People In Zongman: My Dimensional Cooking House

Facts have proved that beef is really delicious. The texture of the beef itself is enough to bring an amazing taste, and the beef is more tender.

The unique spiciness of black peppercorns, the savory taste of fresh sea salt, the slightly fragrant sourness of lemon juice and the softening effect of aroma, the exclusive flavor-enhancing effect of rosemary, the big brother of spices , After this bite, let alone how amazing it is, it is definitely worthy of the word delicious.

Poz was holding a fork right now and couldn't stop eating the steak. Naturally, the steak in the steak salad was not fully cooked, and the little bright red in the center proved how rich the gravy was.

With every bite, all the gravy in the soft and rotten beef burst out, wrapped in various aromas, and you can't stop at all. Beef has always been a loyal partner of people who pay attention to their body shape, so I will tell myself when I eat it , Eat more! Eating too much of this thing is also helpful for your body.

Potts is like this, while eating, he secretly told himself that this is beef, this is clean sea salt and lemon, if you eat too much of this, you will not gain weight, eat one more piece, and eat another piece, it seems that if you eat too much, then Just eat a little more and can't stop at all. (Is this idea familiar?)

Unlike Potts, Potts noticed the only beef dish in front of him from the very beginning.

It was because he thought of baked Boston lobster with cheese just now that he kept thinking about cheese, lobster and so on.

People's imagination is very scary, sometimes just a thought can instantly think of a food, and then start to frantically fill this ordinary food with various colors, turning it into a world-famous painting.

Tony is like this. He thought it was delicious after two mouthfuls of steak salad, but he didn't eat it because he was thinking about the baked Boston lobster with cheese. He looked at the lobster instead.

The five words Boston lobster are all engraved with the word smooth, tender and delicate. This guy lives in cold seas, so the meat quality can be described as firm.

Cut the body of the Boston lobster and divide it into two halves. The white shrimp meat is spread out directly. You can feel the wonderful taste just by looking at it. Some things can know the taste just by touching them. up.

Like baked rice, this guy is also very simple, cheese, lobster, nothing, all the ingredients are in the name of the dish, it's that simple, but the aroma makes it impossible to underestimate this guy.

The whole lobster turns red under high temperature and lies quietly in the melted cheese. Although the ingredients of this dish are simple, it is not so straightforward to make.

Shrimp meat is shrimp meat, shrimp shell is shrimp shell, baked Boston lobster with cheese is baked Boston lobster with cheese, because when cooking, first cut the lobster and hollow out all the shrimp meat

Then add creamy light cream, minced garlic fried with butter, fragrant and luscious white wine, and pepper with a slightly spicy taste, all are stirred together and marinated together.

Just the smell when these things are mixed with the lobster meat is already enough foul, let alone stuffing them back into the shrimp shell, this process is too tormented

This process is really tormented for those who love seafood. The meat of the big lobster can be eaten raw. After all, there are a lot of lobster sashimi. In front of seafood lovers, the delicious shrimp meat and Stir these fragrant seasonings together, you will definitely be overwhelmed and want to steal it.

Only when everything is stuffed back and sealed with a layer of cheese will Changshu breathe a sigh of relief, and then send it to bake with anticipation.

The salty aroma of the cheese, the smoothness and tenderness of the lobster, every bite is as soft as eating a soufflé cake, and the combination of various seasonings with the shrimp meat is sent into the mouth together with a layer of cheese on the skin, Full of fragrance, full of satisfaction.

At this time, Tony was just holding a knife and fork and kept eating this baked lobster. What kind of beef, you are proud of you. It is enough to have the pure fragrance, pure delicacy, and pure delicacy in front of you.

Poz also found that Tony was like a child who had eaten his favorite food, and couldn't stop at all. He just kept eating without talking. Poz was also very curious about how delicious it was to have such an effect

The result~ It is obvious that Pozzi has also fallen into this fragrant taste. The two of them just ate the lobster without talking, neither drank champagne, nor ate anything else, just enjoying the strong fragrance, seafood It has always been the best to deal with, and it is also the thing that can reflect the fresh character in the name.

0 looking for flowers......

Every time I eat seafood, I always have a thought in my head. High-end ingredients often only need the simplest and simple cooking methods. This sentence is always the best proof in seafood.

"Phew~ Sister Lucifer...Sister Ziyin is looking for you..."

Kasugano Dome here has finally been taught by Kanoryuin Shion, looking at Kasugano Dome with a relieved face, Lucifer smiled, and it seemed that he should have succeeded.

"How about it?"

On the other side of the phone, Zou Liuyuan Zi Yin said with a smile: "Well, Xiao Qiong is about to transfer to my side. Tomorrow, I will ask Zhu Mei to pick up Xiao Qiong and come to school first."

"Don't ask Katagiri, I want someone, I have to give it~"

"Qi Luoli? If that damn girl doesn't play coffee with her, then I have nothing to do. She won't say anything about this matter."

"Huh? Tomorrow, Zhu Mei and the others will go to the gym, and then they will be able to bring Xiaoqiong with them. It happens that more exercise is good for the body after recovery.

"Okay, that's it, I will arrange for someone to move in the afternoon, so that's it."

After Zou Liuyuan Ziyin put down the phone, he let out a long sigh of relief and said, "I didn't expect it to be unexpected. I'm looking forward to it, huh? Zhan Zhan, are you still asleep?"

Just when Ziyin was about to go back to sleep, she saw Tian Yu Zhan Zhan appearing at the door of her room. She changed a bottle of red wine at some point and said with a playful look: "It's too early, but Hearing what you said, that girl Qiong came to you?"

Soruin Ziyin nodded doubtfully and said, "How do you know?"

"I saw the group talking about Qiong and came over. I said that your vigilance ability is really bad enough. I have been standing here for a long time.

Zou Liuyuan Ziyin said nonchalantly: "It's a small matter, probably because I trust you~"

"Compare?"

"Because you've never called me Miss Ziyin~ Do you want to give it a try?"

"It's enough for you to trust me. Wait~ You've handed over the student union to me for the time being. If you say that, the girl from Tomorrow Sky is coming to find me?"

"Hey, what are you going to do? With your expression, I always feel that something is wrong with Xiaoqiong..."

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