There is a Restaurant That Connects to Another World

"You haven't said why you bought ducks yet."

"You really don't know? In fact, this duck—"

Jingle Bell--

"welcome--!"

Chu Shen hurriedly went to receive the guests, leaving Lili with a dazed look on her face.

A blond-haired girl came in through the gate. She was wearing thick boots and black hot pants. The terrible European upper body was supported by a brown vest, which was very conspicuous.With yellow arm armor on both hands, she is dressed in a cowboy-style girlish style, with a pair of immature violet eyes, and her figure is almost as tall as Chu Shen. She looks like a domineering and hot girl, but she approached with malicious intentions. The type who will be beaten up.On the yellow lining on the left chest, there seems to be a black flame symbol, but it is half covered by the vest.

"Uh, what would you like to eat?"

What a beautiful woman. Although she looks young from the eyes, her figure is too hot.

"Where is this place?"

"This is a restaurant."

"Restaurant?"

The girl looked around suspiciously. She shook her arms, and she could see that the arm armor stretched forward a little. There seemed to be a sound of mechanical changes inside, and she pointed at Chu Shen with both hands.

"Don't lie to me, when will there be a restaurant like this in the school? Hey, are you from the school?"

"which school?"

"Hmm..." She looked Chu Shen up and down, and Chu Shen also looked at her in a daze.

"Ah!" Chu Shen clapped his hands suddenly, frightening the girl.

"how?"

Chu Shen smiled: "I remember who you are!"

"What? I was taken aback. You haven't answered my question yet."

"You're Yang Xiaolong, right? I also know you have a sister named Ruby Rose, don't you? You also have a combat team called RWBY!"

Rwby is actually the name of this animation, but Chu Shen has been following the animation many years ago, and has not watched it since then, so he did not think of this girl with full of personality.

"Hey, you know? Then you should be in the school?"

"Uh...probably."

"Huh..." Yang raised his eyebrows: "Your attitude is very problematic, but the school has such a restaurant besides the cafeteria, it looks very bad."

"what--?!"

When Chu Shen heard this, he couldn't bear it anymore. The small universe in his body burst out instantly, his eyes became red, and there seemed to be a faint aura gathering behind him. He was clearly in the room, but Yang could feel the aura of the man in front of him as if he was about to Everything around is rolled up.

"If you dare to insult my shop like this, I won't invite you out. But do you know how to fry, boil, cook, boil, fry, explode, fry, boil, roll, boil, boil, boil, boil, boil, Baked, stewed, stewed, stewed, steamed, stewed, braised, stewed, boiled, boiled, simmered, warmed, baked, stir-fried, slipped, souped, boiled, scalded, roasted, roasted, marinated, sauced, waxed, pickled, smoked, What do drunk and cold mean? You can insult me, but you can't insult my cooking skills and my small shop! This is my dignity as a chef of the Celestial Dynasty, if you don't accept it, come and try it!"

"..."

Yang was already so dizzy by those nouns that he almost turned into a circle of eyes.She covered her head: "What's all this?"

"This is the cooking method! Different dishes have different cooking methods, and different cooking methods have different dish styles! How dare you say that my small shop is bad? Huh, you haven't seen a small shop with a [-]% favorable rate. Woolen cloth?!"

Yang seemed to understand: "I see, but what kind of food do you have here?"

"Celestial cuisine?"

"What?"

"I told you that you don't understand. In your words, this is an ancient cuisine from a distant continent. It is something you will never see!"

"I definitely won't see it... Well, then you can make a dish and order it in the cafeteria every time. It is also a good choice to look forward to a different dish once in a while."

"Please sit down and wait a moment."

"Hey, you are too arrogant."

Chu Shen didn't think so: "As a chef, if I can't even win the reputation of my own restaurant, am I still a chef? I want to prove myself! After all, people have dignity!"

"Too…"

"Since this guy doesn't trust me so much, I'll show her where my confidence comes from! Show you how I do it!"

ps: Why do you eat ducks during the Ghost Festival? Does anyone know about ducks?

ps2: It’s the end of the month. Thank you all for throwing away what you have. The store is updating slowly, so please take your time to taste it. Don’t just focus on fattening.

Chapter 69 69. Ginger Duck

Yang's character is a tough and confident type. In the animation, she also belongs to the kind of woman who is unstoppable when she gets mad.In fact, this kind of people are easier to get along with, the premise is that you want to satisfy her.

"Cut this half of the duck meat. Be careful not to make it too small. The duck meat must be slightly larger."

"Ah."

In fact, Lily didn't notice that even ducks are different.The teal in her hand is commonly known as mallard duck and lake duck. The teal is small in size, and the teal itself is not very old, so the meat is relatively tender.It is more suitable for stir frying, rather than stewing and simmering soup.

Chu Shen was dealing with various materials while secretly watching Yang's movements.

At this time, Yang was holding a translucent mobile phone and playing games. It seemed to be a high-tech product of their world, a communication device called a 'scroll', and it used a virtual screen. In short, the technology level is very high. I can't afford to be provoked.

"Hey, ruby, I found a good place in the school. What? Have you had lunch? Do you want to come over? It's in the corner of the atrium, no one else seems to find it...Call black and Weiss together!"

"...I always feel like I heard something incredible."

