All Things That Eat Halberd Are Reborn

"You didn't go back yesterday?" Mo Bai looked at Zhang Yu's elastic double chin, and became more and more suspicious of the medical rigor of the Far East private hospital.

This is almost worth [-] coach Anxi, and the medical report is so normal, comparable to a young guy?

Can your young guy have this tonnage?Sumo?

So Far East Hospital is inferior!

"No, when we go back to Huaxia, we must make an appointment with the master for a 360-degree full-body luxury medical examination package without dead ends." Looking at Zhang Yu, who was suspected of using the light-weight method for morning jogging, Mo Bai made up his mind.

Zhang Yu, who was smiling at his disciple who hadn't seen him for a long time, naturally didn't know what Mo Bai was thinking, otherwise he might even have the desire to clean up the house—what do you mean?Can't wait for the master to have a problem so that he can inherit the inheritance?

"Last night to celebrate moving the group of chefs into the car, I happened to meet Wang Xiang's younger brother who was also moving his son. After the move, we sat down and talked all night." Zhang Yu smiled, and wanted to talk with Wang Xiang very speculatively .

"Uncle Wang... is he in a good mood?" Mo Bai vaguely remembered the complicated eyes Wang Xiang looked at the three sons of Da Zhong Xiaoji when the group of chefs in Yuanyue Resort who feared the chaos of the world danced wildly last night.

That kind of look is the legendary helpless father in the downturn of the real industry who met his son who created an online store to solve the former's urgent needs.

Needless to say, pride and pride, but it is more complicated - if you want to fight again, there is indeed oil in the chassis at this age, but you are afraid of failure and will drag the child down.

If you don't fight hard, your thoughts are not clear, and there seems to be a thorn in your heart. I always feel that someone says that he is rich because of his son.

Mo Bai saw this kind of embarrassing situation a lot when he traveled through the depression of the real business before.

Moreover, the Wang family's fish shop has been passed down through several generations of the family, and it is certain that the traditional concept has been subverted now.

"It's not bad, Wang Xiang's little brother is not an old antique after all, but he needs some time to change his mind." Zhang Yu said.

"In the final analysis, this whole area has become a demolition and reconstruction area." Mo Bai scratched his head, avoiding the heavy topic and complaining about Yaeko Minegasaki's family.

"Before I traveled to the Rot Country, even Uncle Wang and I could meet some people in the shopping street."

"Now that I'm back, people seem to have disappeared, but there is no construction around the shopping street." Mo Bai, who was puzzled, was really worried. "It won't end up being dragged into an unfinished project, will it?"

"Unfinished project?" Zhang Yu stared at the latter with a strange expression that made Mo Bai's hairs stand on end.

After a long time, Zhang Yu sighed quietly and patted Mo Bai's shoulder. "Apprentice, if I don't know you well and know that you are not pretending to be coercive, Master, I will beat you up."

"Don't underestimate your worth now~"

After finishing speaking, Zhang Yu shook his head and walked towards Mobai's small shop. The disciple Wu Geng Ruri at the door was saying hello and calling for breakfast.

Love the house and Wu, Zhang Yu also likes Wu Geng Ruli, a simple little disciple.Just being famous at this age that loves to show off, he is still able to calm down and learn baking skills from Mary diligently, which is very satisfying to him.

Mo Bai continued to scratch his head, he couldn't figure out what it meant not to underestimate his worth?

He is an ordinary person, under normal circumstances, he can't even touch the real premium edge, and even on the surface, only a five-star chef has Jill's worth?

It was really bald, and Mo Bai, who couldn't figure it out, shrugged helplessly and walked towards the store.

"Hey, I'm going!" Mo Bai, who walked to the door, looked at the brand new floor, windows, tables and chairs in the store, lost in thought.

Last night's hell of a bunch of slutty fuckers left behind.

Mo Bai glanced at the staff in the restaurant.

Luo Ziyan and Bai Zishu, who were more delicate and more expensive than him, were the first to rule out.

Miyamoto Yeyeko... How should I put it... Even if she intends to clean up, I'm afraid it will only be the reverse operation.

