pick it up at any time by picking up the slip. Moreover, the quality of the cabbage is good. This is indeed a good thing.

"That's great, thank you very much, Brother Ma. There are 11 people in our family."

There are now eight people in the Zhang family and three people in the eldest sister's family, which adds up to 11 people. As for the second sister's family, Zhang Jialiang doesn't need to take care of them.

That night, Zhang Jialiang smashed the wild boar's head and internal organs and handed them all to Sha Zhu. The fifth sister Zhang Jiamei followed Sha Zhu to the central courtyard, and the two of them started working together.

There are quite a lot of offal from a whole pig, and when Shazhu and Wumei were busy, they naturally attracted the attention and envy of many people in the compound.

Many people tried to take advantage of him, but they were all sent back by Sha Zhu. Of course, excuses were easy to find. Now that Yang Qingrou was pregnant, Sha Zhu made something delicious for his wife, and no one could say anything.

The two people worked enthusiastically. It took them nearly two hours just to clean the pig's internal organs and remove the hair from the pig's head.

When the meat was put into the pot, the big pot was full of meat and soon gave off a rich pork aroma.

This made everyone in the compound extremely greedy. They drooled a lot and started to curse Sha Zhu.

Everyone says Shazhu is too stupid. Is it necessary to make such a big fuss just because his wife is pregnant?

Whose wife is not pregnant and has not given birth to a child? I have never seen anyone prepare such a big pot of meat just after being pregnant for a short time. What a fool! She doesn't know how to be frugal at all.

Many people were cursing Shazhu while breathing in the aroma in the air. The more fragrant the stew smelled, the harsher they cursed.

After the pot of braised meat was ready, more than an hour later, Sha Zhu took out the pig head and pig offal, and then cut them evenly in half.

Half of the pig's offal filled a large bowl. Zhang Jiamei carried the bowl of meat and took a lot of effort to walk from Sha Zhu's house to her own home.

When Zhang Jiamei got home, her face was already red, but she looked in very good spirits and looked very excited.

"Brother, the meat is ready!

You know what, the meat stewed by Brother Sha Zhu is really delicious. Brother Sha Zhu explained the steps to me while he was cooking. Although he only explained it once, I watched it carefully and learned it all.

Next time, I am very confident that although I won’t be better than Brother Sha Zhu, I think the meat I cook should be about the same.”

Zhang Jiamei was indeed very excited today. Not only did she have a pot full of meat at home, but the thing that made her happiest was that she learned the method and steps of braising meat.

Judging from the aroma of the meat, Sha Zhu is definitely an expert at making braised meat, and it's no wonder that Sha Zhu keeps bragging about himself while making it.

Sha Zhu is indeed a capable chef, and his cooking skills are almost as good as those of Master Zhou Yuliang.

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