Rebirth as a Cooking God

Heaven!

This was Lei Zhe's first thought after the sound of strings came and the food scroll unfolded.

He suddenly flew into the sky.

At the same time, the noodles, tofu and chewed dried tofu melted like ice and snow on the tongue, and as they dissipated, the food quickly flowed in from the throat and disappeared without a trace.

Wow.

High in the sky, the wind is blowing.

The sound of string instruments is clearer. Even if Lei Zhe is a Westerner, he can easily identify that it is a mixed performance of three string instruments: erhu, pipa and guqin.

Erhu, with its distant and desolate sound, corresponds to the surprisingly elastic tofu noodles.

The pipa with big and small beads falling on the jade plate exactly corresponds to the dried tofu.

In addition to the aroma of beans, mixed with mashed taro and fried together with noodles and tofu, the fragrance of taro can be said to come in waves, leaving an endless aftertaste.

The core thickened tofu corresponds to the most profound Guqin.

Listening to the sound of the piano, Lei Zhe looked up in surprise and found that it was raining flowers in the sky.

The flowers were petal-like, some were pure white, some were light pink, and the fragrance of the flowers hit his nostrils. Lei Zhe was immediately shocked and said in shock: How have I ever tasted this smell?

Subconsciously chase the aftertaste in your mouth.

It's the sauce!

Lei Zhe also finally discovered that these flowers matched a certain mysterious floral fragrance in the sauce.

No wonder the tofu is smooth and even softer than before after being stir-fried. This is definitely due to the sauce. Lei Zhe was absolutely certain that this kind of petals played a key part in it!

Wow——

There was another gust of wind, and Lei Zhe seemed to melt and move with the wind.

The clouds dispersed beneath him.

A piece of fertile land gradually spread out in front of Lei Zhe's eyes.

The green fields were connected one after another. Lei Zhe sniffed the rich breath, and his voice trembled: Corn, sweet potatoes, radishes, cauliflower, cabbage, pumpkins, potatoes...

Counting the smells of fruits and vegetables that your nose smells, your mouth also produces these flavors.

So true!

Even Lei Zhe couldn't help but feel in a trance, fascinated by this rich sky.

He watched the farmers plowing, the water wheels turning, and the old cows leisurely eating green grass in the fields...

A feeling called fullness and heavyness occupied my heart.

A long while.

Are you full?

a voice asked him.

Lei Zhe opened his eyes, shook off the rich scenery in his eyes, and his face returned to coldness.

Sorry! There was a hint of sarcasm in his eyes, The Lin-level Food Master's Stomach will not be satisfied... Your idea is indeed exquisite, but haven't you heard that no matter how superb your skills are, It’s not as direct as power!

Ha, after all, he is just a special chef. His cooking lacks the soul-stirring cooking power of a true Lin-level chef. Don't try to make up for it by relying solely on skills and ingredients!

Admit defeat!

He just stared at Xia Yu lightly.

Snapped!

At this time, Andrea next to her put down the white bowl, sobbed, sniffed, and freed her hand to wipe the tears from the corners of her eyes.

She cried, and there were a lot of wet spots on her pretty face.

Lei Zhe was stunned immediately.

Andrea didn't look at him and sniffed as she commented on the taste: To be honest, I don't know how to evaluate it!

The voice was trembling slightly.

Xia Yu shrugged with a non-committal look.

Please be more specific! Aoki Souta was anxious.

Yes, for example, what is that floral fragrance just now? Tang Yuqiong agreed, equally anxious.

Flower scent?

Andrea looked at Xia Yu and was not sure, Is that a kind of flower sauce?

Xia Yu shook his head, stood at the kitchen counter, and took out three small, easily overlooked, small glass bottles.

One bottle was light golden, with flower fragments floating inside and liquid inside. It seemed to be a bottle of flower jam.

The second bottle contained some candied fruits.

The third bottle, more directly, stores the petals.

This is osmanthus sauce! The heroine will point to the first bottle.

The second one is... prunes?

Correct answer! Xia Yu gave the heroine a thumbs up.

What about the third one?

Osmanthus jam and plum preserves are the ingredients that create the sweet and sour taste of thickened tofu. It is easy for everyone to understand, but no one can figure out what the third petal ingredient is.

Mu Hibiscus! Xia Yu didn't hide it either.

Eh!

Tang Yuqiong exclaimed, Can this kind of flower be eaten?

Western chefs such as Lei Zhe and Andrea are confused about flowers like hibiscus.

