Life to Live: Wilderness Survival

Chapter 273 Maltose? Lokum!

“There is amylase in malt, and there must be amylase in this rice.”

“If we let the rice germinate, we can also make maltose, Brother Tianyi, right”

Xiao Ju felt that her speculation was completely fine, but she still wanted to ask Wu Tianyi to verify it.

“Correct.”

Wu Tianyi nodded approvingly.

“Great, we finally have candy to eat.”

After getting a positive answer, several female stars embraced excitedly.

“What are you doing, so excited”

Huang Lei, who came back in the ox cart, saw them in this situation, a little strange.

“Teacher Huang, we will have candy soon.”

Song Xiaozu said with joy.

Although her time in the wilderness is shorter, she is still looking forward to eating candy.

“Candy to eat”

Several male stars are also interested.

Humans have an instinctive preference for sweetness.

Sugar can not only add calories to people, but also stimulate the production of dopamine and regulate people’s emotions.

To some extent, sugar is… the taste of happiness.

“Brother Tianyi said that maltose can be made from rice sprouting.”

Song Xiaozu said excitedly.

“Maltose made from rice, what is this?”

Huang Lei was confused. Rice and wheat are not the same thing, so how could it be possible to use rice to make maltose.

“The sugar made from the sprouting of rice is not maltose, it is called maltose.”

Wu Tianyi said.

In fact, as long as there is starch, it can be used to make sugar.

“Regardless of….

What kind of sugar is it? I shouldn’t be able to make it with rice. I have never heard of it.”

Teacher He was a little disbelief.

This way, he is really unheard of.

“It’s okay to use rice, because it does produce amylase when it germinates.”

“However, the enzyme content in rice is much lower than that in wheat, and the sugar output is also lower than maltose, so it has been abandoned now. You haven’t heard that it is normal.”

Wu Tianyi explained.

“That said, we must be able to eat sugar.”

Xiao Yueyue doesn’t care about the amount of sugar, and he is satisfied with sugar.

“After a few days, you will be able to eat it.”

Wu Tianyi nodded.

“Why are there a few days, let’s start doing it now.”

Zhang Zifeng has been hooked by the greedy worm in his heart in a hurry, how could he have waited so long.

“If you can sprout the rice now, you can eat sugar today.”

Wu Tianyi didn’t have a good air.

Let the rice sprout, how fast can it be.

“Then it will take a few days for the rice to sprout”

Zhang Zifeng reacted and asked bitterly.

She is very concerned about eating sweets now, but telling her to eat it in a few days, it really makes her unhappy.(Read more @ wuxiax.com)

“Six days.”

Wu Tianyi estimated the time and said.

“This is going to be a week, it’s too long!”

Several female stars are a little restless.

The waiting period is so long, making them feel a little unpleasant.

“It takes time to sprout, and it takes time to grow to the point where it can be used.”

Huang Lei is… understands this very well.

“If you don’t soak the rice now, it will be later to eat the sugar.”

Wu Tianyi said lightly.

“Hurry up and soak the rice.”

Several female stars ignored complaints and ran to soak the rice together.

“How much do I need to soak the rice…ah”

Halfway down the road, Song Xiaozu realized that Wu Tianyi didn’t say how much to soak.

“Of course the more the better, do you still think there is less sugar”

Fat Di took it for granted.

Several female stars heard Fat Di’s words and nodded repeatedly, feeling that Fat Di’s words were very reasonable.

Naturally, the more sugar is the better.

“Peng Peng, have you kneaded the flour? We are all waiting to eat.”

After the female celebrities left, Xiao Yueyue noticed Peng Peng struggling to knead the powder, and ran over to jokingly.

“Slow work and careful work, why are you in a hurry?”

Peng Peng rubbed the noodles hard, looking at the rice noodles, it was indeed much more flexible than Xiao Yueyue’s.

“It’s alright, let’s start shaping it.”

Wu Tianyi walked over and took a look, nodded and said.

“Ok.”

With Wu Tianyi’s affirmation, Peng Peng stopped the movements in his hand and started to do it after learning what Wu Tianyi was like yesterday.

“Tianyi, why don’t I come for the fried noodles in the morning, I grew up eating fried noodles.”

Huang Lei was a little eager to try.

He is confident that he can conquer everyone’s appetite with fried noodles.

“It doesn’t have to be so troublesome. It’s not too difficult to make fried noodles. Everyone can cook their own portion.”

Wu Tianyi shook his head and said.

Fried noodles is indeed not too difficult.

As long as the ingredients are prepared and the seasoning is properly placed, the stir-fried noodles are unpalatable.

Moreover, you can’t make too much fried noodles at one time, otherwise the taste will be much worse.

It is the easiest way for everyone to do their own share.

“Do your own”

Peng Peng and Xiao Yueyue, who were still looking forward to the fried noodles, looked at each other.

If you make it yourself, you can’t guarantee the taste.

“Master, we really can’t do it.”

Peng Peng said bitterly.

“Usually we can also cook instant noodles. Isn’t it difficult for us to perform such advanced operations as fried rice noodles?”

Xiao Yueyue didn’t dare to eat the dark dishes he made.

“If you can’t do it, you can learn it.”

Wu Tianyi’s face was plain, but his attitude was very firm.

“Ok.”

Knowing that Wu Tianyi can’t be persuaded, the two male stars can only admit their fate.

“What’s wrong with you”

The female celebrities who came back from the rice paddy saw their low mood and said strangely.

“The master said that we have to make the fried noodles this morning.”

Peng Peng looked depressed, and felt that the good mood of the day would be gone.

“But we haven’t fired.”

Several female stars have made trouble.

“After a while, Mr. Huang and I will make a demonstration for you. You can learn what you like.”

Wu Tianyi also knew this and gave them a chance to learn.

“Ok.”

Several big stars nodded seriously.

This is a big matter for their breakfast, but it can’t be sloppy.

“The water has already boiled, please press the rice noodles quickly.”

Wu Tianyi gave an order and went to prepare other ingredients.

When frying noodles, the ingredients are also very important.

He brought a few eggs, another piece of tender beef, and cut them into cubes.

In the case of vegetarian dishes, it is naturally a water spinach that has not changed for thousands of years.

The water spinach grows really fast.Humans and animals take turns eating with dozens of mouths, just to catch up with its growth rate.

“For stir-fried noodles, you can choose lard or butter for oil, and eggs or beef for side dishes.”

Wu Tianyi pointed to the ingredients he prepared and said.

“Wow, unknowingly we all have a choice.”

Fatty stared at the ingredients in front of him brightly, and he felt like a world away.