My Supernatural Daily Life in the Comprehensive World

What kind of cause, what kind of fruit.

The lives of him and Kondo Shiho were originally two unrelated parallel lines, and it was impossible to intersect. Kondo Kenichi made a deal with Chiba Nagisa because of lack of money, and Kondo Kenichi made a deal with Chiba Nagisa because of this transaction. After death, Chiba Nagisa and Kondo Kenichi had a weak causal connection, and it was this weak causal connection that led to Chiba Nagisa's encounter with Kondo Kenichi, who was about to become a vengeful spirit.

The originally weak cause and effect deepened again, which also caused the two parallel lines to intersect together.

Chiba Nagisa sighed slightly, threw these distracting thoughts out of his mind, and began to process the ingredients in his hands with concentration.

It's useless to think too much, the dead cannot be brought back to life, there is only so much he can do.

Hiratsuka glanced at the idiots who were having a good time in the room, and then at Gabriel who was lying on the table like a salted fish waiting for the meal. Hiratsuka thought for a while, and it was because she was too Are you free?

Looking at Chiba Nagisa in the kitchen, Hiratsuka Shizuo stood up and walked in.

Chiba Nagisa skillfully cut the belly of a Japanese crucian carp, dug out the internal organs, removed the scales, cut out the oblique opening, poured cooking wine to remove the fishy smell, and threw it aside when it was done, and began to cut fresh soft tofu.

Glancing at Shizuka Hiratsuka walking into the kitchen, he asked, "What are you doing here?"

"See if there is anything I can do to help." Hiratsuka Shizu said.

Qianyezhu nodded, took out a small piece of beef and said: "Then help me chop this piece of beef into pieces."

Hiratsuka Shizuka's face froze, she just asked casually, she just wanted to talk to Chiba Nagisa, she thought this brat would refuse?Why did you agree?Why!

"Hurry up, don't dawdle, I'll use it later. After chopping the beef into minced meat, chop the onion, ginger and garlic. For ginger, cut half into thin slices, half into cubes, and shallots. Dice the scallions and cut the scallions into sections at an angle, just call me when you’re done.” Chiba Nagisa threw a kitchen knife and a bunch of ingredients in front of Shizuka Hiratsuka, urged her, and continued to cut. Tofu.

Today's main dish is crucian carp tofu soup plus mapo tofu. These are all delicacies that can be prepared quickly.

Hiratsuka was a little dumbfounded looking at the ingredients in front of her, holding a kitchen knife in her hand, she couldn't let go of it for a long time, as far as eating, she was okay.

In terms of cooking, she can cook cup noodles, is this considered cooking?

Chapter 190: What he likes must be the senior department

"Why haven't you done it yet?" Chiba Nagisa finished cutting another large piece of tofu, and when he was about to throw the Japanese crucian carp into the pot to cook the fish soup, he glanced at Shizuka Hiratsuka from the corner of his eye, and found the person in front of her. The ingredients didn't move at all, so I couldn't help but ask.

"I won't..." Shizuka Hiratsuka said with a slightly embarrassed expression.

It's okay to let her eat, but she really can't do it if she does it. She usually eats, someone directly prepares it for her, and she doesn't have to do it herself.

"No? Then you still say you're here to help? Isn't this adding to the chaos? Go and play while you're at it." Chiba Nagisa waved her hand in disgust, and pushed Hiratsuka Shizu aside.

Hiratsuka Shizuka put down the kitchen knife, walked to the side, and muttered: "I just said it casually."

Chiba Nagisa curled her lips, turned on the gas stove, put on the pan, heated the vegetable oil, threw the Japanese carp into the pan, turned her head and said to Hiratsuka Jing: "Look at it, turn it over in half a minute, About 2 minutes will do."

"It's really good at calling people." Shizuka Hiratsuka scratched her head and complained, but still took the chopsticks from Chiba Nagisa's hand, walked to the gas stove, and pulled the Japanese crucian carp in the pot.