The well-behaved little apprentice Wu Geng Ruli has this possibility, but it is obvious that the workload of preparing breakfast and cleaning is not something she can handle.

Then the only person left was Yaeko who was leaning on a mop and yawning.

"You did a good job. It seems that it is right to leave you in the Far East to take care of Ruli. You are already a qualified maid." Mo Bai earnestly gave Yaeko a thumbs up.

Yaeko's face turned red when she was suddenly praised.

Now that things are going on, can she say that she hired a housekeeper to clean up overnight?

Krypton gold qualified maid Yaeko Minezaki!

Saved the trouble of cleaning the store by himself, Mo Bai walked to the dining table in a good mood.

"Come on, let me congratulate you on how your cooking progress has been during this time!"

Mo Bai lifted the cover of the dinner plate.

Wow ~ golden, golden, golden legend!

Chapter 499. As expected of my cub

First of all, I solemnly declare that Mo Bai is definitely not stuttering. The reason why there are three overlapping adjectives... There are three shimmering dishes under the cover of the dinner plate.

Surprised!

Mobai's jaw fell to the ground, he never expected Wu Geng Ruli to give him a critical blow when he came up.

The dishes are shining, and there are still three dishes! ?

What happened during the months he was away?A little monster was raised at the place of Mr. Schapper and Mrs. Mary?

Mo Bai stared straight at the dishes on the plate, and the arrogance of the master in his heart fell apart in an instant.

Tears flowed down unconsciously.

It's really hard for me... Alas?and many more!There seems to be something wrong.

The flickering frequency of this light spot seems to have a too uniform rhythm.

Feeling something was wrong, Mo Bai took a closer look at the three dishes on the porcelain plate, and suddenly he raised a pair of dead fish eyes with no emotion in his eyes.

God damn three luminous dishes!This is clearly a dish similar to a set meal!

Just like when Elizabeth took Mo Bai out to eat in the rotten country, it was very common to have a staple food, a non-staple food, and a salad for breakfast on one plate.

It's just that it's back to the Far East, and it's from Wugeng Ruli, a little apprentice who wears a cat bib and dresses up as a little country girl. Mo Bai didn't think about that direction for a while.

Mo De's emotional dead fish eyes glanced at Wu Geng Ruli by the table, and the latter's eyes dodged and looked around at the scenery.

Of course, it's not a big deal for the little girl to play a petty temper on her master who has been missing for several months, but the problem is that it is obvious that someone planned to instigate the former to do such a thing that almost blinded Mobai's eyes.

So who will it be?

Mobai's eyes locked on the two people who were not with him in the store, the maid Yaeko Minezaki and the master Zhang Yu.

Yaeko Minegasaki would never have thought of using such a sophisticated method to deceive Mobai's eyes.

Then the answer is already obvious!

There is only one prisoner!that is you!Master Zhang Yu!

No matter how intimidating Mo Bai's dead fish eyes are, Zhang Yu, who has long since worn his face to the point of being as thick as a city wall, will not be affected at all.

Mo Bai's old face darkened, and he had only heard that there were intergenerational relatives in his family, but now even the master and apprentice have intergenerational relatives?

"Hmph! There are always villains trying to harm me!" Mo Bai sat down with a big horse, and threw a threatening message at Wu Geng Ruli with his eyes [If this dish doesn't satisfy me, then you are finished].

Gan!The imperial color × tiger tiger's defense is too excellent, and it can only bully the young seedlings.

"It's really too difficult for me!" Mo Bai, who felt that there were not many peaceful people around him, sighed quietly, and refocused on the set meal.

A thick slice of round baguette about the size of a tiger's mouth is covered with a bacon fried egg, covered with a layer of thin slices of ham, and a mint leaf in the center.

Next to the thick slice of baguette is a slice of fried golden cod, covered with lemon slices and half a cherry tomato, most of which is poured with a rich black fry.

Thick slices of baguette and pan-fried silver cod are topped with a salad of corn kernels, carrots mixed with lettuce and bitter chrysanthemum, and the sharp-eyed ink white can also see the quite recognizable orange meat wrapped in the milky white salad dressing Silk.

