Leisure life: I have 10,000 mu of grassland

The charcoal fire of the oven was lit.

The whole pink rabbit meat was clamped by the barbecue net, and Jiang Feng brushed the rabbit meat with oil and grilled it on the charcoal fire.

With the high temperature roasting, the rabbit meat soon began to turn brown.

The drone was raised high, and the camera looked down at the yard in the ranch.

Jiang Feng's yard is relatively clean, surrounded by red brick walls. Although there is no wall skin, it is better than solid, which can block the strong wind of the grassland.

There is a flower pond in the yard, in which some lavender rose flowers are planted, and the river breeze pours some water from time to time, so the flowers bloom beautifully.

Xiao Jinhua lay on the ground, quietly, accompanying Jiang Feng.

I don't know where the other two border herds went, but they probably were with Liu Maolin and Niu Erhu.

That's fine, after all, two roasted rabbits are just enough for him to eat alone. If both border herds come over, it's really not enough to feed them.

The house in the ranch has two floors at the highest. The grassland is sometimes windy and dry, so it is most comfortable to live in the lower part.

After Jiang Feng set up the grill, he still felt that it was not enjoyable enough, so he went to the house and took out the electric grill and turned it on.

"I ate roasted rabbit today and saw the rabbit running on the grassland, which completely whetted my appetite."

"I bought a total of two rabbits, both of which weighed almost six catties."

"A rabbit can be roasted and eaten, but it takes a long time to roast."

"At this time, it's just right to fry a plate of rabbit meat."

As Jiang Feng said, he put a whole rabbit on the chopping board, and saw that he was holding the rabbit meat in one hand and a kitchen knife in the other.

The next moment, the kitchen knife danced.

Under the high-definition footage of the drone, netizens seemed to see the afterimage of the kitchen knife.

With the light of the knife, pieces of rabbit meat were sliced ​​off.

Jiang Feng put the sliced ​​rabbit meat on a plate, and the rabbit meat fell down, forming a beautiful plate.

Seeing this scene, netizens showed a look of amazement.

[Wow, the anchor is so good at knife skills! 】

[I am more and more appreciative of the host, and feel that he can do everything! 】

[Brother Feng in the grassland, people don't talk too much! 】

[This knife skill is about to catch up with the chef! 】

[It's really good, at least this knife skill must be practiced before! 】

[This anchor is a master! 】

Soon, the meat from the rabbit was sliced ​​off by him, and the bones of the rabbit's legs and body were still on the chopping board.

The bones were shaved extremely clean, only a little flesh and blood tissue adhering to the bones could be seen.

Looking at the plate, the rabbit meat is crystal clear, clean and even.

While slicing the rabbit meat, Jiang Feng was still paying attention to the barbecue situation all the time.

But it takes at least forty minutes to roast the rabbit meat, which is enough time for him to fry the rabbit meat.

[Hold the grass, this knifeman! 】

[Too awesome! 】

[Unexpectedly, he is still a gourmet anchor! 】

[Watching him cook is also a kind of enjoyment! 】

At this time, the temperature of the electric grill had already risen, Jiang Feng brushed a layer of oil on the grill, and put the rabbit meat on it one by one.

Zizizi~

As soon as the rabbit meat was put on the grill, it made a wonderful sound under the high temperature of the oil.

Small air bubbles evenly appeared around, and the pink and tender rabbit meat began to change.

"I cut the rabbit meat not thick, so it only takes 40 seconds to eat."

Jiang Feng used chopsticks to put down five slices of rabbit meat in a row until the baking tray was full.

As he sprinkled the topping, he turned the rabbit to make sure everything was even.

At this moment, only two barking sounds were heard.

Lai Fu and Lai Cai, who had come smelling the smell, ran into the yard at some point, excited, ran to Jiang Feng with their big buttocks shaking, and sat down together.

The two of them stopped barking, and just watched Jiang Feng quietly.

Both border collies put on a look of anticipation.

