Rebirth as a Cooking God

Time gradually arrived in the evening.

Nearly six o'clock, Xia's shop is full of seats.

Sister Xue, is this the store?

Inside the store, two four-person tables were put together, and a total of eight young men and women sat together, including Shui Gujun and Ren Xue, regular customers of Xia's store.

The last few days were also the opening days of the University of Tokyo. As a senior, Ren Xue received a group of international students from the motherland. Today, someone proposed to have a dinner together. Ren Xueli resisted the crowd and brought everyone to Xia's shop.

“The environment is very good!”

It is worth noting that among this group of international students, there is a sweet-looking girl who is holding a mobile phone stand and wearing headphones with a microphone. She is sitting in the corner of the table, as if talking to herself.

But if you stand behind her, it is not difficult to find that this girl is actually using her mobile phone to broadcast live, and her popularity is not low. Although there are only about 30,000 viewers, there are many barrage explosions. Large, real online audience.

Let me tell you...

Ren Xue is the demeanor of a big sister in the crowd, Don't think about Kyoto Japanese cuisine, Ginza high-end Western cuisine, the Chinese cuisine here, although expensive, tastes more authentic than domestic ones!

Except for Jun Mizutani who was wearing a mask, this group of international students who just came to Neon were all skeptical.

Senior sister, is this store run by Neon people, or Chinese people? the sweet-looking female anchor raised her hand and asked. Everyone calls her Xuanxuan, and the bullet screen is also called that.

Of course I'm a Chinese! Ren Xue said this, blinking her eyes in a mysterious way, You must not guess what the chef looks like. When I found out the truth, I was also surprised for several days!

A group of international students were immediately aroused curiosity.

Let's order first—

Ren Xue waved her hand, It's agreed that it will be AA system, the menu is on the wall, take a look!

She pointed to the wall where the menu sign was hung, and everyone looked in the direction and was shocked.

Look at the menu first!

The female anchor Xuanxuan adjusted the focus of her phone and fixed the live camera on the menu bar on the wall, and the barrage immediately erupted.

My God, this price!!

Cantonese cuisine - 2,500 yen for oil-intensive lettuce, 4,000 yen for steamed grouper, and the third special dish? What the hell is Dinghu Shangsu? It costs 5,000 yen!

Su Cuisine—Jinling Cuisine is 2,500 yen, Stewed Crab Noodles and Lion Head is 3,500 Yen, and the third special dish is Yang Fang Tibetan Fish? 5,000 Yen!

The third type of cuisine is Sichuan cuisine, which is also a vegetarian dish and two meat dishes, ranging from 2,500 yen to 5,000 yen for a special offer.

too expensive!

The female anchor Xuanxuan was surprised, she couldn't help covering her mouth, and began to think in her heart.

Although it's only been a few days since I came to Nihong, Xuanxuan probably knows the consumption level of Tokyo when I eat out these days.

If you go to a ramen restaurant in a remote place with an average environment, you can have a full meal for 500 or 600 yen. If you change it to another restaurant with a slightly better environment, you can eat a set meal for about 1,000 yen.

With such a calculation, one dish is equivalent to two to three days of food expenses. Xuanxuan was instigated by the bullet screen of a black shop, and suddenly had the urge to leave.

Hey, are there nine dishes to order?

Ren Xue was pleasantly surprised, the voice of joy from the heart fell in the ears of a group of foreign students, making people look at each other in blank dismay.

Sister Xue, why don't we change places? The female anchor Xuanxuan approached Ren Xue, Look, the eight of us have to order the menu at least once to be full. Do the math, order once, absolutely It costs more than 30,000 yen, which is equivalent to about 2,000 yuan in Ruanmei coins. If the AA system is shared, each of us will have to pay more than 200 yuan! It’s too expensive!

Ren Xue ignored the junior girl's persuasion and just stared at the menu bar on the wall.

Cantonese cuisine, Jiangsu cuisine, and Sichuan cuisine have added a third special dish. Although the price is a bit more expensive, I believe his craftsmanship is worthy of the price! Ren Xue said to herself.

I'll eat here, you trust me! She looked back at a group of juniors and girls, and seeing their hesitant expressions, she immediately patted her chest and assured her: If you are not satisfied, I will treat you to this meal. You don't need to pay a dime!

Then we can only trust Sister Xue's integrity.

The female anchor Xuanxuan took the lead and smiled.

Ren Xue left her seat to order food.

At this time, the bullet screen suddenly reminded Xuanxuan to point the camera at the inside of the store. It turned out that the side door opened. Three female high school students in uniform skirts stood there, and a male high school student also in uniform, Receive them at the stairs and lead the three female high school students upstairs.

It has to be said that those three female high school students were so good-looking, no wonder they were noticed by a group of viewers in the live broadcast room.

The leader is the tallest high school girl with long black hair and black stockings, and she has the temperament of a literary girl. The other two, one has blond hair and double ponytails, and the other is a quiet girl with a weak sense of presence.

Ren Xue lined up the slips of paper filled with the names of the dishes on the table of the bar counter. Although the small shop was full of diners, everyone ordered in an orderly manner and lined up spontaneously.

Sister Xue, is there a private room upstairs? Xuanxuan asked.

Private room? Ren Xue was taken aback, then shook her head and said, The upstairs is the living room, the store is only that big.

That's right, I also want to interview some lovely girls who just went upstairs... the female anchor Xuanxuan said regretfully.

boom!

Suddenly, in the direction of the kitchen, there was a male high school student who looked like a waiter, carrying a large tray, and serving two small dishes, a bowl of hot rice, and a complimentary bowl of miso soup to a customer sitting at the bar.

Please use--

The etiquette of the male high school student was impeccable, the young male guest scratched his head and smiled, Thank you.

Xuanxuan, the camera is on that handsome guy!

What a cool guy!

On the mobile phone of female anchor Xuanxuan, there are bullet screens flashing again. Xuanxuan was also attracted by that male high school student. Two blushes appeared on her face inexplicably. After a few seconds, she heard a sound like waking up from a dream. She adjusted the camera angle and was secretly taking pictures.

This male high school student is naturally Sakamoto.

Both Sakamoto and An Yilun also stayed in the small shop, and An Yilun also had a party, Xia Yu didn't want to bother him, so he could only ask Mr. Sakamoto for help. Regarding his request, Sakamoto an hour ago was just indifferent Said: Leave it to me—

kitchen.

Yuanyue started school, and of course the only helper, Miyoko Hojo, went to Yuanyue, so Xia Yu was the only one working in the kitchen at the moment.

However, compared with the time when he just took over the small shop, Xia Yu now is very relaxed. The three specially modified high-burning stoves are fully fired, one pot is full of hot oil for frying, and the other is for frying pot, and the third is the cooking pot.

There is a fiery charcoal stove behind him. Some special dishes need to be grilled with charcoal fire. The guests waiting outside may not think of the chef who is operating in the third line in the kitchen. In fact, he has no pressure and is in a good mood, humming while cooking. With popular ditties.

Sakamoto, the three dishes for table 4 are ready, let's serve them up.

Waving the spatula, Xia Yu yelled at the temporary waiter who was waiting outside as he neatly put the dishes on the plate.