After all, this boiled pork slices is a very famous type of Sichuan cuisine, and Sichuan, where the anorectal department is well developed, has created the terrible saying of eating spicy food for a while, and the chrysanthemum crematorium.
"Uh... let's forget it."
Shirai Heizi finally flinched, and the girls at the side also looked at it and shook their heads.
"Okay, can you pay the bill in Japanese yen? Two thousand yen is about the same."
"so cheap?"
Chu Shen chuckled, "If you're happy, it's okay to pay with gold coins or gems like King Arthur."
The four of them were silent when they heard it, but after you paid the bill, you still looked at the boiled pork slices on King Arthur's table. People are salivating...
Although they left, the real challenge belonging to King Arthur has just begun.
Faced with a big bowl of rice, red boiled sliced meat, and a bottle of beer and ice water presented by Chu Shen Qingyi, there is no doubt that this is a huge challenge for the intestines and stomach.
King Arthur, who is not very good at using chopsticks, uses a spoon as the main body and chopsticks as an auxiliary.In Chu Shen's slightly expectant eyes, he scooped up the bright red soup and sliced meat together, with the prickly ash and chopped red pepper on top.
King Arthur even felt that hallucinations appeared in front of his eyes, as if it were a volcano...
"Watch out for your saliva!"
Chu Shen's words made King Arthur roll his eyes: "Is it necessary to stare at me?"
"Watching other people eat is a kind of enjoyment, especially when others are full. This is my motivation to be a chef. It's fine when I don't exist."
Section 43 43. Boiled Pork Slices
There are various spices and condiments in the aroma that hits the face. Of course, the power of modern food lies in these condiments. After all, no one would think that meat without salt is delicious.As for what does not need seasoning, it is only suitable for certain vegetables.
But Chu Shen was also a little carried away, and forgot one thing, that was the first time that King Arthur usually had so many inedible condiments in his dishes.
So King Arthur ate the meat slices together with prickly ash and chili flakes in one bite. Just after taking a bite, she felt something blooming on the tip of her tongue... like some kind of beans, but the moment she bit it, Her mouth went numb.Almost everyone has tried the great power of peppercorns, and the feeling of paralysis has an indescribable desperation.In addition to the numbness, there is also the spiciness of chili peppers.
King Arthur, who was sticking out his tongue, always had the feeling of being played badly by others. She hurriedly drank the ice water beside her in two sips, and the transparent ice cubes collided in the water glass, making a nice sound.And King Arthur, who breathed a long sigh of relief, was also full of displeasure: "Hey, Chu Shen, why didn't you say it earlier!"
Chu Shen was also quite embarrassed, after all, the common sense of this world did not apply to these people.Holding the kettle, he hurriedly poured another glass of water for King Arthur: "Sorry, I forgot to say, the red chili powder and prickly ash on the surface are not edible."
"Why put it inside if you can't eat it?"
"Well, that's a good question."
Chu Shen thought for a while: "How should I put it... Sichuan pepper is not just a condiment. Its numbness and fragrance are very important, and it must be continuously emitted to have a good effect. Moreover, even if you eat pepper, it is actually a condiment. It’s not a big problem either, after all, Zanthoxylum bungeanum kills bacteria, dispels cold, and can also treat coughs, so it can be regarded as half a kind of medicinal material, although the taste is not very good, it’s actually okay to eat once in a while.”
"Really?"
King Arthur looked skeptical.
"If you don't want to eat, just pick it out."
"All right…"
This is also a challenge for her. After all, not everyone can use chopsticks so flexibly, and this kind of troublesome work also has a kind of incoherence for King Arthur who wants to eat a lot. Feel.
Chu Shen was a little sad. It was indeed his lack of consideration that made a person who wanted to eat and drink so hard to deal with peppercorns: "It's all my fault!"
"never mind…"
This time, King Arthur used chopsticks to gently poke the peppercorns, and the cooked meat slices still occupied some red oil.She put the meat slices on the rice as if she had learned by herself, and then swallowed the meat slices together with the rice.
