Chapter 254 Tuna Fried Rice

Everyone thinks that the third dish may not be tuna anymore, because with the absolute victories of the first two times, the third dish should not make the same thing.

But when the third dish was served, it turned out to be the same thing served by the tuna beautiful girl group, and it was the same as the previous two, and this seemed to be a challenge to surpass.

Everyone was surprised. One was the Seafood King and the other was a super-strong man in the dark cooking world. Both of them were well-deserved and tough, and it was almost impossible for them to get full marks.

But why do these beautiful girls have such thoughts?

The three girls had different styles but they served the same tuna dish, which was a surprise to everyone.

The three beautiful girls stood there confidently. To them, it seemed that nothing could be done. The three “860” people were very confident.

“Please taste it, judges, this is our tuna dish, which is very unusual.”

Erina has the air of a queen and speaks of her confidence.

“Little girl, our mouths are very tricky, what are you doing?”

“I make tuna fried rice.

Lin Xiaofan made tuna pizza.

Seafood King made tuna.

Unexpectedly, these things are becoming more and more common, and what the three beautiful girls cooked turned out to be a fried rice.

Everyone laughed at a fried rice, even if the heat was very good, the ingredients were the best, and even if top-quality bluefin tuna was added, it would not change the fact of fried rice.

What if fried rice has some extremely amazing changes? He is always just that ordinary thing that can’t be elegant.

“Let me laugh out loud. It’s just the usual fried rice. Do you think she can do better than others? She is facing so many top chefs.”

Sure enough, “It’s shameful for a few little girls to come here, maybe it’s because of Lin Xiaofan’s relationship that they came here.

“Are these girls all Lin Xiaofan’s lovers? That’s why they are treated like this.”

As soon as the lace news came out, everyone burst into laughter. Some people thought that this might be the case. Lin Xiaofan was a very young person with unlimited self-confidence, and of course he was not bad.

The three beautiful girls are all very beautiful. He seems to have something to do with Lin Xiaofan. Who knows the secret behind it? Although everyone laughed and laughed, they did look forward to something.

Lin Xiaofan naturally didn’t speak, and he didn’t need to speak, he believed in the abilities of the three beauties.

The cooking skills of the three Erina are absolutely beyond imagination. Ordinary chefs are definitely not their opponents. They can stand out in the competition of so many people, and their ability is absolutely remarkable.

These people didn’t come here because of Lin Xiaofan’s relationship, but they really have this kind of ability, and others can’t compare with them.

The tuna fried rice was served, and it exuded an indescribable taste, as if the tuna fried rice had a faint fragrance. If you look closely, there are fish meat, ham, winter bamboo shoots, mushrooms, and carrots in it.

Except for this tuna meat, other things are very common in fried rice.

The rice grains have a golden color, which seems to be just an ordinary egg fried rice. When the rice is just taken out, pour the stirred egg liquid into it, keep stirring with your chopsticks, and even pinch it with your hands.

Every grain of rice is stained with egg liquid.

Then throw all the rice into the hot pot, stir fry it continuously, and add various ingredients to turn it into a fragrant fried rice. Of course, there are still some requirements for fried rice. Although it looks simple, it needs to be fried.

That is, the rice is constantly moist, and when it is heated, there will be a fragrant smell emanating from it. In fact, this is equivalent to some kind of water vapor, which is the so-called water vapor that comes out when the rice gradually becomes dry.

Fried rice to pursue is a dry.

Fried rice is basically done when the pan gas comes out. If it is just such a common dish, it is not a very amazing existence.

The things the three beautiful girls did must be different to allow them to stand here.

The judges have already started tasting.

The taste contained in the fried rice is indeed very different from the aroma of Yuanben fried rice, plus various ingredients, they tasted carefully, and the taste is indeed not weak.

While eating, they suddenly froze, a very different taste came out of the fried rice.

This kind of “taste is very strange, not the taste of the original fried rice, but something else.”

“I’ve never tasted this very special taste, what is it? Definitely not the kind of so-called tuna that can bring.

“Yes, I have eaten fried rice many times, even seafood fried rice, but today it tastes very different.

Every referee was shocked by what he saw.

They began to fiddle with the fried rice in front of them with their spoons.

Soon they found that there were many golden filaments in the rice.

“This should be scallops, fried and placed in the rice, adding more texture and flavor.”

“Not only that, there are also shark fins, but they are very finely chopped and very small, and the shark fins also give a part of the flavor.”

Just “These are not enough. There is still some abalone flavor in it.”

These referees kept looking at what was in front of them and fell into a deep amazement, and these tastes were continuously blended, which was even more magical.

“How on earth did you do it? Why does a mediocre fried rice have so many flavors, and the fusion of them is amazing.”

The judges couldn’t sit still, and the little fried rice had already been blended with so many precious ingredients.

At any time, the taste is the ultimate.

It’s certainly surprising how mediocre fried rice can do this.

“You are all curious about how this fried rice is made, so let me tell you.”

First “the very unusual 4.4 was chosen. Rice is the best material, it has high starch content, low viscosity and high hardness.”

“It is easier to spread out when fried rice, and the taste is naturally better.

“But in fact, rice from the northeastern provinces is also a very good choice. As long as the moisture of this kind of rice is controlled, the annual low-taste rice can be produced later.”

“We chose two kinds of rice, one is very ordinary rice, and the other is rice from the northeastern province.

“What’s important is that the two are still made in different ways.”

“One is to steam it directly in the pot, and the other is to use the method of catching rice.”

“The two kinds of rice have different tastes, and the different tastes complement each other.”

“And then more other material.”

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