As soon as the words fell, Chef Liu took out a kitchen knife and began to process the carp in his hand.

Kill fish, remove scales, disembowe, wash.

A series of movements are fast and not messy, it can be seen that he is skillful, and this refined carp does not even have the ability to struggle in his hands, which shows that this Liu Royal Chef probably not only has extraordinary means in cooking, even if his strength is not inferior to many boss-level figures.

Coupled with the sharp kitchen knife in his hand that was used to handle carp like cutting tofu, Qin Han believed that if he used this kitchen knife to see people, he would also want to chop melons and cut vegetables with ease.

Just when Chef Liu Yu had already begun to cook the carp in his hand, Qin Han began to look for the ingredients he needed in the ingredient placement area at this time.

Qin Han saw that in the large water tank, there were all kinds of fish raisers, whether freshwater fish or seawater fish, and he didn’t know how they let these fish stay here honestly.

However, since it is a copy of the imperial dining room, any unscientific things do not need to be explained at all, what he has to do is how to use his cooking skills to conquer Liu Yu Chef, who has begun to heat up the pot at this time.

It’s fun and challenging, and it’s no wonder you’re classified by the system as a legendary chef’s upgrade quest.

In terms of ingredients, Qin Han had already seen that there could not be any ingredients that could compare to the refined carp chosen by this Liu Royal Chef, so what he could do was to completely defeat the head chef of this imperial dining room in terms of cooking skills.

Qin Han thought of the accent attached to Liu Yuchu’s words, and his eyes lit up, and he already had a decision in his heart.

With his gaze sweeping, Qin Han selected his ingredients in a large tank, and as soon as his arm fished, a fat grass carp had fallen into his hands.

Holding the gills of the fish, Qin Han carried the grass carp weighing three catties to his chopping board, and the Eternal Spirit Knife appeared in his hand with a raised arm.

“Good knife!”

Liu Yuchu, who was handling the carp, couldn’t help but let out a sigh of admiration when he saw the Yongling Dao in Qin Han’s hand, but when he saw the grass carp in Qin Han’s hand, a trace of disdain flashed in his eyes.

Since I use grass carp to make a dish that I tried with myself, it seems that this guy’s level is very limited, and I won.

Although Qin Han had already given Qin Han a limited level brand in his heart, Chef Liu did not relax in the slightest, because cooking was a very sacred thing for him, even if he had won the battle, he must not relax in the slightest, so that he could make perfect dishes.

Whew!

A huge flame burned in Chef Liu’s iron pot, and by this time his cooking was already halfway through, and Qin Han had just begun to process the ingredients.

Kill fish, descale, disembowel, wash.

These necessary movements, Qin Han did no different from Liu Yuchu, and the same smooth movements showed that he was not inferior to Liu Yuchu’s knife skills at all.

After handling the grass carp, Qin Han began to slice meat from the grass carp.

Brush brush brush!

I saw that Qin Han’s right hand holding the knife turned into a virtual shadow, and the grass carp on the cutting board was directly left with only the head and tail of the fish and the bones in the middle, as well as a small pile of small fish bones as thin as cow hair.

On the other side of the plate, thin slices of meat like white jade were neatly stacked into a flower-shaped state.

Qin Han actually completed the work of debones and sliced meat in such an instant.

After processing the fish meat, Qin Han came to the front of the stove, took out the jade dragon pot and put it on the stove, and at the same time raised it with one hand, and a cloud of heavenly fire appeared in the stove.

“Hehe, the heavenly fire of the Yang to the Gang as the fire of cooking, Chef Liu, you are blessed.”

Listening to Qin Han’s words, Liu Yuchu, who was already nearing the end of cooking, smiled, and his eyes were very contemptuous.

“Joke, although I don’t know what fame your fire has, do you feel that you want to compete with my dragon blood carp just because of the grass carp? You are too arrogant. ”

For Liu Yuchu’s somewhat mocking tone, Qin Han was not moved, but shook his head.

Although this Liu Royal Chef was a dimensional figure, Qin Han could feel that the other party had deviated from the most basic elements of the mystery of cooking.

The main meaning of cooking is to make people eat, and the easiest way for cooking to be recognized is to let people say the word delicious, which is the meaning of the existence of this dish.

As long as it is delicious, whether the dish is full of Han or fried stinky tofu on the street, it can be called an excellent dish.

But this Liu Royal Chef has forgotten this.

So let me remind you of this principle that is essential for chefs.

Qin Han’s eyes seemed to be burning with flames, but it was not any divine fire controlled by Qin Han, but it represented the chef’s heart and the flame of cooking.

【Ding! Realize the heart of the chef! Awaken the flame of taste! 】

However, Qin Han did not care about the system’s prompts, but completely devoted his attention to the food in front of him.

Call!

The flame was burning, and all kinds of ingredients were put into the jade dragon pot in an inherent order, and the heavenly fire in the stove seemed to feel the heat in Qin Han’s heart, and as Qin Han’s mind constantly changed the shape and temperature of the flame, licking against the bottom of the jade dragon pot.

After absorbing the essence of the flame and slowly blending the flavors of the fish and various condiments in the pot, a hint of golden red light begins to appear in this dish.

Just when an hour was approaching, Qin Han and Liu Yuchu’s cooking was completed almost at the same time.

“It’s time.”

As the last grain of fine sand flowed, the little chef who was watching from the sidelines spoke.

Qin Han and Liu Imperial Chef each brought their own dishes to the large table in the middle of the imperial dining room.

Chef Liu’s cuisine is a bizarre dish that he made into a dragon shape.

From the outside, it is impossible to believe that this vivid dragon is made of fish meat, and this crimson dragon is still emitting a trace of light, as if it is likely to soar into the sky at any moment.

Compared with Chef Liu’s domineering cuisine, Qin Han’s cooking is too intimidating, his cuisine is served by him in a casserole, and covered with a lid, from the appearance it is impossible to see what he is doing, but from the point of view, Qin Han’s cuisine is really inferior.


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