One Person, Overturn The World Of Food Wars!

Chapter 96 The ingredients will also shine (1 more, please subscribe)

The host held the note and smiled: “The next topic will be interesting.”

“It turned out to be a staple food???”

“Such a theme is very general, but for the two of you, the choice is even wider!”

“so,

“In the next hour-long battle of halberds, what kind of cooking style will the two of you show the theme of “staple food”?”

“Will it shine for us again?”

“Let’s wait and see!”

“Clap clap clap

The audience applauded.

Of course, the applause of thousands of girls is the strongest!

Lin Xiaofan walked to the ingredients area and glanced around.

To make a staple food, you must use meat.

At this time, the meat placed in the ingredients area from the afternoon has passed the relationship of the high temperature in summer.

At this time, the food is not fresh anymore.

Especially vegetables, it’s like being hit by frost, no!

Lin Xiaofan still picked up a piece of venison and a fish..

After all, under the eternal sword, these are all small problems.

But Eishi Tsukasa is different!

Lin Xiaofan really felt that this person was too middle school, 01 If it were him, he would not choose this time to eat halberds with himself.

because,

He has no advantage at all!

Since someone is willing to give away the head, Lin Xiaofan will also count on it.

Eishi Tsukasa’s grinder looks really interesting.

Even if it is useless, it can be used as a trophy and placed in the black unicorn restaurant for people to appreciate.

In front of the cooking table, Lin Xiaofan took a deep breath.

After an hour of persistence, you can go home and get a good night’s sleep!

Showing the eternal sword again..

The host shouted again: “Lin Xiaofan took out the eternal sword again!!!”

“As expected, as expected, the eternal spirit knife can restore the freshness of the ingredients, this is a bug!”

“Looks like classmate Si is a little dangerous!”

“Presumably he should also know, Lin Xiaofan will use the eternal sword, right?”

“Then why does he only want tigers to travel in the mountains?”

Not only the host has this question, but everyone has this question.

Just from Eishi Tsukasa’s face, there was no change in mood at all.

He even became more serious than before.

As for Lin Xiaofan on the other side, the Yong Ling knife slashed across the venison one piece after another.

Another strong light..

The host said excitedly: “Light is the light produced when the ingredients return to freshness after using the Yongling Knife!”

“I witnessed a miracle again with my own eyes.”

“It’s just too shocking!!!”

Not just the host shocked.

Off the field, the media began to take pictures frantically again.

Next,

Lin Xiaofan is handling fish..

Leaning over, opened the suitcase, and took out the 160 kitchen knife.

“Whoa whoa whoa

Lin Xiaofan is very skilled and handles this wild fish with amazing speed.

Then, put the hundred and sixteen knives back.

Pick up the eternal sword again..

Cut through the fish with a knife..

Another strong light came out of the mouth!!

The audience seemed to be taken aback.

Subconsciously, he looked at Eishi Tsukasa to see how he reacted.

Si Yingshi on the other side was not influenced by Lin Xiaofan at all.

Still cooking seriously.

He also changed the venison in his hand into a knife.

At this time, the host, perhaps sleepy, just stood by and watched silently, without making a sound.

At this moment, Lin Xiaofan suddenly caught everyone’s attention.

Seeing him leaning over again, he took out the steel rod

Take a deep breath, hold the two steel rods, and quickly go back and forth in the vessel.

until the fish is completely mashed.

The host said, “Lin Xiaofan wants to make fish balls?”

As soon as he finished speaking, Lin Xiaofan put the fish paste into the casserole, poured it into the water, and turned on the fire!

The host suddenly realized: “Alas…”

“Will it be the same fish paste method as last time?”

“Do you want to make fish soup?”

The host looked at Lin Xiaofan with a sincere look.

so,

Lin Xiaofan smiled: “No..

After finishing speaking, continue to process the ingredients on hand.

It was already ten o’clock in the evening, and the audience off the court was not as patient as before.

Everyone is tired.

Especially the photographer who has been on camera from start to finish.

And me, the reporter who kept talking from start to finish!

Everyone is tired.

so..

The boiling off the field, after Lin Xiaofan used the Yongling knife to deal with the venison and fish.

Everyone seemed to be silent in unison.

Watch the showdown silently.

The field suddenly became quiet, only to hear the two sides handling ingredients and cutting spices.

And the soup boiling over the fire!

“This shit

The oil is beating in the pan, even if the fragrance permeates the whole venue..

The audience listened to the repeated sound, as if it were a lullaby.

time will soon pass,

I saw the host walking to the middle of the stage, very tired.

At this moment, the host forced a smile and said, “There is only one minute left in the game!”

“The dishes on both sides have already been prepared, and they are both doing the final platter.”

The host finished speaking,

Lin Xiaofan stretched his waist deeply and said with a smile, “Hainan Chicken Rice Style Venison Rice Bowl!”

Eishi Tsukasa also said calmly: “Fragrant venison rice, please try it!!!”

The voice fell.

The originally lifeless atmosphere suddenly came alive again.

Everyone looked at the close-up given on the big screen.

Eishi Tsukasa’s dish, 733 is wrapped in a layer of crispy venison.

And Lin Xiaofan’s dish, on top of the rice, is a layer of venison cubes with a rich gravy.

This time, everyone on the field was excited again.

Nakiri Senzaemon carefully observed the two dishes and nodded, expressing his satisfaction.

Afterwards, seeing him pick up the cutlery, he turned his attention to Eishi Tsukasa’s cooking.

This is not because Eishi Tsukasa’s cuisine prevails.

It’s purely because it’s first come first!

Nakiri Senzaemon picked up the knife and gently sliced ​​the venison,

‘This adjoining

The crispy shell of the venison makes a crisp sound when it touches the blade.

Nakiri Senzaemon’s eyes widened.

With the blade in one go, cut to the bottom of the plate.

The venison was thoroughly cut in half.

Seeing the inside of the venison, everyone exclaimed.

Oh my god, I was dozing off originally, but there is a lot in this venison,

“It looks so tempting, I can’t help but want to rush up to see it!!!”

At this time, it is difficult to cut Senzaemon.

—-Here is the lovely dividing line—-

PS: The new book is out, I like to collect it, and if possible, ask for flowers!

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Thank you again everyone! Happy reading!