Although her mouth is not big, when she eats, her mouth bulges, giving people the illusion of a hamster...
"Eat slowly."
King Arthur rolled his eyes at Chu Shen, who was watching from the sidelines, and expressed his dissatisfaction with his frequent interruption of adulterous behavior.
After a satisfying bite, the spicy aroma of the boiled pork slices permeates into the rice through the sliced meat and a small amount of soup. The red oil inside is the hot oil that has just been poured in. The high temperature instantly stimulates the fundamental taste of pepper noodles and Chinese prickly ash on the surface. Let the whole soup be filled with a fragrance.Not only that, you must know that under the meat slices, there are blanched cabbage, fungus, and tofu skin.These ingredients are just blanched and put into the bottom of the bowl. These ingredients are still very fresh, so the rare umami taste is also included.
One bite is not just the satisfaction of the lips and teeth.Like a volcano erupting slowly, King Arthur seemed to feel that every inch of the tip of his tongue was jumping up. The spicy feeling made her need rice to make up for it, and the rice that entered together played the most critical role , let the spicy taste dissipate a lot... But this feeling has been deeply imprinted in her mind.
It is still a volcano, but this time the volcano is not so intense, it just flows out slowly...
"Although it is very spicy, but... this time it is not so intense, and there is an extraordinary fresh fragrance that makes up for the difference in many spicy and spicy. Is this why you want me to eat it with rice?"
"Of course, there are still some vegetarian dishes in the bowl, don't waste them."
After Chu Shen finished speaking, he looked at how much the beer duck in his pot had collected. King Arthur also nodded, and took out the fungus and cabbage from the bowl.
After tasting these vegetarian dishes, she had a clear understanding of this dish.
Although very numb, although very spicy.But this is all within an acceptable level. It is not to put all kinds of peppers and peppercorns for spicy, but this dish is delicious only in this way.Whether it's meat slices that seem to be covered in red oil, or black and red fungus, the original production methods of these ingredients are not complicated, and they retain their pure taste.And this bright red soup is the essence... But King Arthur sighed, she still has to eat. As for this soup, she would not be so stupid as to drink it.
A mouthful of meat, a mouthful of vegetables, and a mouthful of rice. No matter how you look at it, King Arthur, who eats meat and eats food, is no different from a migrant worker who has worked hard all day and then enjoys delicious food.Chushen often has some construction site people working around here. The consumption level of the old street is very low, which is naturally incomparable with the restaurants on the street. However, Chushen can survive with small profits, naturally relying on strength .
The so-called culinary skills are like this, no matter whether the other party is a white-collar worker or a worker, they can provide exactly the same quality of service.After all, no matter who it is, the reaction to eating delicious food is naturally the same.And it is enough for these people to sigh because of the food regardless of face.
His complexion gradually turned rosy because of the spicy taste, and the big mouthfuls of rice seemed to be absorbed by a black hole, and half of the bowl disappeared in an instant.This is indeed just the beginning for King Arthur, and at this time, the aroma of beer duck is also pervasive.
"Beer is coming! Don't eat ginger, remember to spit out bones."
"Of course I know that!"
King Arthur looked at the beer duck. Compared with the boiled pork slices, this dish does not have the red oil, but the aroma of this dish is not bad at all.The dark brown beer duck does not have too many supplementary foods, only this main material is almost enough.
King Arthur, who was struggling to set up a piece of the duck's neck with his chopsticks, tried his best to maintain the delicate balance between the chopsticks, just when Chu Shen wanted to praise her for her strong learning ability.
Clap—the beer duck fell on the table.
"what…"
"It's okay, the tables are all disinfected."
"Of course I know, this thing is really difficult to use..."
"Haha, I guess people in Great Britain would say the same thing today!"
Chu Shen made a joke, and King Arthur smiled lightly. For some reason, most of the haze in his heart disappeared because of the existence of Britain.
