Rebirth as a Cooking God

Shopping Street.

There were three floors inside and three floors outside the Shiji Stage, surrounded by crowds. Fortunately, Taito District and even the Tokyo Metropolitan Police Department dispatched enough people to maintain order. Although the crowd was dense, there was no sign of chaos.

It is worth mentioning that in addition to the judging seats, there is also a guest seat next to the stage, and some celebrities in the food industry were invited to serve as guest audiences.

Nakiri Erina was in the last row of the guest seats, and Morita Maki and Nido Hisako stood behind her.

Two well-known gourmets in the food industry in the front row were discussing in a low voice:

A young five-star chef and a graduate of American Orlando College, I look forward to seeing his work.

Where's the other chef? I hope he's not too weak. The halberd duel is only interesting if you have an opponent of comparable strength. Otherwise, if it's a one-man show, this will become a stage for that five-star chef to become famous!

coming!

At this time, the crowd was rioting.

A row of police guarded the other chef who was in the battle of halberds, and escorted him all the way to the stage of halberd food.

The crowd stared intently at the second chef who appeared on the stage, startled and discussing.

TV Tokyo's camera was shown to Xia Yu at the right time, and there was a long close-up, and he didn't move away for a long time.

come on!

Kyosuke Ando watched Xia Yu take the stage, and said silently in his heart.

etc--

The hostess, Chiyo Aichi, trotted out panting, and stopped Xia Yu, which made it hard for the cameraman following him, who was also tired of running with the big guy.

Chiyo Aichi called Xia Yu to stop, looking at his young and energetic face, he was suddenly a little dazed.

Hastily glanced at the information book in his hand, Chiyo Aichi came to the rescue in time and said, Chef Xia, Xia Yu, I would like to ask you a question, how old are you this year?

Sixteen. Xia Yu gave the beautiful hostess a strange look.

Are you a student of Totsuki? Chiyo Aichi asked, and the audience, including the audience in front of the TV, pricked up their ears.

No. Xia Yu shook his head simply.

ah!

Disappointed commotion came from the scene, and Chiyo Aichi couldn't hide the disappointment in his eyes.

too young.

You know, his opponent is a graduate of the Ace School of Cooking!

Just as the audience's expectations for this halberd were falling infinitely due to the unbalanced strength, Xia Yu spoke again, turning his back to the camera and said, I am Yuanyue's guest lecturer.

What, what? !

Those onlookers who made loud noises lost their voices one by one, and the scene suddenly fell silent, including some celebrities and gourmets in the guest seat, all of them expressed their surprise on their faces.

But the judges, and people like Nakiri Erina, were extremely calm.

After Xia Yu finished speaking, he went to his own kitchen counter. When he first came on the stage, he had already told Kyosuke Ando in detail about the ingredients needed for cooking, and asked the IGO staff to prepare them.

Seeing this, Chiyo Aichi had no choice but to take advantage of the spare time before the food halberd started to interview Jun Shiomi and Takao Miyazato in the jury.

Professor Xijian, Professor Gongli, Chef Xia Yu, are you Yuanyue's guest lecturers? She asked.

Yes!

Jun Xijian was a little nervous, and Takao Miyazato answered on his behalf, with a smile on his serious face and said: Don't underestimate Lecturer Xia, he is a very good chef, and has been unanimously approved by our Yuanyue teachers, students, and even the commander-in-chief!

After the silence, the audience burst into applause immediately.

After all, as spectators, what they want to see is evenly matched food halberds, not one-sided massacres.

This is the viewer's position, it has nothing to do with winning or losing.

Within ten minutes, the IGO organization successively provided the ingredients and kitchen utensils that Xia Yu and Lancelot needed.

The ingredients Xia Yu wanted were nothing special. He didn't even bring a spice bottle, so he threw them all to IGO to prepare.

However, Lancelot obviously had his own special preparations. Two assistants in black suits moved two sealed food preservation boxes of different sizes onto the kitchen counter, and then bowed and left.

The camera pans to Lancelot's food box at the right moment.

It seems that Chef Lancelot is planning to use special ingredients! Chiyo Aichi's voice was filled with anticipation.

clang--

Under the stage, a staff member rang the gong, The food halberd begins! The time is 2 and a half hours! If you fail to present the cooking works within the specified time, you will be considered a failure!

The food halberd has begun.

Xia Yu calmly cleaned his hands, arranged four transparent basins on the kitchen counter, poured a small amount of oil into each basin, and then, without a trace of hesitation, each of his left and right hands picked up a certain spice that had been opened Bottles, one by one into the four pots, and then down for another spice. Hands side by side, giving people a sense of skill.

Jun Shiomi's eyes lit up on the judging table with such a way of blending spices.

However, the cameras of the TV station have always been on Lancelot's side.

The food boxes, one big and one small, are finally revealed!

It's shark's fin, and another kind of dark mushroom!

That kind of mushroom... Xi Jianrun had sharp eyes, covered his mouth on the seat and said, That's right, it's shark fin mushroom!

Takao Miyazato and Masato Kanbara all looked over with serious expressions.

sure?

That's right! Xi Jianrun's eyes were a little flustered. She published the academic paper on shark fin mushrooms on the IGO forum some time ago. Perhaps Lancelot got inspiration from her paper.

If he uses the new ingredient 'Shark Fin Mushroom' to create a high-quality dish, then this meal... Masato Kanbara's expression darkened.

etc!

Liangzi Lina couldn't help getting up, went to Lancelot's kitchen counter, stared at a well-preserved shark's fin in the big food box, took a breath and said, This, this is the back fin of a land shark!

Chiyo Aichi was standing nearby. Hearing her whisper, she hurried over and held out the microphone, Master Ryoko, can you introduce us to the ingredients prepared by Chef Lancelot?

Yes! Liangzi Lina nodded and pointed at the mushroom, This is shark fin mushroom. It was just included in the food list of the IGO food agency a month ago. It has not been cultivated on a large scale, and there is no market price...

This kind of shark's fin is the back fin of a land shark. Even if it is not cooked, a relatively complete fin can be sold for more than 2 million yen in the high-end ingredients market!

They are all premium ingredients! Liangzi Lina emphasized.

hiss.

This time, the eyes of the audience changed.

Ji Xingliao was quiet for a while, Yisehui smiled wryly and said: It seems that Lancelot has applied for the food halberd with the least restrictions. I guess Xia Yujun agreed without reading the food halberd clause.

Thinking of Xia Yu's character, including Xing Ping Chuangzhen, they all nodded subconsciously.

Senior Si Yingshi only used 'white-haired Cinderella beef' as a special-grade ingredient. This, this guy, is he going to incorporate two kinds of special-grade ingredients into his cooking? Yoshino Yuki covered her mouth.

on site.

Masato Kanbara simply withdrew his gaze, sat back on the chair, looked up at the sky full of sunset glow, and clasped his chin with his hands.

If you lose...

Food party, what do you want?

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