The Siheyuan of the Young Educated Youth

Chapter 95 Pheasant Stewed with Mushrooms

When Zheng Xiaoquan arrived at his mother-in-law's house, he became more anxious when he saw that there were no children in the house.

When Zheng Xiaoquan's wife heard that her child was missing, her heart was broken and she felt dizzy. Fortunately, she held onto the door frame, otherwise she would have fallen.

I didn't care about anything else and followed Zheng Xiaoquan to the pig farm. If I wasn't at the pig farm, I really wouldn't know what to do!

Zheng Xiaoquan's wife cried all the way, "My children! My three children!"

This is really killing me!

She walked quickly and hurriedly, crying all the way, her legs shaking, and she stumbled forward as she walked. Zheng Xiaoquan had to pull her up from time to time.

She complained to Zheng Xiaoquan in her heart, saying that a man is not good at looking after the house. How can he look after the house? He even lost his child! He didn't know what the house was like!

Looking at Zheng Xiaoquan's ferocious look, the words got stuck in his throat and he didn't dare to say it out loud.

Zheng Xiaoquan was anxious and angry. Three children! If they were really lost, the whole family would have no chance of survival!

He didn't know who to blame! Should he blame his father for insisting on finding a new partner? Or should he blame his wife for being so stubborn? Or should he blame himself for not thinking about looking for his child even for a day?

He wanted to destroy everything.

I'm so angry I don't know how to vent.

The young man who went with us was also extremely anxious.

The pig farm is the last hope!

But can a seven-year-old child really walk that far carrying a one-year-old child on his back and leading a four-year-old child?

But if we were playing outside, we would have gone home by dark.

When they arrived at the pig farm, Old Man Zheng had just returned.

Zheng Xiaoquan breathed a sigh of relief when he saw the three children sleeping on the kang, and the anger in his heart immediately dissipated.

There is nothing in the world that can compare to having three children.

Zheng Xiaoquan's wife's eyes were swollen from crying. She squinted her eyes and saw the three children. The breath she had been holding on to suddenly relaxed. Her legs had no strength left. She held onto the edge of the kang and tried to sit down, but instead of doing so, she fell to the ground.

The young man who followed her was quick to act and held her up.

"Sister-in-law, be careful."

Zheng Xiaoquan's wife covered her mouth, laughing and crying at the same time, "It's okay, it's okay, the children are fine. The children are fine."

Wait until both of them are calm.

Old Man Zheng said, "You two should go back. We have nowhere to stay tonight. Go home and rest up and pack up. Come back and pick up the children when you are free."

Zheng Xiaoquan saw that the house was clean and the children were well washed and sleeping soundly.

"Let's go."

He was the first to go out.

Her wife thought, why didn't you send a message to the family when the baby came? Look how scared everyone was.

But when he thought of Zheng Xiaoquan's expression along the way, he shut up.

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Qi Feifei and his companions were not in such a hurry to go back. They were also accompanying an old lady, so they walked at a normal speed.

Several people were walking and chatting.

Wang Bin asked Xu Zhiqiang, "Your cotton-padded jacket is no longer warm. Do you want mine? My family will send me a new one and this one will be shared with you."

Xu Zhiqiang didn't quite believe it. "Your cotton-padded jacket is so nice, are you really going to give it to me? You're not kidding me, are you?"

Why is he so unconvinced? He can wear two cotton-padded jackets alternately, right? Besides, how can he bear to wear a new one when working?

Wang Bin, "When have I ever joked?

Qi Feifei, didn't you ask someone to make you a cotton-padded jacket a few days ago? Why don't you want it anymore?

Pulling Pan Xiaowen's sleeves.

The two people walked slowly for a few steps and fell behind.

Pan Xiaowen lowered his voice and said, "A few days ago, Li Danni went to give him a cotton-padded jacket. I saw it with my own eyes. Everyone else was out and I was taking a nap.

Li Danni wrapped half of Wang Bin's cotton-padded jacket, the chest, and most of the sleeves with new cloth, and also made beautiful buttons on it, making it look like a new cotton-padded jacket.

It looks like cotton has been added to it, and it’s fluffy, unlike ours, which can just be washed and sewn back together.

That really shows how much effort was put into it.

At that time, Li Danni's voice was so soft that water could drip out of it.

As a result, this idiot took out two dollars from his pocket and gave it to the other person, saying that he couldn't let the other person spend money on both the work and the materials.

Li Danni ran away in anger at that time.

I saw that her eyes were red.

The two of them haven’t spoken in the past few days.”

Qi Feifei!

These days, she is, no, she is not home every day.

Don't know anything.

Qi Feifei: It seems that Li Danni really likes Wang Bin. Wang Bin looks quite smart and not a fool. I'm afraid he doesn't like Li Danni!

Qi Feifei knew what was going on, so she changed the subject and started talking to him about pig farming.

