Reborn as a Rich Man: Top Boyfriend

After all, it is a car prepared for the chairman, so they must prepare the best.

If time was sufficient, Liu Jiandong would have sent someone out to rent a luxury car!

Shi Fan actually didn’t have so many requirements, and based on what the company already had, Liu Jiandong’s arrangement was already very good.

Originally, they were planning to leave right away and head for their accommodation, but when Liu Jiandong heard that they had not had breakfast, he strongly stated that he would make arrangements right away and set off after they had breakfast.

Are you kidding? He let the chairman leave here hungry. If this gets out, how will he have the face to go back to the headquarters later?

Originally the guests tried to refuse, saying that the production team might make arrangements, but in the end they couldn't refuse anymore. In addition, Shi Fan was afraid that once they got there, the production team would cause trouble and they would not be able to eat, which would make Jiang Xingtong hungry.

So it was finally decided that the program crew and several guests would go to the cafeteria of Hua Xia Bank to have a bite.

When the topic of going to the cafeteria of Hua Xia Bank was mentioned, everyone's eyes lit up.

After all, Hua Xia Bank is well-known for its good treatment, and the most famous of them is the food in the cafeteria. Shi Fan experienced this when he was at the Hai City headquarters. The food is in no way worse than what you order outside, and there are many varieties.

Director Cui's eyes lit up. On the way to the cafeteria, he quickly contacted the cameramen through the headset and told them to take more photos of the cafeteria's details. After all, such an opportunity only comes once in a century! If it weren't for Shi Fan, he might never have such an opportunity in his life. Of course, he had to seize the opportunity to take photos of Huaxia Bank's cafeteria.

Since the branch here is not larger than the headquarters, the cafeteria is a separate three-story building built next to the main building.

As soon as you enter the cafeteria building, what catches your eye is a wall-sized map of the cafeteria's food distribution types, which details the dishes sold at each stall from the first to the third floor and the corresponding dining areas.

Shi Fan's eyes lit up, and he couldn't help but ask curiously: "Whose idea was this? It's quite interesting!"

Liu Jiandong, who was standing nearby, heard the chairman's question and quickly responded, "I came up with this idea, Chairman. Unlike the headquarters, where we don't have as much space as we do here to put all the dishes on one floor, we have three floors here, and each floor offers different dishes. Considering that employees need to be able to choose their favorite food more conveniently, I came up with this idea."

Shi Fan nodded with satisfaction and praised: "Well, this is a good idea and it is worth promoting in other branches." He secretly felt that these improvements and innovations in details can improve employee satisfaction and work efficiency, and also reflect the company's care for employees.

Liu Jiandong was so happy to receive the recognition and praise from the chairman that his face was full of joy. Even the audience in the live broadcast room could feel his joy from the bottom of his heart. His mouth was almost stretched to his ears, and he was as excited as if he had won the jackpot.

“Wow!! Isn’t this me?! The people on these shows are literally imitating my daily life!!”

"She is always the loudest in her scolding, but once she is praised by her leader, she smiles brightest than anyone else!"

"Pfft! The person above actually told the truth!!"

Everyone stood in front of the giant menu that took up an entire wall, hesitating for more than ten minutes before finally making a decision and selecting their favorite dishes.

It’s really hard to choose, every dish looks so delicious, I want to eat them all.

Because the guests were not on the same floor, Liu Jiandong had an idea. In order to prevent the guests from feeling awkward, he secretly hinted to several company executives to go together so as to better entertain the guests. This way, embarrassment could be avoided and everyone could dine more comfortably and happily.

Hope to make them feel at home.

He only found out about this after Shi Fan and Jiang Xingtong went upstairs and found that there were fewer people. Liu Jiandong explained the reason.

At that moment, Shi Fan's impression of Liu Jiandong deepened a lot, and he nodded secretly in his heart. This person is very good and he could be promoted if there is a chance.

"Oh! Suddenly, he performed a big spinning move right in front of me!!"

"Why don't you say he's the branch president?"

"It's all wasted learning!!"

"Wow! I feel like I've had an epiphany. I feel like by this time next year, I'll be the president of our company!!"

"The one upstairs is daydreaming!!"

Different from the canteens in other schools and companies, the canteen here is more like a restaurant with an elegant environment and beautiful decoration. Each seat is separated by a certain distance to ensure privacy.

The cafeteria of China Construction Bank has obviously broken everyone's preconceived impression of cafeterias and is a refreshing sight.

There is no sticky floor, no greasy-smelling air, and no busy chefs in greasy work clothes.

On the contrary, the canteen has neatly arranged stalls, the dining area is clean and tidy, and even exudes a fresh and pleasant aroma, and the floor is so shiny that you can see through it. Each stall is transparent and visible, so you can clearly observe the chefs' operating procedures.

It was also when picking up the food that everyone noticed that the chefs were wearing white uniforms. Although this job could easily get clothes dirty, their clothes were spotless.

The cameraman seemed to find it hard to believe. He deliberately recorded several different stalls and found that all the chefs were wearing spotless white work clothes. Only then did he have to believe what he saw.

Since we decided to dine here at the last minute, it was impossible for us to prepare anything in advance. We can only say that this is how the cafeteria is usually like.

It's incredible!!

This is cleaner than any other restaurant!!

Holy crap!!

Soon, the few of them had their first meal of the day. Without Shi Fan even asking them to do anything, Director Cui asked the staff to adjust the angle of the machine. After making sure it was aimed at Shi Fan and the others, he left the machine and the guests behind and went to get the food with his large group in a very familiar manner.

He looked like he was back home, which made Shi Fan laugh.

However, watching Director Cui leading his team to pick up the food, he couldn't help but sigh at the director's easygoing and natural manner. He originally thought that Director Cui might be a little reserved or keep a distance, but he didn't expect him to be so down-to-earth and friendly. This unpretentious and genuine attitude made Shi Fan have a better impression of him.

Moreover, Director Cui talked and laughed with other staff members, and Shi Fan felt the warmth of teamwork. There was no barrier between them, only mutual respect and trust.