Of course, if she knew the current situation in Britain, she might not be so happy... Chu Shen thought.
Chapter 44 44. Stage actress Artoria
The beer duck focuses on fragrance, while the boiled pork slices focuses on spiciness.The two dishes can be said to be quite different, but one thing is similar, that is the satisfaction of taste buds and mouth.
King Arthur gnawed on the duck neck, and the delicious and delicate duck meat also had a faint aroma of wine.Although the beer is very different from the wine of her era, the aroma of this wine is very common. Even an ancient person can feel that the aroma of this wine is almost natural in this dish, a little less But it doesn't work.
The skin of the duck is full of fat, so when cooking, it doesn't need a lot of oil.After all, the oil of the epidermis itself has an excellent enriching effect, and in the follow-up stage, using beer instead of cooking wine and water can more effectively remove the fishy smell.In the beer duck, there is almost no need for more spices except ginger, garlic, star anise, and cinnamon. After all, the duck itself is very fragrant under the effect of beer juice. The opposite effect of overwhelming the host.
As for King Arthur, she didn't understand how the dish was made.Chu Shen didn't know whether Britain was like this in that era.But this dish is delicious, and that's more than enough.
"Hua Shuo Hui Lai..."
"You swallow the food for me before talking."
"Uh huh..."
"Don't make such a loud noise for me to chew, okay?"
"Tch, I think you are delicious."
"I know, but you're so impolite..."
King Arthur was dumbfounded. He didn't expect that there would be a day when she would be judged impolite by others.
"Okay, so what kind of meat is this? It feels like it's from an animal?"
"It's a duck. Look, it's such a feathered creature."
Chu Shen handed the mobile phone in front of King Arthur, and there was a picture of a duck on it.The latter nodded: "I see, is this kind of livestock suitable for domestication?"
"It's suitable. There should be domestic ducks in our country thousands of years ago. But I don't know when the UK where you are located appeared."
"No wonder, the meat quality is completely different. It looks a bit like a swan."
"You still eat swans?"
Chu Shen was also a little surprised.
"of course."
Well, anyway, there is such a big gap between modern and ancient times, it doesn’t matter if the food is completely different... Don’t some people still eat swans now?
After King Arthur asked, she was silent for a while, and she continued to taste her meal.Chu Shen is also a little idle, holding his mobile phone and thinking about secretly taking pictures of King Arthur. If it is posted on the Internet, he will definitely become famous, right?Although he thought so, he finally forgot it. It would be bad if it caused any trouble, after all, she is not from this world.
In the afternoon when there was nothing to do, King Arthur's eating speed was also very scary. The two big soup bowls of rice also disappeared quickly, and the beer duck and boiled pork slices also disappeared at a speed visible to the naked eye.
Jingle Bell--
"welcome!"
Chu Shen took the lead in greeting without raising his head. He suddenly realized that Lily's decision to install a bell in front of the door was a good decision.
"Oh, what's there to eat?"
"Fried rice, fried noodles, fried noodles, and rice bowls are available. There is a menu on the blackboard. You can take a look."
It was a young man who entered the door, who seemed to be only fifteen or sixteen years old.During the recent summer vacation, it should be a child of a neighbor in the old street.
"I'll take a look."
The child stared at the blackboard for a long time, and when he turned around and was about to speak, he also noticed King Arthur who was eating silently in the corner.He startled, but soon he froze.
"sa...saber?"
He also didn't order any dishes, so he hurried to King Arthur: "Are you a coser? What is your Weibo? Can I take a photo with you?" After noticing King Arthur's face, the frenzied look on his face The color became even more exaggerated: "It's too restored!"
"What did you call me?" King Arthur was actually very calm. For fanatics, she was very calm. After all, as a king, she had seen all kinds of weird characters.As for personal safety and the like, there was no need to worry, she knew at a glance that the aborigines in this world had little fighting power.
"Saber!"
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