Chu Shen tied the shallots into knots, peeled the garlic and put aside, peeled and sliced ​​the ginger, which is as important as the duck meat, and cut the red pepper with a hob. This dish is also very spicy, so the red pepper is naturally used After all, this yang is very hot. If this dish is not hot enough, then it is not suitable for her?

The amount of these auxiliary ingredients must be sufficient, especially young ginger, which basically takes up one-third of the whole dish. After all, this kind of young ginger is different from ordinary ginger, and it does not have such a spicy taste. The dish can be eaten directly.The selling point of this ginger duck dish is the mixture of ginger and duck meat. Of course, Chu Shen made improvements in some places.

The cut large pieces of duck meat are directly put into the pan and stir-fried, because the subcutaneous fat of the duck meat is very thick, so there is no need to put oil.On the contrary, during the stir-frying process, the water from the meat should be scooped out. If you don’t like to eat too oily food, you can also force some oil out on the way, but Chu Shen thinks it’s unnecessary. The cuisine itself must be oily to be delicious, as long as the calories are not considered...

In short, these ducks are also changing color rapidly. The second reason for not adding oil is that the duck itself has a smell. Stir-frying in a dry pan can dry up the water vapor, that is, the extra water that comes out halfway will not It smells like duck meat.

And the duck fat at the end looks yellow and clear, if necessary, you can get some of it out, and add some when eating noodles, it is quite good.

It is very important to add cooking wine during the stir-frying process, so there is no need to say more about the other spices and salt.Put these seasonings and simmer for 1 minute.

Although this 1 minute is short, it can fully stimulate the fragrance.

When the pot is opened again, the aroma is simply drooling.Add a piece of rock sugar to enhance the taste, dark soy sauce for color, and then stir-fry over high heat.

On the way, you can feel the aroma permeating everywhere, but at this time, you need to add water to cook it.The aroma does not mean that the dish is finished. Of course, hot water is the best way to add water, which can cook the duck meat faster.

"Hmm...smells good."

"It seems that her other partners will come later, do you want to prepare something..." Anyway, he has the final say on what to eat.

"Is this thing okay?"

Lily looked at the raw duck neck beside her.

"That's right, the duck neck, duck head, and duck feet all need to be made in advance, so let's prepare these things now."

"Ah."

Duck necks, duck heads, and duck feet are all cut from ducks in advance. This type of ingredients is quite special. The production process is generally not too complicated, and they can be eaten as snacks after they are made. It depends on what they like. If you don't like to eat, if you don't like to eat Chu Shen, just buy it for yourself.

For the duck neck, it is natural to get a spicy duck neck...a duck head, it seems that you can also get some spicy duck heads, duck feet...

"No, no, it's a bit too monotonous to make everything spicy, so let's make something more interesting with duck feet..."

Chu Shen was wandering off and muttering something alone again, and Lily was no longer surprised by this appearance.This is proof that he is thinking.

"Let's deal with the duck's neck first, remove the fascia and then cut it off. The duck's head is good to put here. As for the duck's feet...you can make an interesting dish. It seems that there are duck offal, duck blood, and duck eggs? Let me Think about it... write it on the extra menu later."

"So today is a whole duck feast?"

"Hmph, since you asked the question sincerely, I will tell you mercifully! The so-called Hungry Ghost Festival is to eat ducks!"

"This kind of old meme..." Lily was speechless.

"Because 'duck' is the same as 'pressure', our celestial dynasty is trying to make it auspicious. This Ghost Festival is commonly known as the opening of the ghost gate. As the so-called July and a half, the ghost gate opens, and ghosts come out of the ghost gate. This 'pressure' is naturally the same. I hope that these ghosts can be suppressed, do you understand?"

Seeing Chu Shen speak clearly and logically, Lily also rolled her eyes: "Feudal superstition."

"Well, it doesn't matter if it's a feudal superstition or not. Anyway, that's what I heard from my parents when I was a child. So I have ducks to eat every Ghost Festival. I'm so happy!"

"Hmm...Maybe your parents want to eat duck, so they deliberately found a reason?"

"Screw you."

Chu Shen also boiled the duck here. The aroma of the duck made Lili not even want to refute.

"It's so delicious... You guys are really eccentric. Why do the other girls eat so well one by one, but we eat so badly?"

"...shut up, you."

The next step is relatively simple, add ginger and cook for a while, then add red pepper, garlic and scallions in order, basically it can be cooked perfectly.

"Speaking of which, I wasn't very superstitious at first, but since more and more people came here, I'm not very good at not being superstitious, am I?"

"That's the truth."

"Actually, I really want to eat ducks. At least you don't have to think too much about the ducks. The rest of the dishes are just dozens of permutations and combinations. Do you know how tiring it is?"

Chu Shen was stirring while complaining. After putting in the last scallion, basically only need to stir-fry twice to finish.

Put the pot on the plate. In fact, there are quite a lot of ducks on this side. There are almost two catties of duck meat and nearly one catty of ginger. Basically, it is impossible for one person to finish them all.

"Come on, ginger duck! Let me show you our Celestial cuisine!"

There is another feature of this dish. Except for the bones in the duck meat, ginger, onion, garlic, and pepper are all edible, and the taste is quite good, because the soup with water added before has completely penetrated. This kind of you has me and me. It is also very beautiful to have your realm.

70 70, rwby

"Um…"