Rebirth as a Cooking God
Chapter 353 Kitano Hideo’s twists and turns
boom!
The entrance door of the hall is retracted to both sides.
Light shone into the slightly dim passage. Kitano shook his head slightly. After his eyes adjusted to the ambient light source outside the kitchen, he took a step out.
The atmosphere was warm.
There were exclamations and noisy whispers.
Regardless of the three examiners at the review bench or a group of professional chefs at the guest bench.
Commander-in-Chief Totsuki, Governor of Tokyo.
Even Tamagawa Ayaka couldn't stop staring at the dishes in Kitano Hide's hands.
This is a dish that combines two fantasy ingredients. If Bliss Rice is really captured by Bacchus Onion, then the cornerstone of the cuisine will be very solid, and this means——
Kitano Hide, success!
He spent a day, no, 3 hours in advance, to create a recipe using Bliss Rice on the spot during the special examination, and the recipe level was not low!
Under the gaze of countless pairs of eyes, Hide Kitano walked steadily and went straight to the examination seat.
Snapped……
A soft sound.
He placed the plate with food firmly on the table, then took a small step back and allowed the camera to capture him without any stage fright.
Well, Chef Kitano, does your cuisine have a name?
Chiyo Aichi interjected and asked to guide the atmosphere.
name?
Kitano Hide frowned visibly. It seemed that he had been focusing on creating the recipe and had forgotten about things other than the recipe, such as naming.
Risotto!
At this time, Masato Kanbara spoke slowly, with admiration in his eyes, Typical Italian vegetable stock, simmering rice with stock, then adding tomato sauce risotto for seasoning, and then finishing with green sauce... very classic Italian risotto !”
If my sense of taste is correct, the smell tells me that you just fried Bliss Rice with Bacchus Onion, and most of the alcohol evaporated during the burning, and then stewed it with a mixed soup, waiting for the soup. When it boils and bubbles, the remaining alcohol will evaporate.
So, this Italian risotto is a successful use of Bacchus onion. You have handled the overly strong alcohol flavor of this fantasy ingredient very well! good!
He pointed to the tomato sauce risotto on his dinner plate.
Akiyama Hong and Indira nodded.
Smelling the strong aroma escaping in the air, Akiyama Hiroshi said with a smile: The tradition of eating tomatoes in Italy can be traced back to a long time ago. The specialty of northern Italy is risotto and pesto...
And cod!
Akiyama Hiroshi answered, and the camera also showed the cod piece he pointed at.
This piece of cod is placed on the risotto, drizzled with grease, and bright and bright. There is also a sprig of thyme on the fish, and green basil leaves surround it, like stars over the moon.
Cod can be said to be the symbol of countries in the Mediterranean peninsula. Putting cod in risotto and mixing it with risotto is at least a success in terms of culinary culture.
He and Masato Kanbara only briefly pointed out the inner meaning of the dishes and did not make a final evaluation.
Ao-chan!
When Indira said it, she said with a sullen face: The characteristics of northern Italy are risotto and pesto, and when it comes to pesto, we have to mention basil, a spice that is very important to Italians...
As she spoke, she glanced at the strips of green sauce on the surface of the risotto, and then looked at the pepper and thyme sprinkled on the surface of the cod meat.
The use of spices in your dish is up to standard!
Her evaluation was very conservative, saying only that she was qualified but not successful.
The camera finally moves back to Kitano Hide.
There is a close-up of the face of this thirty-year-old candidate on the screen. He has been concentrating on struggling for almost a whole day. His face is a bit haggard, but what is more impressive is his calmness and confidence.
Do not deny the words of the three examiners.
Try it and see.
Hide Kitano said.
The camera returned to the examiner's seat. Akiyama Hiroshi, Indira and Kanbaru Masato all took a pair of bowls and spoons, and they didn't need anyone to serve them, so they used their own spoons to serve the risotto.
Many people are already secretly swallowing their saliva.
The rice was piping hot right after it came out of the pot. The three examiners looked at the risotto on the spoons and waited for more than ten seconds before taking their mouths one after another.
Well!
Akiyama Hiroshi and Kanbaru Masato both ate it in one bite, while Indira took half a spoonful.
The faces of the three examiners in the close-up shots showed unconcealable surprise at the moment they ate the risotto.
The heat is just right!
