Leisure life: I have 10,000 mu of grassland

Jiang Feng, Yang Maolin, and Niu Erhu found a snow bank and started shoveling snow.

Drones fly high above the sky.

Little Border Collie, Little White Wolf and Little Mongolian Mastiff wandered by their hands.

The weather is relatively cold, and the little donkey doesn't come out very much.

Little White Wolf and Mongolian Mastiff are not afraid of the cold, but Xiao Jinhua looks cute in the cotton padded jacket prepared by Jiang Feng.

Jiang Feng shoveled a hole from top to bottom in the snowdrift.

These snowdrifts are all natural snow, which is very soft and can be shoveled away with a little shoveling.

Then the snow on the ground was cleaned up, and stones were found and placed in a circle.

The purpose of surrounding it with stones is to prevent the fire from spreading, and it does not need to be too high, as long as it is surrounded.

Jiang Feng said to the netizens in the live broadcast room:

"This is where the prepared fire is made."

"The next step is to prepare the fuel for tin foil baking."

"We will put some charcoal in the pen, then cover it with cow dung, and put tin foil on the cow dung for handcuffs."

Hearing Jiang Feng's words, the netizens showed a look of astonishment.

[Put the beef on cow dung and roast it? 】

[The cow never thought that it would be roasted by its own cow dung! 】

[Hahaha, can this still be eaten? 】

[Cow dung is the most precious fuel in the grassland, and it has no smell at all. Many herdsmen burn cow dung at home to keep warm in winter! 】

[Roasted with cow dung? Is human feces okay? 】

There are a lot of fun people in the live broadcast room, everyone is always happy, and there are constant bullet screens.

Jiang Feng carried an iron bucket, went back to the house and took out a lot of red-hot coals, then went outside and dumped all the red-hot coals on the ground.

Yang Maolin and Niu Erhu went to the cow dung mountain behind to shovel two baskets of cow dung, and then covered the cow dung on the charcoal fire.

The fluffy cow dung is like a black Dali garden cake mixed with dirt and undigested dead grass.

Not long after, the smoke drifted out.

It was mid-winter at this time, and the scene around the ranch was still icy and snowy. People were wearing cotton jackets, and there were a few playful puppies around. The scene was very festive.

In a place surrounded by snow, there are burning charcoal fires and cow dung on the ground.

This is the case in winter on the prairie.

Jiang Feng returned to the house and took out the steak wrapped in tinfoil.

The steak is very big, and it is a bit difficult for one person to hold it.

He put the steak on the cow dung, and then took out several tightly wrapped small "fruits"

"This is tinfoil potatoes and tinfoil sweet potatoes, I put them in and bake together."

As he spoke, he put these small fruits on the cow dung.

All the ingredients are wrapped in tin foil without any gaps. The tin foil will not loosen after being fixed, and it will become tighter and tighter with high temperature.

After the steak and sweet potatoes were put in, Niu Erhu shoveled a shovelful of cow dung and covered them all with tinfoil.

Soon, the traces of silver tinfoil were no longer visible from the outside.

"Just bake it like this. It takes a while to cook. When all the cow dung is burned out and only ash is left, the steak is almost done."

"It will probably take a few hours."

"This foil steak is definitely at the top of the prairie cuisine, and in my opinion, it tastes better than a whole roast."

"With the high temperature, a layer of oil will appear on the surface of the beef, and the oil will mix with the sauce and soak into the beef. The beef will also slowly become cooked."

"When the tin foil is opened, it looks like it has been stewed. It has the crispyness of the barbecue and the stew sauce covers it."

"On weekdays, it is roasted directly by fire, and it is a bit dry after roasting, and the taste is not good."

Jiang Feng introduced the advantages of tin foil barbecue.

[Owner, stop talking, stop talking, tell me you're hungry! 】

[Waiting for the barbecue to be served! 】

[Is the barbecue really tasteless like this? 】

[The method is so convenient, but it takes a little time, but it is in line with the way of eating on the grassland! 】

[This kind of food is really not necessarily available! 】

Netizens responded one after another.