Chiba Nagisa took out a piece of ginger and a green onion, cut seven or eight slices of ginger at an angle, cut half of a green onion, put it on a plate, and chopped the shallot and a few slices of ginger, and then Crush a few grains of garlic and mince them.

After preparing the ingredients, he rushed aside Shizuka Hiratsuka, who was looking after the crucian carp in the pot, took the chopsticks in Shizuka Hiratsuka's hand, and turned the fish in the pot. Feeling that the time was almost up, he immediately began to add water.

Hiratsuka Shizuka put her arms around her chest, watching Chiba Nagisa busy in the kitchen, her eyes fell on Chiba Nagisa's serious expression, and she was dazed.

I have to admit that Chiba Nagisa is indeed outstanding, at least among his peers, there is no one who can compare with him.

Although she always yelled at one stinky brat and the bastard brat, she never regarded Chiba Nagisa as a fifteen or sixteen-year-old high school student.

Although they always quarrel, it's just like fighting between friends, and I feel that the three views are quite compatible.

Rubbing the ring on her index finger, Shizuka Hiratsuka looked at Nagisa Chiba with a rather strange gaze, could this be considered as the Higashimoto's plan?

This brat should prefer those of the upper class, after all, no matter whether it’s Saizono Odori or Kondo Shiho, this brat takes good care of them, and their ages are not much different from hers. , one is only four years younger than her.

Although it feels a bit impossible, there are so many lovely girls around this little ghost, and I don't see who this little ghost is more inclined to. On the contrary, he takes good care of Saiyuanji Odori and Kondo Shiho.

Therefore, after eliminating all the impossibilities, the remaining ones, no matter how unbelievable, are still facts.

This kid must like the Nian Shang Department!

Hiratsuka Jing was thinking, looking at Chiba Nagisa even more strangely.

The next time she is called on a blind date, she can use this brat as a shield. Isn't it three years? She can still afford to wait.

"Ah!" Chiba Nagisa sneezed suddenly, his back felt cold, he stretched out his hand to touch his nose, and looked around blankly, who was scolding him behind his back?

Never mind, let's make dinner first.

In the blink of an eye, Chiba Zhu put the chills just behind her mind, and while waiting for the time to stew the fish soup, Chiba Zhu started cooking.

There are eight people eating today. As for the rice, most of them are girls. Except for Shizuka Hiratsuka, they don’t have a lot of food, so let’s put three bowls of rice first, and cook it if there is not enough.

Kondo Shiho came out of the bathroom, with silver-white waist-length hair scattered behind his head, and the face of a young girl in her twenties was flushed with a faint blush, like a lotus emerging from water, making her even more attractive.

Delicate and soft facial features coupled with loose silver-white long hair, but it gives people a sense of surprise, perhaps the only shortcoming is that there is a lingering melancholy on the curved willow eyebrows, which destroys the picturesque beauty .

Kondo Shiho, dressed in purple home clothes with cartoon avatars on it, walked slowly to the side of the kitchen. Seeing Chiba Nagisa's busy figure, he stepped into the kitchen and asked, "Is there anything I can do to help you?" ?"

Although she was rejected by Chiba Nagisa once before, she still wanted to do something within her power.

Don't take the kindness of the other party for granted.

Chiba Nagisa paused for a moment, but he did not refuse Kondo Shiho's request. He is indeed a little bit short at the moment, and some things don't just need to be quick.

The main reason is that a certain person is really useless. Chiba Nagisa misses the time of cooking with Wei Nai a little bit. How good is it for two people to divide the work and cooperate?

"Then please ask Madam Kondo to slice the tenderloin into thin slices." After Chiba Nagisa gave an order, he concentrated on slowly chopping a small piece of beef on the cutting board into fine pieces with two knives.

"Hey." Kondo Shiho nodded slightly, took out a piece of tender tenderloin from the bag, and began to slice it with concentration.