Man Is A Prisoner Of Food: Starting From Running A Restaurant

Qianliu is worthy of being the successor of "Slender Cuisine". This superb cooking technique made everyone around the auditorium exclaim in surprise.

It can be called an artistic knife technique, with graceful movements and no shortcomings.

Also, the cooking speed is quite fast.

Soon, one dish after another was cooked from Qianliu's hands.

Beef sashimi, beef sushi, beef barbecue, beef rice and other various "beef"-based dishes.

The purpose of many dishes made by Qianliu is obviously to use all parts of the flame beef, and to use different parts of beef at the same time, such as tenderloin, loin, etc. Each part will bring different taste and flavor to the dishes .

Whether it is sushi, barbecue, etc., these raw meat dishes show the characteristics of delicate and delicate cooking.

The "delicacy" in the cooking process and the "delicacy" in the taste of the food, the combination of the two constitutes Senryu's "delicate cuisine".

With the continuous completion of each dish, the weight of the tray on which Qianliu was sitting was also decreasing.

The balance, which was originally in a balanced state, began to tilt, and the tray on which Liu Xin was sitting tilted downward.

boom!

With a sudden sound, Liu Xin's tray fell on top of the raging fire.

The flames are fierce, and Xin can feel the warmth of the upper place.

"As expected of a top chef in this world, the cooking speed is faster than expected... However, this strength is not enough to defeat me, and let the tray drop, which is also one of my goals! "

Liu Xin felt the balance drop and the temperature keep rising without any panic.

Back in the gourmet desert, his gourmet cells were used to high temperatures, and now he can easily withstand a high temperature of around 200, and this is not the highest limit.

For Liu Xin, this temperature is just a drop in the bucket.

In the gastronomy world, more hostile environments than this abound.

What's more, this is expected.

In one part of the auditorium, the employees of the Chinese restaurant saw that Liu Xin's tray was sinking, and they couldn't help feeling worried.

"Chef Liu Xin's cooking station has dropped a lot, and the fire has reached the 'tray'!"

"Why hasn't Chef Liu Xin started cooking yet? Although it's only been a few minutes, the opponent's ingredients have been consumed by half, and it will be too late if it's almost ten o'clock!"

"Awesome, as expected of the head chef of a ten-star restaurant, the cooking speed is really fast!"

Nanako, Honda, and Aaron spoke with concern.

"Not just fast."

With bright eyes, Erina looked at the lucky audience who were tasting Qianliu's dishes under the huge scale, and said: "How can you make several different dishes with the same ingredients in such a short period of time?" Guaranteed the taste of the dishes, a full 50 diners, all with a unified look of happiness on their faces!"

"Sister Nakiri is right. This female chef named Qianliu is quite powerful! Senior Liu Xin, it's a bit dangerous." Noelle also said.

Everyone was worried because they didn't know enough about Liu Xin.

Among all the people, only Pu Jin didn't worry too much, and was thoughtful when he saw Liu Xin's falling tray.

"I see."

"Miss, did you find anything?"

Pujin couldn't help smiling, and said: "Your master didn't cook the food immediately, and waited for the tray to drop on purpose.

"Eh, why?"

"temperature."

Erina stared at Liu Xin's direction for a moment, and finally understood something.

"It turns out that this is the purpose of the master, to use the temperature of the huge stove below to complete his cooking more quickly!"

Erina was already curious in her heart, what kind of food Liu Xin will cook next.

On the huge scale, Liu Xin moved after seeing that the temperature was about the same.

"The temperature is almost here, let's start!"

It's not that Liu Xin didn't do anything just now, the work of removing the internal organs of the flame cow has been (abec) done, and now he only needs to cook directly.

A whole flame ox with its internal organs cleaned was placed on the cooking table.

"Chopsticks!"

A golden chopstick appeared in each of Liu Xin's left and right hands.

"Food Skills Continuous Chopsticks!"

With a soft drink, the two chopsticks in the left and right hands continued to wave at the flame cow in front of him.

The strength of the chopsticks is not small, coupled with the continuous knocking on the meat, the whole flame cow is decomposing at a speed visible to the naked eye.

From the whole cow at the beginning, it became the meat at the back, and finally it became minced meat.

The whole process takes less than half a minute, which is quite amazing!

"Oh, Chef Liu Xin chopped the whole flame cow into minced meat [which is completely different from mainstream chefs, what is he going to do with the minced meat? Chest hair stared at Liu Xin's cooking table and said loudly.

The host also mentioned before that this "death scale" is quite special.

The "trays" on both sides are quite huge, and at the same time present a concave shape, which is similar to the shape of an ordinary iron pot.

Seeing this, Liu Xin cooks slowly, turning the "tray" he is on into an iron pot for cooking.

While everyone was watching, Liu Xin poured the golden flour prepared on the side into the "iron pot" under his feet, and put in the minced beef just now.

Then, two huge chopsticks appeared above it, and the beef and flour began to be stirred together.

As Qianliu Cuisine was being brought out, the tray where Liu Xin was sitting was still dropping, and the temperature was getting higher and higher.

When Liu Xin thoroughly blended the flour and minced beef, the aroma spread to the surrounding area.

At this time, some experienced cooks had already seen Liu Xin's purpose.

"Oh, so that's the purpose of little Liu Xin, he's very insightful!" Dai Nai said with a smile.

Zeus stood upright beside Setono, and when he heard Setono's words, he also said: "It makes good use of the characteristics of the venue, and even the opponent's cooking process is fully utilized.

Setsuna, such a young man already has the ability to threaten your and my status. "

"Oh ho ho, we should be happy that we have successors. However, it's not the right time for the old woman to abdicate." Setsuna said with a smile.

Qian Liu soon realized Liu Xin's purpose. When she came to her senses, the "hot pot" under Liu Xin's feet was already emitting smoke.

The temperature of the oil in the pot has reached more than 500 degrees, which is absolutely impossible for ordinary stoves, including these stoves on the death scale.

However, such a high temperature is absolutely unbearable for ordinary people, and Liu Xin was standing beside him with beads of sweat on his forehead.

"The temperature is almost up, start frying noodles!"

Liu Xin poured huge golden noodles into the "oil pan" for frying.

Accompanied by a hissing sound, the golden fried noodles with a diameter of ten centimeters changed color quickly and exuded an attractive aroma.

(to be continued...).