Hibiscus is also native to China, and later spread to Japan and Southeast Asia. In short, even in East Asia, only a few chefs who have studied edible flowers know its true identity.

The heroine was stunned for a moment and then said: Hibiscus is indeed edible. I once used it as a raw material to create a hibiscus tea bowl steamed dish. This edible flower can double the taste and make it soft when combined with ingredients such as eggs and tofu. Smooth and refreshing.”

There was silence.

Have you already prepared these materials? Dojima Gin asked.

cough!

Xia Yu just coughed and didn't answer.

He couldn't say that he had already prepared a trick for opening a store this time.

Since he had purchased Tofu Trio a few days ago, and based on careful research, Xia Yu estimated that the system would be able to perform tasks, so he was naturally prepared to be prepared.

Sure enough, this preparation hit the muzzle of the gun!

Don't bother with these!

Andrea waved her hand and said with piercing eyes: When you cooked tofu, did you use vegetable stock? Why is the vegetable flavor so rich... It can even be described as beautiful!

Xia Yu was about to answer, but was interrupted by a cold snort.

What a beautiful thing, it's just a random accumulation of materials!

Lei Zhe said: I don't agree with this kind of dish that uses a bunch of specious ingredients, stewed in a pot, and cooked in a pot! There is no order! As for the ingredients, Frost Tofu alone can make it ten times better. , defeat these beautiful tastes!

“What a disappointment!”

He ridiculed: I thought it was some amazing swan song, but who knows, it was just made with ordinary materials and made ordinary...

Well!

At this point, he was stopped.

If one bowl doesn't work, then let's have a second bowl! Xia Yu picked up another bowl of food and handed it to Lei Zhe, with a playful curve on his lips, You, a picky guy, do you dare to eat it again?

Clay figures also have three points of fire energy.

Andrea had no underlying psychological resistance, so she sank.

But Lei Zhe's ability to resist drugs is obviously not bad.

Xia Yu's idea is very simple. There is nothing that cannot be solved by taking medicine. If one bowl doesn't work, then have a second bowl. If it doesn't work, then have a whole plate!

Stop struggling pointlessly!

Lei Zhe laughed.

Eat-

Forget it, I'll make you give up completely!

Taking the second bowl, Lei Zhe continued his rough eating style and swallowed most of the noodles and tofu in one bite.

A sarcastic smile froze on his face.

It was still the same fertile land, but what was different from before was that there was an ancient and vicissitudes of Chinese restaurant in Lei Zhe's field of vision.

On the main entrance of the building, there is a plaque with the words Chrysanthemum goes downstairs written on it.

Suddenly, Lei Zhe's eyes were attracted by a woman.

Her appearance is not exquisite, and she wears an ordinary Jingchai cloth skirt, but her unique gentle and soft temperament makes her look like a fairy.

The woman was opening the door. When she saw Lei Zhe, she immediately greeted her softly: Sir, would you like to have a meal?

Lei Zhe didn't even know how he entered the store.

A plate of steaming tofu was placed on the table in front of him. He started eating, but the cold sweat on his forehead became more and more flowing.

The chopsticks are as heavy as mountains. No, it should be the chopsticks that pick up the tofu pieces as heavy as mountains.

The tofu melted in his mouth, went deep into his throat and along his esophagus, and fell into the bottomless world of his stomach. Lei Zhe was horrified to find that his stomach was rapidly expanding.

Boom!

Boom!

The stomach world is collapsing, and the sweet string music I heard before has turned into a murderous war song.

Why!

Finally throwing away his chopsticks in a hurry, Lei Zhe couldn't sit still, and his voice echoed in Juxia downstairs: Why can it fill my stomach of food tyrants! Ordinary ingredients and ordinary dishes are simply impossible!

A faint voice answered:

Because it carries a taste!

Next to him, a young man appeared out of thin air. The gentle woman in a sarong was just smiling, and beside the young man, it gradually faded and finally disappeared.

thump!

Lei Zhe was crushed by his heavy stomach and fell to his knees.

The young man carried him on his back, opened the shop door wider, and pointed at the scenery outside the door, And what you eat is this rich land. It is called the Land of Abundance...

Well, I saw a lot of information on Penguin. You don’t have to worry about my health. I’m just busy with practical things. After the New Year, I quit my job and stopped helping my family with the business. I go out a lot but have a lot of trivial matters. I usually spend eight hours at night. After clicking, you can calm down and code. I will learn how to code after a while when I am not so busy. Please forgive me~