After returning to the village, Qi Feifei sent Widow Gong home. He asked Pan Xiaowen and others to report to the team leader, and then he returned to the collective household.

The male educated youth followed the villagers to look for the children.

The female educated youth were all awake, waiting for news.

Qi Feifei told everyone what had happened in general and then went back to the inner room to sleep.

Qi Feifei entered the courtyard.

We have finished eating all the food that Uncle Zheng gave us. We need to find a way to get some vegetables.

Qi Feifei's decades of hard life have conditioned her stomach to eat more vegetables and less meat. She is not used to eating only meat without vegetables.

The vermicelli was brought back, and she planned to stew the vermicelli with pheasant and mushrooms.

Boil a pot of water, put the pheasant in a basin that is larger than the pheasant, hold the pheasant with one hand, and pour the boiling water on the pheasant with the other hand, constantly turning the pheasant so that every part is soaked in boiling water, but don't scald the pheasant for too long, otherwise the skin will easily be burned.

Pay special attention to scalding the chicken's beak and feet to remove the hard shell.

Then I plucked the hair downwards, which was a bit hot.

After plucking the chicken, wash it and clean it carefully. Peel off the old skin on the chicken's head and comb, and pluck out the fine hair and hair roots on the body.

Then burn it over fire to burn off all the fine hairs.

It is best to light it with strong liquor and use the liquor fire to burn it.

You can also use a hemp stick to light it.

Qi Feifei doesn't have either of these now, so she can only use firewood to roast it. It has a bit of smoky flavor, and it has some black spots. But it doesn't affect the taste.

After cleaning the skin, open the meat.

First make a cut on both sides of the thigh root so that it can lie steadily.

Then on the chicken element, hold the skin and gently pull it open, the skin can be peeled off, and the whole chicken element can be lifted up. Then on the esophagus, make a cut at the long end and another cut at the abdominal cavity end, and the chicken element can be taken out.

Then make a horizontal cut on the belly near the anus, and pull slowly so as not to cut the intestines at once.

Pull out all the internal organs, use a knife to cut off the anus, and all the internal organs will be separated from the muscles.

Wash the chicken and then chop it into pieces.

Pick the chicken hearts, livers and kidneys, wash them and cook them with the chicken.

After picking the chicken gizzards, you need to cut a knife in the middle. There is a layer of yellow membrane inside, which contains food. You need to tear it off, clean it, and cut it into pieces.

Qi Feifei dealt with the pheasant.

Because the chicken was not bled when it was killed, soak it in water to remove the blood.

At this time, prepare the side dishes and seasonings.

Wash the hazel mushrooms and blanch them in water.

Wash the vermicelli and soak it in water. Some people wash it before putting it into the pot.

Wash and cut the green onions into sections. If there is ginger, it should be added, but unfortunately she doesn't have any.

Alas! I lack everything!

Grab the chicken, squeeze out the blood, wash it clean, and squeeze out as much water as possible.

Put oil in a pan, add scallion slices when the oil is hot, sauté until fragrant, add chicken (don't add the offal yet, add it after the chicken is cooked). Stir-fry until it changes color and is slightly dry, add pepper powder, salt, soy sauce, and if there is wine, she shouldn't have any!

Stir fry evenly and add warm water or hot water.

It should be slightly less than the chicken. Pheasant meat is not easy to be cooked and needs to be stewed for a while longer.

Squeeze the mushrooms and put them in to stew together.

Stew for a while before adding vermicelli. Vermicelli will become sticky if stewed for too long.

Use slightly fermented cornmeal to make large pancakes on the sides of the pot.

When the pheasant and mushroom stew is done and the rich aroma fills the air, the pancake is also ready, with a layer of yellow hukka underneath, golden and tempting.

The mushrooms are delicious, the chicken is salty and fresh, and the vermicelli is crystal clear. It has absorbed the delicious soup and tastes smooth and fresh.

The corn tortillas are soft and chewy, with a light sweetness and the aroma of corn.

Put together, every bite is a treat.

Both the body and mind feel happy.

While Qi Feifei was enjoying the food, Doubao and "Daoqiang Jianji" were pacing anxiously outside the door.

Qi Feifei certainly couldn't finish a whole chicken by herself, not to mention that it also contained mushrooms and vermicelli.

Qi Feifei kept enough for himself and gave the rest to them. Afraid that the chicken bones would get stuck in their throats, Qi Feifei even shaved out the chicken bones one by one.

And added a few large pancakes in it.

The little guys devoured the food in no time and even looked at Qi Feifei after they finished, feeling unsatisfied.

"You like it so much? Next time, buy a big pot and stew more at a time."

The little ones seemed to understand, and there was joy in their eyes.

No longer craning his neck to look at her.

Instead, he called out a few times and rubbed her.

Especially Doubao, his tail wags like a fan.

Qi Feifei thought, it turns out that they also like to eat cooked and fragrant food.

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