Bian Mu's face value is high, looking at Jiang Feng like this, Jiang Feng's heart is also touched.

The barrage is even more lively.

[Hahaha, the shepherd dogs are here! 】

[Shepherd Dog: I look at you like this, do you still have the heart to eat alone! 】

[Who can resist those longing little eyes! 】

[Anchor feed them quickly, feed them quickly! 】

Jiang Feng put the fried rabbit meat on a plate, and seeing Bian Mu's family of three in front of him, he couldn't help laughing.

"Blessing!"

Jiang Feng grabbed a piece of roasted browned and crispy rabbit meat and shouted.

Laifu walked out in response.

Jiang Feng dropped the rabbit meat, and it immediately swallowed it in one bite.

"Fortune!"

The shepherd dog in Jiang Feng's family is very smart and extremely obedient, and he will agree to whoever Jiang Feng calls him.

Laicai also ran over and ate the rabbit meat thrown by Jiang Feng in one bite.

"Woof woof woof!"

The anxious little Jinhua yelled twice in a milky voice.

Jiang Feng hurriedly called out: "Little Jinhua!"

Xiao Jinhua immediately ran over.

Jiang Feng threw down the rabbit meat, Xiao Jinhua ran over, and couldn't wait to start eating.

Then, Jiang Feng himself picked up a piece of crispy rabbit meat and put it in his mouth. He said with emotion:

"Rabbit meat is very chewy, and this chewiness must be released under the right heat."

"Especially this kind of fried rabbit meat, the taste is the best when the fire is well controlled and eaten at the right time."

Seeing this scene, netizens swallowed unconsciously.

【Damn, show me I'm hungry again! 】

[Life is not as good as Santiao Border Shepherd! 】

[Why does his roasted rabbit meat look so delicious! 】

[Is it possible that the rabbit meat he roasted was delicious in the first place, the color and taste are superb! 】

[Owner, let's be a gourmet anchor, don't limit your talent! 】

[This rabbit meat is so craving, it's uncomfortable! 】

Jiang Feng fried several plates of rabbit meat.

Because it is eaten by one person and three dogs, there is not enough rabbit meat.

The taste of rabbit meat is really good, and Jiang Feng, who has not been late for rabbit meat for a long time, also looks refreshed.

Not long after, all the sliced ​​rabbit meat was eaten.

The roasted rabbit on the grill has also changed color.

Jiang Feng sat in front of the grill and said mysteriously:

"Today's barbecue, I specially prepared a secret recipe."

As soon as he finished speaking, he picked up a canned bottle from below and placed it on the table.

"It's natural honey bought from a beekeeper."

"The best way to eat roasted rabbits is of course charcoal grilled with honey sauce."

Jiang Feng picked up a wool brush, dipped it in honey, and spread it evenly on the surface of the rabbit meat.

He took out the horse-head knife, pulled out the scabbard, and cut a few cuts on the rabbit meat with the sharp blade.

The tip of the knife just cut open.

A little crystal clear oil juice emerges from the knife edge and flows on the rabbit meat.

Jiang Feng mixed honey and oil juice and brushed it evenly on the rabbit meat.

The drone gave a close-up of the rabbit meat.

The netizen who was swallowing his saliva suddenly heard a cry from his stomach.

Everyone is hungry.

As the temperature of the fire rises, the surface of the rabbit meat mixed with fat and honey becomes more and more golden.

The rabbit meat inside is also roasted at high temperature until it is cooked through.

Jiang Feng saw that it was almost done, so he turned on the grill and cut off a rabbit leg with a knife.

The golden skin is still sizzling and oily.

He blew several times in a row to cool down the temperature of the rabbit's leg, and then took a bite.

Honey and gravy poured out of the rabbit meat, filling his mouth and coating his teeth.

The sweet and crispy feeling stimulated his taste buds. After chewing a few mouthfuls of rabbit meat, he swallowed it down his abdomen mixed with saliva.

Immediately, Jiang Feng felt refreshed and enjoyed it extremely.