People are eating halberds, fiancee Erina

Riku Yu and Mimasaka acted in complete unison, finishing the shrimp filling and other toppings of the dumplings, and then finishing the dumpling skin.

When the dumpling wrappers of the two were finished, Mimasaka’s movements suddenly changed!

At this point, the movements and steps of Mimasaka and Lu Yu have become different.

I saw Mimasaka pick up the seasonings around him and start making seasonings, it seems that he is already improving Lu Yu’s cooking.

Seeing this scene, Dry Hinata and Kikuchi Yuanguo on the judges’ table looked at each other, and both realized that the situation was not good for Lu Yu.

Looking at the current situation, Mimasaka not only imitated Lu Yu’s cuisine, but also began to improve and perfect Lu Yu’s cuisine!

This Mimasaka does have a talent for imitation and improvement, and as Eizan Edatsu said, strong when it is strong.

The stronger the strength Lu Yu showed, the stronger the strength he imitated!

Erinai looked at Lu Yu’s slender figure, she was silent and did not speak, but she was thinking in her heart about how Lu Yu would solve this situation.

Looking at Lu Yu’s current appearance, he seems to be confident and not flustered at all, could it be that this guy has already had a back hand and preparation?

Erinai knew Riku Yu’s character well, and he would never do anything unsure, so this aroused her curiosity even more.

Mimasaka began to make a sauce, which was to make a breakthrough in the sauce of the dumplings in order to surpass Lu Yu’s Shenglong dumplings.

And when Lu Yu saw Mimasaka’s action, he actually stopped the cooking in his hand and watched him prepare the sauce.

“Why did Lu Yu stop?”

“He seems to be observing Mimasaka’s cuisine, which… Isn’t he in trouble? ”

Everyone was talking about it, and when they saw Lu Yu suddenly stop cooking, they were observing Mimasaka with interest, and they couldn’t help but worry about Lu Yu.

These students initially thought that it was impossible for Mimasaka to defeat Lu Yu, but when they saw half of it, they suddenly found that Mimasaka had imitated Lu Yu’s movements and demeanor, and even the knife work was six or seven points similar, which was why they knew that Mimasaka was terrible.

Although Riku Yu’s knife skills did not show the most terrifying state, Mimasaka’s ability to imitate was still verified.

Mimasaka’s strength is amazing, and his ability to track and imitate is simply amazing, and these students have an eye-opening feeling.

And Lu Yu actually has leisure to watch Meisaku Pleiades now, isn’t he in a hurry?

Although Mimasaka is tall and muscular, he is extremely meticulous and careful when cooking, which is completely opposite to his huge size.

“Meticulous and meticulous!”

Mimasaka murmured this as he carefully prepared the sauce, which was a special dumpling sauce.

Lu Yu saw his movements and techniques, as well as the oyster sauce, fish roe, vinegar, garlic used to make the sauce… Apparently, Mimasaka Ang had prepared a secret sauce as his winning weapon.

It seems that Mimasaka also knows Chinese cuisine and knows that the people of the Celestial Empire like to eat dumplings with sauce, so he secretly made sauce and wanted to win with it.

Mimasaka worked the sauce for the dumplings, while Riku Yu did not make the sauce for the Shenglong dumplings.

On the surface, it seems that Mimasaka is superior.

At this time, Mimasaka also noticed that Lu Yu was looking at him, and he kept looking at Lu Yu with both hands, and grinned: “Senior Lu Yu, you seem to be in trouble.” Since your ‘Shenglong dumplings’ use prawns as the main ingredient, you obviously want to make a dumpling dish that highlights the ‘umami’. ”

Lu Yu narrowed his eyes.

Mimasaka was right.

The dish in “Little Boss” of Shenglong dumplings is to highlight the umami taste of dumplings, with fresh shrimp as the theme to highlight the flavor of seafood and dumplings.

But diners who eat the Shenglong dumplings will definitely be impressed by the umami of the shrimp in the dumplings, the softness of the transparent dumpling skin, and the Q bomb of the shrimp meat, and umami is the most important theme.

Seeing that Lu Yu was silent, Mimasaka knew that she was right and smiled proudly.

Mimasaka has been tracking Lu Yu these days, and she has worked hard. He knew that Lu Yu was good at Chinese cuisine, so he also studied Chinese cuisine specifically, and deliberately went to read a lot of Chinese food materials to make up such an amazing performance.

“The dumpling sauce I chose can maximize its umami flavor, but you don’t have the sauce to make the secret dumplings, it seems that I won this umami showdown.” Mimasaka is full of confidence.

Lu Yu’s brows frowned slightly, and he smiled noncommittally: “Is it?” ”

Mimasaka’s imitation is indeed good in Lu Yu’s opinion, but it is only good.

Lu Yu no longer paid attention to Mimasaka’s sauce, he picked up the shrimp head and shrimp tail and began to make the final carving with a kitchen knife.

Shenglong dumplings are a dish with the appearance of a dragon shape in ancient China!

Lu Yu needs to carve the shrimp head into the shape of a dragon’s head, so that the dumplings look like dragons in the sea.

I only saw that Lu Yu’s knife work was extremely fine, and his strength was very light, because the shrimp head was very small, and there were many details that needed to be carved, and a little force would destroy the shrimp head.

Lu Yu stabbed one by one, extremely meticulous.

After a while, the shrimp head is carved into a dragon head, and the shrimp tail becomes a dragon’s tail, and the dumplings made of shrimp meat in the middle become the appearance of Shenglong dumplings.

Lu Yu even made shrimp whiskers into dragon whiskers, which looked lifelike on the outside, really like a dragon!

Lu Yu’s knife skill is fully displayed, which can carve the shrimp head into a dragon head, and it is lifelike like a dragon, this knife skill is indeed eye-catching.

The students at the scene were amazed and amazed.

However, seeing this scene, Mimasaka was also slightly shocked, but he immediately said to himself: “No matter how powerful your knife skills are, the cooking competition is taste, not knife skills.” ”

Mimasaka’s hands kept moving, and after he made the secret sauce, he also learned Lu Yu’s method and carved shrimp heads into dragon heads.

Of course, no matter how Mimasaka imitates Lu Yu, his carving skills cannot reach Lu Yu’s level, so the dragon head and dragon tail he carved are far inferior to Lu Yu.

But despite this, Mimasaka does not care, after all, in his opinion, although the carving is important, the taste is the most important.

Soon, Mimasaka entered the final step, he put the dumplings in the steamer, steamed them for five minutes over a high heat, and then started the pot.

Mimasaka was the first to finish this dish!

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