After communicating with Mu Han, the tourists from Feizhou have already started to move.

The jerky operation started to cook the hot pot...

in the live room.

After a brief shock and commotion...

Fans, the worried barrage is posted...

"Some are worried about the chef, there is no meat at all, just these vegetarian dishes, can this shabu-shabu be eaten?"

"Yeah, yeah, this is too vegetarian, how can this be delicious, I'm worried about the chef..."

"Worry +1..."

"Worry +1..."

Chapter 520: Gobble it up!

The visitors to Feizhou seem to be in a good mood.

To be able to meet someone here who can communicate with him in a language he is familiar with.

According to Mu Han's instruction, he put sliced ​​cabbage, sliced ​​radish, and sliced ​​potato into the shabu-shabu.

The tumbling soup pot, with the boiling of the soup, the aroma is overflowing.

There were no other guests at this time, so Mu Han simply sat down at the side, drinking tea, and said to the tourists in Feizhou when it was time to eat.

The visitor from Feizhou nodded. It was his first time eating this kind of food, and he didn't know the taste. He was also full of curiosity and anticipation.

Because he was not used to chopsticks, he used a knife and a fork to get out the cabbage slices and radish slices from the soup pot and put them on the plate in front of him.

Then try to eat it.

Zhao Wei, Liu Yan, and Zhou Dongyu next to each other had nervous expressions on their faces.

Although it smells good, it's really hard to say how it tastes.

After all, if it is in the country.

There is a prepared base material, even if you just get some vegetables to eat, the taste can be done.

But here, it's no different than in China, there is no such thing as finished pot bottom material.

It can only be configured by radish itself.

The tourists from Feizhou put the cabbage in their mouths first, and slowly chewed it...

Zhao Wei and the others became even more nervous, peeping at the side without blinking.

next moment.

Suddenly, the eyes of the Fenzhou Ophthalmology Department lit up, and swallowed the cabbage with a thud, to be quick, taste the radish slices...

The speed has increased a lot.

Then, he gobbled it up, put it on the plate, some cabbage and radish, and he gobbled it up...

The eyes are full of golden light.

Then quickly used a knife and fork to get the cabbage, radish and potatoes out of the pot, as if he had never eaten anything in eight lifetimes.

"what?"

"what?"

Zhao Wei, Liu Yan, Zhou Dongyu, looking at this situation, their eyes are so big.

Could it be that the shabu-shabu made by Mu Han is very delicious?

Judging from the reactions of visitors to Pak Chau, it appears to be the case.

Just at this time.

The tourists from Feizhou, gobbled it up, and gave the radish a thumbs up.

He said with high spirits: "Ji Li Gu Lu, Ji Li Gu Lu, Ji Li Gu Lu..."

Even if you don't understand what you're saying.

But I can be sure.

A visitor from Feizhou, this is the hot pot in Zan Muhan, he is very satisfied with it.

"call…"

Zhao Wei let out a long breath, letting go of the worries in his heart.

but.

He also didn't realize how delicious the hot pot made by Mu Han was.

At most, it can only be regarded as not too unpalatable.

It should be a tourist in Feizhou, who has never eaten hot pot at all, so there is such a reaction.

In short, the tourists who finally got in did not feel disgusted, it was too unpalatable, just leave.

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