Lucky King of Wilderness Survival

“Brother, you’re really bad!”

“The little squirrel is so pitiful, it’s time to be sad when it finds that the food it has worked so hard to store is gone.”

Jiang Weiwei said.

Ye Han smiled: “Yes, I also think it’s wrong to do this.” ”

“I’ll give the nuts back to the little squirrel.”

Ye Hanzuo was about to climb the tree again and put the sight back.

The little girl is anxious!

One grabbed the bamboo basket and looked at the nuts with glowing eyes.

“Don’t!”

“What, I don’t think the little squirrel can eat so much, I’m helping it!”

Jiang Weiwei quickly changed her words.

That cute look made Ye Han can’t help it.

The mouth says no, but the body is very honest!

“My sister hit me in the face, hahaha!”

“Sure enough, no one can escape the law of true fragrance!”

“What a fragrance! I’m already imagining my sister eating nuts, hahaha! ”

“Ye Han is also a guy with a black belly, he will tease his sister!”

The audience in the live broadcast room were commenting, and they were amused by the brothers and sisters.

Next, Ye Han carried the pheasant, Jiang Weiwei carried the nuts, and the two returned the same way.

Further on, there may be danger, and this morning this is about the same.

It’s time to go back and clean up this big pheasant.

Ye Han decided to make a salted baked chicken.

Therefore, when he returned, Ye Han went to a salt mine cave along the way and took a bunch of salt mines with him.

After returning to the bamboo house, the two washed their hands and washed their faces.

Ye Han began to boil water.

Before handling the pheasant, it is necessary to blanch it with boiling water to make it easier to pluck the feathers.

Ye Han was cleaning up the chicken there, and Jiang Weiwei peeled a pine nut, which had a fragrant smell and the unique fragrance of pine nuts.

“Pine nuts can be fried, but now the mouth is not open, how do you eat it?”

Ye Han glanced at Jiang Weiwei.

“I bit it with my teeth!”

“It still needs to be fried and delicious!”

Although Jiang Weiwei thought that the taste of this pine nut was good, she had eaten the kind of fried pine nut sold in the supermarket.

It is still fried more fragrant and delicious.

“Pine nuts are very expensive, he!”

Jiang Weiwei poured the nuts on the wooden table, and was silly and happy.

“Eat salt-baked chicken at noon today, you mash the salt mine first.”

Ye Han said, already dissecting the big pheasant.

Jiang Weiwei was very obedient, took bamboo tubes and wooden sticks, put the salt mine into the bamboo tube, and smashed the salt mine hard to turn the salt mine into powder.

“You don’t have to make it too fine, it’s almost fine.”

Ye Han said.

Jiang Weiwei nodded and continued to work.

Ye Han packed up the big pheasant, intending to burn something in the afternoon.

For example, some pots, you can put meat and vegetables into the basin and wash them with water.

When cooking, it is much more convenient to have a basin.

Pheasants pluck their hair, cut off their internal organs, clean them, and need to marinate them.

Ye Han made do with the juice of perilla leaves and smeared it on the chicken.

“If only you could find garlic, eat meat without garlic, the aroma is less than half!”

Ye Han muttered.

There are too few vegetables and seasonings, and Ye Han likes garlic very much.

Although garlic has a strong taste, it is an essential condiment, and it can also kill bacteria and fight cancer.

“Take your time!”

“You should find more vegetable plants.”

Ye Han rubbed the chicken and massaged the chicken to make the chicken more flavorful.

But this scene made the audience in the live broadcast room very happy.

“Do you look at this chicken like it’s dancing?”

“Chicken, you’re so beautiful? Warning once, next time you will go to jail! ”

“Don’t skin, looking at this chicken, I’m hungry, and I have to order takeout again!”

“Let’s put off the weight loss plan until tomorrow, and I won’t eat tomorrow.”

“You ask a woman when to lose weight, and the answer is always tomorrow, just like you ask a woman when she can pack up and go downstairs, she will only say that it will be fine right away.”

“The people upstairs have stories!”

Everyone chatted and laughed while watching the live broadcast of Ye Han and his sister.

This has become a habit for many people.

I don’t eat three meals a day with Ye Han and my sister, and I don’t eat it well.

Ye Han put the chicken on the lid of the pot, washed his hands again, and came to get the salt mine with Jiang Weiwei.

Now that the water flow is next to it, Ye Han always likes to wash his hands when he has nothing to do.

“It’s a little slow, it’s too much trouble.”

“I’ll just amplify the move!”

Ye Han said.

He wrapped pieces of salt in broad leaves and placed them on the ground.

And then slapped it hard with a sapper shovel!

The salt mines were shattered.

Ye Han nodded, and together with Jiang Weiwei, he dealt with the salt mine that had not been completely broken.

I ended up with a bunch of not too fine salt.

“Here, I’ll cut some bamboo shoots and stuff them into the chicken’s belly!”

Ye Han thought about it, cut two bamboo shoots, and stuffed them into the chicken’s stomach.

Then, it’s time to wrap the chicken in salt.

Ye Han first spread a layer of salt at the bottom of the pot and put the chicken in.

Then cover with a layer of salt and bury the chicken in a pot of salt.

Heat the pan.

Jiang Weiwei rubbed her hands excitedly on the side, looking forward to this salted baked chicken.

Eat chicken for the first time since going to the island!

It’s worth remembering.

Even when you don’t participate in the show, it’s hard to eat chicken.

Generally speaking, two people will only eat a good meal if they encounter something worth celebrating.

On the day Jiang Weiwei received the admission letter from the university, Ye Han also bought a roast duck and matched Jiang Weiwei with a bottle of Coke.

There are chickens at noon today!

Ye Han and his sister were very happy, squatting by the pot and waiting.

Soon, the aroma wafted out of the pot.

“How long will it be, I’m hungry!”

Jiang Weiwei looked at Ye Han like a little hungry cat and asked.

“Don’t worry, wait.”

Ye Han calculated the time.

In the middle, Ye Han also opened the lid of the pot, turned the chicken over, stir-fried the salt again, and continued to cover it.

In Jiang Weiwei’s expectant gaze, in the drooling waiting of a large number of audiences, this salted baked chicken can finally come out of the pot!

Ye Han took the chicken out of the salt, still steaming.

The outer layer of chicken skin has become a little crispy, and it is very tempting to look at the golden color.

Ye Han spread the cleaned broad leaves on the wooden table and put the salted baked chicken on it.

Then, Ye Han tore off a chicken leg with his hand, and the chicken inside was steaming hot and emitting a tempting aroma.

Handing the chicken leg to Jiang Weiwei, Ye Han looked at the little girl and took a bite, and his eyes suddenly narrowed.

“It’s delicious!”

“What a fragrance!”

ps: I may not be able to finish ten chapters before twelve, I will stay up late to write until chapter ten, everyone rest assured, I said ten chapters, there will be ten chapters!