Right now, the beef is already roasting, so there is no need to stare at it. It can be eaten after the cow dung is burnt out and only smoke is left.

Potatoes and sweet potatoes have to be picked out ahead of time though, they don't bake that long.

Jiang Feng felt that idleness was idleness, and he had to do some live broadcast effects, so he thought about taking advantage of this time to play outside for a while and build a snowman.

"This meat needs to be roasted for at least two hours. Don't worry. I'll build a snowman while there is still snow."

"The snow here is heavy, so it's no problem to build a snowman."

Jiang Feng told netizens leisurely.

He was wearing a down jacket and thick gloves, and immediately started to get busy.

He picked up a handful of snow from the snowdrift, and squeezed it into a dense, hard snowball with both hands.

Then, he came to a slope outside the pasture.

This is a downward slope, because no one is coming, so the snow on it is very clean and white, like a neatly spread ice cream.

Jiang Feng put the snowball on the slope, and then gently pushed it forward.

The snowball began to roll down slowly, and as the rolling speed increased, the volume of the snowball became larger and larger.

By the time the snowball rolled to the bottom, it had grown two times.

Seeing this interesting scene, netizens in the north didn't think it was a big deal, and netizens in the south who had never seen snow immediately became excited.

[Hold the grass, can Xue still play like this? The snowball actually grew bigger by itself! 】

[It looks so fun! I want to play too! 】

A northern netizen replied:

【Isn’t that how snowballs are piled up? Squeeze a small one first, then put it on the ground and roll it, and it will grow bigger as it rolls. 】

[He has a slope here, which is more convenient! 】

[I always thought that the big snowball was made bit by bit! 】

[Millionaires playing in the snow here? 】

Jiang Feng walked down the slope, and the puppies and wolves ran down one after another.

The little Mongolian mastiff was still a bit naive, and when running down, one of them lost his footing, slipped and fell to the ground, let out a miserable "oooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo!"

The little border shepherd and little white wolf looked at it with surprise.

The Mongolian Mastiff cub is already fat and strong, like a big black meatball, it is more elastic when it rolls.

Seeing it, Jiang Feng smiled helplessly.

After the little guy fell down, he had nothing to do, stood up and walked towards Jiangfeng, wagging his tail.

Jiang Feng walked over to pick up the snowball, squeezed the snowball a little harder, and then walked up the slope.

After walking up, he did the same thing, changing an area that he and the puppies had not stepped on, and rolled the snowball down again.

This time, the snowball rolled faster and became bigger obviously.

Snowball attracted the attention of the puppies.

Next time, when the snowball rolls down again, Xiao Jinhua will be the first to rush to chase the snowball.

Neither the wolf nor the Mongolian mastiff has the gene for playing with the ball, but when they saw Xiao Jinhua rushing over, they followed suit.

"Don't touch the snowball!"

Jiang Feng shouted.

As his words fell, Xiao Jinhua just jumped around the left and right of Snowball, and the other two little guys followed behind.

The picture looks beautiful.

When the snowball got bigger, Jiang Feng felt that it was almost the same, so he went down and carried the snowball up.

This snowball is the snowman's head.

Jiang Feng trimmed the snowman's head in the snow again, making it rounder.

Then, use the snow on the ground to pile up a big cone shape, and just put the head on it.

In order to make the snowman more vivid, he also took out a red scarf and tied it around the snowman's neck, and made the snowman's eyes with round stones, and made the snowman's nose with a carrot. root branch.

With such a little dressing up, the image of the snowman really came out.

The little guys were very happy and shouted excitedly around the snowman.

The drone photographed the snowman Jiang Feng made.

This snowman is almost 1.8 meters tall, which is considered a big snowman.

Although the shape is very simple, Jiang Feng's hands are quite skillful, and the snowman's body is extraordinarily round, and it is white and clean, which looks very clean.

Like cotton that has just been picked.

