I'm Really a God

Takmi looked a little excited, and seemed to think that Ganri Xiangzi was biased, Kou Ziqing said speechlessly:

"If you are dissatisfied, ask Senior Hinata, why, I have a grudge against you, and you want me to fail the assessment so much?"

"I don't have any grudges, I just don't want to lose for no reason!"

"I don't want to compare with you, that's your own decision. I don't have the obligation to explain to you. It's still the same sentence. If you don't understand, ask Hinata, don't bother me."

Kou Ziqing didn't bother to explain, so he took Tian Suohui and left the hall directly, leaving behind the blond Italian boy in a daze. Seeing his brother trembling with anger, Yisami comforted him immediately:

"Okay, brother, actually what he said is right, he is not obliged to explain the mystery of his cooking."

"I know, I just think he's too defiant."

The Italian boy was not angry because of Kou Ziqing's words, but because he felt that the other party didn't take him seriously at all, and his self-esteem was hurt, which made him very angry. Yisami shrugged and said:

"He doesn't know us well, and this attitude is normal."

"Kou Jun."

In addition to the hall, I came to the small river. If it weren't for the pressure brought by the assessment, for many people, the mountains and rivers here are beautiful and the scenery is beautiful. Just walking is enough to make people feel happy. Tian Suohui couldn't help calling Kou Ziqing name.

"what happened?"

"No... nothing."

Tian Suohui intuitively felt that Kou Ziqing was a little bit angry today. To be honest, except for the time when the two partners were provoked when they were divided into classes for the first time, he lost his temper. over face.

"Why did Senior Hyugako change his judgment in the end?"

Tian Suohui was actually very puzzled about this, and she also felt that Kou Ziqing's cooking was off topic.Don't look at the way she was puzzled by Hinata's unqualified judgment before, but she actually understood somewhat in her heart.Kou Ziqing's cooking skills are undeniable, a casual dish can conquer an old man's appetite, but it's the same as writing an essay, no matter how brilliant the writing is, the only thing left is the noodles.

"The Tacomi brothers cook Italian duck dishes, why did they pass the test?"

"because……"

Tian Suohui remembered Kou Ziqing's analysis of the talent of the Tacomi brothers in the lobby, because they replaced the Italian-style sauce with Japanese-style sauce, so they have a Japanese-style 'blood'.

"There are actually many ways to make diving rabbits. I chose one of them. One step of this method is to add broth. The secret lies in the broth."

"Soup? Ah, I see."

Tian Suohui recalled the process of being a helper, and immediately understood the mystery. Chinese and Japanese cuisine have dashi, but the two are very different things. Japanese dashi is also called juice, which is mainly a combination of dried bonito and kelp. There are also juices made from sardines, flying fish, scallops, shrimp, fish bones, etc., which are indispensable elements in Japanese cuisine.

There are many ways to make Chinese broth, including meat and vegetables. Speaking of which, the boiled water in the boiled cabbage made by Kou Ziqing is a kind of broth.The material is not the main difference. The real difference is that Huaxia's "broth" is stewed for a long time. In many cases, you will even see a century-old soup, which combines the deliciousness of various ingredients into one.

The Japanese juice is to extract the essence of the juice raw materials in just a few minutes.The juice itself is not only delicious, but more importantly, it can promote the flavor of various cooking ingredients and integrate them into one.Therefore, the juice is not only the key to Japanese cuisine, but also exactly in line with the concept of Japanese cuisine that emphasizes the original taste.

Kou Ziqing’s diving rabbit has a procedure of adding broth to cook rabbit meat. Kou Ziqing’s improvement is just this, using Japanese-style broth instead of Chinese broth. Bonito flakes are an essential material for making Japanese broth, so here The kitchen also has it. With the superb craftsmanship, not only there is no conflict of taste, but also the deliciousness of the broth is integrated into the rabbit meat, so that Gan Ri Xiangzi does not come out normally for a while.

"So Takumi's way of questioning me is really stupid. In fact, after I killed the rabbit, I also thought that I had strayed from the topic. I don't have much research on Japanese cuisine, and I feel that there are no Japanese-style rabbits in my memory. Meat method, but you can't let the rabbit die in vain, seeing the method of the Takmi brothers, I also had an idea."

Kou Ziqing admitted his mistake.But he looked at Tian Suohui with a smile and said:

"Actually, even if I fail, wouldn't there still be you?"

"I...I can't do it, my brain is a mess."

Tian Suohui waved his hands again and again, Kou Ziqing said:

"Don't be modest, actually, I see there are eggs in the basket, and even you caught a chicken, I know you noticed my mistake and have your own ideas, but you are afraid of my face and embarrassed to say it."

"..."

"Let me think about it, what kind of cooking are you going to use chicken and eggs for? If it's authentic Japanese food with a local style, could it be parent-child rice bowl?"

Kou Ziqing analyzed logically, Tian Suohui opened his eyes wide and could not speak, and hummed for a long time.When outsiders mention Japanese food, their first impression will be sashimi or sushi, but Oyakodon is also an authentic Japanese food. The so-called Oyako is described by the relationship between eggs and chicken.

Kou Ziqing held her hand and said softly:

"Xiaohui, although I am your partner, the assessment is actually a joint effort of both parties. You don't need to follow my lead, and your talent doesn't need to be hidden under my halo."

Tian Suohui's pretty face was flushed, she lowered her head shyly and dared not speak.The shy appearance of the beautiful girl made Kou Ziqing's heart flutter, and he dared not stop to hold hands, but wrapped his arms around Tian Suohui's waist. Tian Suohui's body froze immediately, but he did not struggle.

As time passed, there was a certain Kou outside who was proudly embracing the beauty for a walk, but inside the hall was gloomy and bleak, complaining again and again.Hinatako’s rare kindness to release the water extended everyone’s time by more than ten minutes, but there were still many people who failed in the end, paralyzed on the ground powerlessly,

beep.

The phone rang, and after Hyugako connected, a voice shouted:

"Hyugako, what are you doing? Why haven't you come back after the time has passed? There are still arrangements for the future!"

"Ah yes, Senior Sigong, I'll be right there."

The dark-bellied and cute Hinata met Kojiro Shinomiya, she met her nemesis, she hung up the phone and said:

"Everyone pack up your things, get on the bus together and return to Yuanyue Li Palace."

Regardless of whether they passed or failed, they all packed up their things exhaustedly, and finally got on the bus.

"Xiaohui, are you all safe and sound?"

Back outside Yuanyue Li Palace, Yoshino Yuki, who had been waiting for a long time, rushed over and hugged Tian Suo Hui, Tian Suo Hui said a little uncomfortable:

"You Ji, you're going to strangle me."

"Do you know how worried I am about you? If you fail the exam, I can only cry to see you off because of your old mistakes."

Yoshino Yuki looked at the parking lot, several buses had already started, some of the losers got on the bus with their heads drooping, and their classmates and friends could only watch. The competition in Yuanyue School was so cruel.