"Canned salmon?" Mo Bai understood.

At first glance, this set meal really looks bluffing, otherwise Mo Bai wouldn't have been mistaken.

Although it seems that the three do not have much to do with each other, after taking a closer look, it really lacks none of the carbohydrates, protein, vitamins, and dietary fiber needed for breakfast.

There are staple foods, meat, and vegetables!

"Not bad." Mo Bai praised first, then picked up the knife and fork and cut the thick slice of baguette into quarters.

Under all this, Mo Bai really found some mystery.

First of all, the baguette is baked very well, the outside is crispy and the inside is soft.

Secondly, the weight of the thick slice of bread is not as large as it seems, but a layer is hollowed out as a container for the bacon eggs on top.

Finally, bacon eggs are not eggs but quail eggs. Looking at the egg white and the rich egg aroma that fried eggs do not have, you can know that the cooking method is not fried.

"It's interesting." Wugeng Ruli's cooking really surprised Mo Bai.

Abandoning knives and forks in exchange for chopsticks is not for pretending to be a serious foodie who pursues to quickly eat delicious food in his stomach, who would use that thing?

After all, a hearty eating experience can also bring refreshment!

For foodies, only the food in the stomach is the real good food!

"Ahh!" Mo Bai bit down, and the mystery was immediately resolved on the tip of his tongue.

"Hey! It's actually a layer of thick baguette slices, and then baked with bacon and quail eggs." The crispy skin of the baguette slices is extremely crispy when chewed, and it is quite effective with the tenderness of the baked quail eggs. level.

And the taste is not bad, the bacon and ham have their own savory and meaty flavors, coupled with the compelling aroma of eggs after baking, and the obviously seasoned puff pastry, it is really very delicious. delicious.

"This thick slice of French baguette, you brushed it with salt water and baked it in the oven first, right?" Mo Bai picked up a thick slice of bread, and the white and tender quail egg white and the contact bread formed a light layer. The burnt brown marks are very conspicuous.

"Yes, I was afraid that the quail eggs would leak from the inside of the bread, which would cause uneven baking, so I brushed the French bread with salt water and baked it first." Wu Geng Ruli poked her round head, gestured Humble, well-behaved, and full of desire to survive.

As an apprentice, she couldn't be more aware of Mo Bai's narrow-mindedness.

For Wu Geng Ruli's confession, Mo Bai's noncommittal eyes fell on the fried silver cod on the plate, and the long chopsticks directly clamped the silver cod horizontally.

The snow-white and delicate fish meat fibers are instantly exposed to the air, giving off a curl of heat.

"Fried is okay." Mo Bai picked up the fish wrapped in black sauce and put it into his mouth. The fresh fish wrapped in thick red sauce covered the taste buds like waves.

There is a hint of sweet and spicy teasing in the thick freshness of the lips and teeth.

"Chinese sauce? And this taste... braised silver cod?" The rich and delicious taste experience really surprised Mobai.

"It's the fish head. I use the fish head, fish bones, fish fins and fish tail with some scraps that I don't need to cook with Shaoxing wine, light soy sauce, dark soy sauce, rock sugar, white pepper, dried chili, and fragrant leaves to cook the sauce of braised cod. Wu Geng Ruli said hastily. "The fish meat was also briefly pickled and dehydrated with salt in order to make the tasteless cod meat firmer and more flavorful."

Mo Bai extended his chopsticks to the last canned salmon salad. It was fresh and crisp, and at the same time, due to the addition of canned salmon meat and salad dressing, the salad was not as bland as it looked.

“Very good breakfast, without the tasteless image I imagined because of the presence of French bread.”

"Whether it's the details or the idea that the bread slices are similar to egg tarts, you did a great job." After Mo Bai pondered for a while, he put down his chopsticks and stroked Gogeng Ruli's soft cat's head to make a pertinent evaluation.

There is a kind of pride in the tone of "as expected of my cub".

Hearing Mo Bai's compliment, Wu Geng Ruli let out a long breath.