[Should I say it or not, the craftsmanship of the host is quite good! 】

[Only in the north can you experience the fun of playing in the snow! 】

[I miss the snowball fights in high school, but I never experienced this kind of fun when I went to college. 】

[What a big snowman, our snowman is about the size of a mobile phone. 】

[It's about the size of a mobile phone, so it's called a snowman? 】

The barrage became lively.

Jiang Feng looked at the snowman for a while, and then came to the edge of the fire.

Some of the snow around the dung piles has melted.

He took an iron rod, rummaged through it a little, and found some potatoes and sweet potatoes wrapped in tin foil.

"Potatoes are about the same as sweet potatoes."

"It's the most comfortable to eat roasted sweet potatoes in this cold weather."

Jiang Feng shook off the ash around the tin foil, and then peeled off the tin foil layer by layer.

The sweet potatoes inside are cleaner than the roasted sweet potatoes on the street.

Jiang Feng took off his gloves and split the sweet potato in half. The soft sweet potato inside was steaming. Looking at it through the screen, he seemed to be able to smell the aroma of roasted sweet potato.

Jiang Feng blew briefly, and tasted the taste of roasted sweet potatoes.

This tastes great, and it tastes delicious on the lips and teeth.

The little guys at the feet smelled the smell of roasted sweet potatoes, and their little tails wagged happily, waiting for him to feed them.

Jiang Feng specially found a larger sweet potato, peeled off the tin foil, then peeled off the skin of the sweet potato, let the sweet potato dry for a while, and fed a piece to the little border herd and the little Tibetan mastiff.

Little White Wolf looked at Jiang Feng, and Jiang Feng also looked at him, with big eyes and small eyes.

Seeing that Jiang Feng hadn't moved yet, the little white wolf let out a childish cry, meaning:

"What about mine?"

Jiang Feng looked at it and said:

"You are a wolf. Wolves only eat meat, not sweet potatoes."

The little white wolf howled anxiously and childishly several times.

Seeing this, Jiang Feng also broke a piece of sweet potato for it, and handed it over.

The little white wolf was so windy that he ate it up in a few mouthfuls.

After eating, the little white wolf looked at it expectantly, his eyes full of longing.

"Want more?"

"Didn't it say that wolves travel thousands of miles to eat meat?"

Jiang Feng didn't expect Little White Wolf to have a soft spot for sweet potatoes.

Wolves are canids, similar to dogs and foxes. They have a good digestive system, and there is no such thing as eating cooked food that is bad for your health.

If it is a tiger, lion, or golden eagle, you can only feed it raw meat, and they will not eat cooked meat.

Seeing that the little white wolves were so excited, Jiang Feng fed them some sweet potatoes.

For the remaining sweet potatoes and yams, Jiang Feng called Yang Maolin and the others to come out and eat some first.

There are now five employees in the ranch, including six in Jiangfeng, and the others will come back slowly after the festival.

Six people are waiting to eat foil steaks.

As time passed bit by bit, the temperature of the fire gradually decreased, leaving only the green smoke permeating it.

Jiang Feng stretched out his hand to feel the temperature on the fire, and there was no high temperature, indicating that all organic matter had been burned.

Only a pile of burnt dust remains.

He called two people, carried the steak in tin foil into the cafeteria, and put the steak on the table.

A close-up of a steak from a drone.

As the tin foil was untied layer by layer, and the beef inside was exposed, everyone's eyes lit up.

There was a layer of sauce on the outside of the beef, it didn't look like it was roasted, but it looked like it was steamed and then topped with soup.

But the meat is rosy and shiny, but it is only after grilling.

The sauce has long been immersed in the beef with high temperature.

Just looking at this oily scene whets one's appetite.

The prairie food really deserves its reputation!

Seeing that the beef looks so good, barrages flooded in instantly.

[I'll go, it looks delicious! 】

[For a meat lover like me, this is worse than killing me! 】

【Give me a piece! I said give me a piece! 】

[Owner, my roommate is dying, and before he dies, I want to eat a piece of steak you cooked! save him! 】

It's a little thing, the night's watch is estimated to be after 8:30.