Rebirth as a Cooking God

Since there is no recipe for Big Explosion Twice-cooked Meat, Xia Yu does not intend to follow the original recipe of the Chinese Xiaodangjia without being able to make luminous dishes.

With other shiny dishes, it seems a bit foul.

The system is for him to conquer Minegasaki Yaeko, not for him to cook for this woman to enjoy, so Xia Yu has already figured out what to do. While fixing this woman well, conquer her with food!

He is using the old man, also Xia's twice-cooked pork recipe.

No Qingjiang, no cabbage, onions, garlic, ginger, peppercorns and traditional bean paste, and of course sun-dried red peppers, which are seasoning ingredients other than pork.

The kitchen door was in a mess, and a group of young guests were poking their heads outside the door, but Xia Yu didn't care about anything else, and asked Miyoko to find all the ingredients, and then began to process them.

There was no element of showmanship in his heart, so he took a handy traditional Chinese kitchen knife from the knife holder, bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang , as if incarnating a chef with rich practical experience, three or two knives are cut obliquely, and the green garlic strips become neat and equal segments.

Then, peel the garlic, cut the ginger slices, and do the same.

If slicing green garlic could not reflect Xia Yu's knife skills, then the pork belly that was eighty mature would be a good ingredient for sharpening the knife.

The crowd suddenly fell silent.

Xia Yu took out a clean white kitchen knife from somewhere on the kitchen counter, like ice skates, crystal clear, long and narrow, sharp, and a white mist came out faintly.

Broken Jade Knife!

This time Xia Yu was going to get serious, and even took out the purple kitchen utensils. After so many days of practicing in the God of Cooking space, he is very familiar with this knife. With his right hand pressed against the cold handle, his laziness changed and his eyes became sharper.

This knife... Miyoko Kitajo narrowed her pupils beside her. This was the first time she saw Xia Yu's personal kitchen utensils.

Yaeko Minozaki also expressed her surprise at the kitchen door.

Ceramic knife?

wrong!

Minegasaki raised her eyebrows, she found that she couldn't understand the material of the kitchen knife, and suddenly felt an indescribable panic in her heart.

Next, Xia Yu's performance made her secretly take a deep breath.

It is reasonable to say that cutting meat requires more strength than cutting side dishes, but the fact is quite the opposite. When cutting meat, the strange kitchen knife over there seems to be hanging in the air all the time, never touching the chopping board, let alone cutting vegetables The sound came out, and the kitchen counter was suddenly quiet.

However, in just a minute or two, a large piece of pork belly has been cut into pork pieces of equal thickness and size, and spread neatly on the chopping board, as if it had been cut by a machine mold.

Minegasaki was horrified.

The speed at which Xia Yu cut the knife could be said to have surpassed her common sense.

Such a fast knife requires not only ten years of superb knife skills, but also a good knife that does not stick to the blade.

Click!

This is the sound of the gas stove valve opening, and a faint blue flame immediately rises from the bottom of the pot. Xia Yu looks very calm, let the flame heat up the pot first, then add a little oil, sprinkle ginger, onion, garlic, pepper and sun-dried of red peppers, sautéed in hot oil.

The pungent smell coming out of the pot made many guests cover their noses.

Minezaki Yaeko lost no time in throwing stones into trouble, and smiled softly: My taste is very bland, if this dish of yours doesn't satisfy me, then I'm sorry, with so many guests present, I'm sure they will be very disappointed with your chef's craftsmanship. .”

Xia Yu didn't squint, she only had cooking in her eyes at the moment.

When he cooks, he immerses himself in it wholeheartedly, otherwise it would be difficult for the elementary [Heart of the Kitchen] skills to be attached to the cooking.

What's more, [Heart of the Kitchen] is one of the key points for him to repair Minegasaki.

In the original book of Shi Ji, Xing Ping Chuangzhen was really easy to talk to such a real estate developer who came to his door. He cooks special dishes for others so that others can enjoy them.

So Xia Yu changed his mind a little.

It is true that the chef wants to satisfy the appetites of all the guests. Although Minezaki is a hateful woman, she can still be regarded as a diner. If she deliberately makes dark dishes or something, she is self-deprecating and self-deprecating. Besides, there are so many people They are watching.

He's going to be very tasty. Totally show off your culinary skills.

But while it was delicious, it also made Minegasaki feel the pain.

Therefore, Xia Yu did not use the twice-cooked pork recipe in Xiaodangjia, but the traditional Shuchuan twice-cooked pork recipe.

After all, the place of origin of the original work of Little Master is Neon, and Neon people can’t eat spicy food. The definition of “medium spicy” in recipes may be similar to that of Chinese people’s “light spicy” and “slightly spicy”.

As for the traditional recipe, Shuchuan's heavy spicy taste is really spicy, without a trace of moisture, most Neon people may not be able to stand this kind of spicy. Therefore, it depends on Xia Yu's own ability to make Mine nosaki willing to eat a heavy dish. He is confident about it.

Sigh...

The translucent meat slices were stir-fried in the oil pan. He observed that the edges of the meat slices were slightly rolled up. Xia Yu guessed that the heat was almost ready, so he used a spatula to turn the meat slices to the side of the frying pan to make room for them.

Miyoko, give me that bottle of sauce! He stretched his left hand back.

Miyoko Kitajo was helping the cook at the moment, and immediately handed over the Sichuan bean paste that Xia Yu had picked out from the cabinet.

Unscrewing the lid, Xia Yu poured half a bottle of bean paste into the pot under the astonished gazes of a group of guests. Now the sauce mixed with the original sauce at the bottom of the pot, and the hot red color was rendered.

The red oil is fried!

Xia Yu raised her eyebrows slightly, and the spatula in her right hand flew up, so the pork belly on the other side of the frying pan was completely mixed with the fragrant red oil sauce.

Stir-fry for a while, sprinkle a little soy sauce, the color of the pork belly tends to be oily dark yellow.

Green garlic! The left hand stretched back again.

Miyoko handed over green garlic sliced ​​diagonally. The ingredients are served in small plates.

Sigh.

The last blind material is thrown into the frying pan. Xia Yu was still stir frying leisurely.

Not only the crowd of onlookers, but Miyoko and Minegasaki, who were watching by the side, felt that the cooking process was very simple.

Simple ingredients, simple cooking steps.

Even Ryoko Lina, who was outside, showed a kind of disappointment in her eyes, Is it only to this extent?

From the perspective of her super chef, she also feels that this cooking is too ordinary. Whether it is cutting the ingredients, to frying the ingredients, everything is done step by step, there is nothing worthy of praise, but any chef who has passed the basic skills can do it to this extent.

Raising the note paper in her right hand and glancing at the previous recipe records, Liang Zilina turned around, intending to go back to the teahouse and continue to study how to deal with the aftertaste of 'Frost's Tofu'.

But at this moment, the crowd suddenly exclaimed.

boom

Liang Zilina glanced sideways at the kitchen, then stopped, her pupils dilated slightly in surprise. Her side face and eyes were illuminated by a raging flame.

Thank you for turning into a spirit, Mao Guiqing, I am a little lazy, ambition 1937, Feng Yeying, Xiaobai with a dark heart, a person who listens to the wind and rain, a bookworm 123, a scholar of K, crossing the river in white 135, Xiaoyu Xixi And book friend 160915203749991's reward support.

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