One Person, Overturn The World Of Food Wars!

Chapter 184 Takumi’s Power

Everyone’s eyes widened, this is a fairly ordinary dish.

Lin Xiaofan carved this apple just now, and it seems amazing to everyone. It’s like a small knife running continuously on top of the apple, slicing the apple’s skin and hollowing out the apple, and there are more carvings inside. many things.

But no one would have imagined that the inside is almost as mysterious as a small world. Sure enough, it is constantly shaking like a boat. When the hot steam appears, the boat inside can be seen even more. The middle of the apple has been hollowed out. Now, even most of the pulp is gone.

A layer of icing sugar is arranged on the outer skin of the apple, which looks very special.

The world inside is constantly changing and shaking, and it is extremely mysterious.

When these judges started to eat, their sentences lightly reached the wave of “eight three zeros” below. A closer look is definitely not the ordinary apple pulp, but the pulp mixed with cream has been beaten to the point of incomparable fineness. boundary, and has been carried out.

The cream is also mixed with some other ingredients, making this cream more like ice cream, very delicate and smooth.

The referees put the creamy waves in their mouths, and the impact of a real wave exploded in their mouths instantly.

Everyone was so satisfied that they couldn’t even stand up. They felt the novelty that was gradually bursting in their mouths. This was the most extreme cuisine and the most extreme dessert.

This sweet taste is even more mysterious.

The three referees were all immersed in this strange and unpredictable world, and they even had to shout out there, and they became more and more excited.

“What’s going on? It’s obviously just an ordinary apple, and even if it is carefully crafted, it can’t reach such a high level. I didn’t expect all the flavors to merge into it. I ate the cream and tasted the aroma of the apple. But that’s not enough.”

“There are other flavors. This kind of flavor makes people want to think about it carefully. It’s not apple, it should also be a special aroma similar to fruit. What is it? Mr. Lin Xiaofan.

The three judges all looked at Lin Xiaofan with curious eyes, while Lin Xiaofan just smiled.

“There are many, many different things in this world. Since this food is a dessert, I naturally can’t add too much meat and vegetables, etc., but I can still get some corresponding fruits.”

“This delicate and smooth taste is actually a kind of fruit that you rarely eat. Its name is lychee, which is fragrant and sweet. Among all lychee types, there is only one of the rarest lychees, the taste of hanging green lychees. is the most wonderful.”

“After this lychee is really mature, there is still a green color on the shell. It is said that the unit price of the lychee on the original green lychee can reach hundreds of thousands.

Of course I can’t find such expensive ones here, but I can find similar lychees, and slowly squeeze out the leaves of these lychees, this kind of fragrance and sweetness is immersed in the world of cream. ”

“I also added a lot of spices to the cream, the amount is amazing, the sales are dry, sweet and soft, and I can’t grab the most loyal flavor, which is my creation.

“This is the ultimate dessert, you don’t have to go. The carvings made, coupled with the aroma of lychees, are sweet.”

All the judges kept clapping their hands and applauding. It was like a god-like creation. It was unbelievable that a dish could reach this level.

“Deserved No. 1, we have never seen such a dish before, turning the original fine carving into the ultimate dessert in front of us, this may be the most extreme dessert in the world, there is nothing stronger than this, amazing too incredible.”

The crowd couldn’t help cheering. Countless people were in the Drum Hall. When desserts had reached such a peak, nothing could stop Lin Xiaofan. His black unicorns would definitely unify them all.

The next competition was also in place quickly, so why was he sitting there waiting for Takumi’s cooking.

If Lin Xiaofan really served his own dishes first, the competition would be completely meaningless, so usually the other party served first, which almost became a convention, but soon the other party’s dishes changed. , turned out to be like a huge whole squid.

“It’s amazing, the taste of seafood is integrated, and it continues to rage on the tip of the tongue. The fillings in it, but the key is tomatoes, and there are some special things…

The referee was instantly immersed in this special and wonderful taste, in addition to tomatoes, there must be other things as a foil.

“It’s dried cuttlefish and dried anchovies. Shred these dried goods, add olive oil, red pepper, garlic, and then sauté until fragrant, pour in white wine, and bring to a boil. Finally, put them in the filling.”

“And on the outside of the food, I did a special treatment, I seasoned the leaves from those pots with salt and pepper, and then added cream and so on. It ended up being a special cuttlefish and dried anchovies cream sauce.”

“Applying these things on the surface of the final product makes this dish.

All kinds of changes have been made in one go. I didn’t expect that this young man named Tankmi would be able to achieve his current state. This is already quite strong.

The crowd couldn’t say they cheered, but they were absolutely amazed by his strength. It was really unbelievable to be able to reach this level, but Lin Xiaofan’s things were about to be delivered. When Lin Xiaofan’s things were delivered, everyone was a little surprised. It turned out to be a Another little dragon.

There must be water vapor in the dragon body. When the dragon body is opened, bursts of air flow directly into the sky, as if a terrifying flame is constantly rising there.

When a few people looked over, they didn’t expect that the place in front of them turned out to be steamed buns, and 4.4 was the Sishen Seafood Babao steamed buns that Lin Xiaofan sat on.

This kind of steamed bun is also known as the soul-relieving steamed bun, which can be used to soothe the mind. It is called a special material that is extremely cherished. When making steamed bun skins, it takes thousands of years of old noodles to ferment, which is definitely a very rare thing. , 100% of the average person is not available.

Even the current Lin Xiaofan of course didn’t use that thing, he just used some fresh dough for fermentation, but in order to speed up the process, he also used the legendary kitchen utensils to improve the efficiency.

In the end, the current new-style Sishen Seafood was formed. The Babao Baobao was designed to fit the theme. Since he improved the steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed steamed bun, the original steamed steamed steamed steamed bun has several colors and different characters written on it. At this time, only a color.

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