Kanbaru Masato's pupils dilated.
Moreover, the smell of wine has also disappeared! The Bacchus onion is completely integrated into the risotto. This ingredient has been successfully used and cannot be better... Ah, this fragrant onion flavor is incredible!
Akiyama Hiro showed a look of enjoyment.
really!
Indira looked deeply at Kitano Hide, You have indeed mastered the way of spices, basil, pepper, thyme, etc., a variety of spices are mixed in one pot, not more than one gram, not less than one gram, precise and stable The spice structure! The pesto is also remarkable. At the level of special grade, there are probably very few special chefs who can make more exquisite pesto than you.
As he said this, just as Kitano's eyes showed uncontrollable ecstasy, the three judges put down their bowls and spoons in unison.
this……
Chiyo Aichi was shocked, and the audience was also shocked by this scene.
Inversion?
The hall was silent.
No one expected that the examiners, who had unanimously praised it before tasting it, only ate one spoonful of risotto and then stopped eating!
This undoubtedly means failure for the chef!
If you can't let your guests feast and whet their appetites, it's a complete failure!
Thump thump thump...
Kitano Hide, who was still in ecstasy, was choked by this scene and almost out of breath. His fair and haggard face suddenly turned red, and his whole body couldn't bear the shock and staggered back.
Why, why?
Clenching his fists, Kitano was like an enraged beast, his eyes were blood red, and he stared straight at the examination seat.
In the end, it was up to him to break the dead silence.
pity!
pity!
Akiyama Hiroshi and Kanbaru Masato said almost at the same time.
What's a pity? Kitano Xiu clenched his fists tightly.
Your idea is very good. Use the Dionysus Onion that contains the violent and manic smell of alcohol to attack the Bliss Rice. And you did it. The smell of alcohol has already torn a big hole in the Pure Land of Paradise... ... Masato Kambara felt regretful.
But the hole is not big enough!
Akiyama Hiroshi answered: 'Bacchus onion', all the alcohol has evaporated during the cooking process, and the stamina is not enough!
And you failed to rebuild the world in Bliss Rice. In other words, your dish only incorporated Bacchus Onion, and Bliss Rice was only half-fused!
The famous Lin chef's words caused a deathly silence and sighs in the entire audience.
Indira said nothing, her eyes were cold.
Failed?
Kitano looked subconsciously at the guest seats, his eyes searching for Mas and Elizabeth, the two senior executives of the 'Gourmet Club', whose expressions were so cold.
no no……
Covering his head, Hideo Kitano showed despair, This is the third time I have failed!
The three examiners ignored Kitano Hide, but talked quietly, exchanging opinions with each other.
Ahem!
The final decision was made by Masato Kanbara.
Chef Kitano, you are outstanding. You have fully demonstrated your ability. Although you have not been able to fully integrate Bliss Rice into your dishes, you have conquered this fantasy ingredient! True surrender!
Masato Kanhara straightened his expression.
So, our three examiners unanimously give you a 'passed' evaluation!
Well?
qualified?
Countless viewers were in an uproar, thinking that Masato Kanhara was wrong.
Kitano Hide was stunned. He looked at Masato Kanbara with approving eyes, his lips moved, and he said in disbelief: I, I passed?
Yes, qualified! Congratulations!
Masato Kanbaru repeated it and sent his blessing.
Oh oh oh!
Chiyo Aichi was indeed a professional host. She was the first to recover from this setback, and her passionate voice resounded over Tokyo, The qualified person——
Hide Kitano!!
“Chef Kitano!!”
“Let us give our warmest applause to this new super chef in the neon food world!!”
Boom!
Amidst the waves of endless applause, Hide Kitano knelt on the ground, his long hair covering his face. The shoulders of the new special chef under the camera were shaking slightly.
After a while, the floor of the review desk was stained with tears.
From today on, I, Hide Kitano, am a special chef!
Kitano wiped away his tears, stood up suddenly, and raised his fists high. His words, as low as the roar of a beast, were so clear in the applause.
Mars and Elizabeth watched silently.
Uncle, he did it.
There was a hint of appreciation that could not be hidden in Elizabeth's beautiful eyes.
Sure enough, it is not easy for every special chef to reach this point! she said.
Here comes the first update~
Please help me vote more at the beginning of the month. I have a rest today and will start striving for more small outbreaks tomorrow~
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