Rebirth as a Cooking God

Um……

There were many people outside, and in the kitchen, Xia Yu was cooking.

It was another round of non-stop research. In two or three hours until noon, it would be a whole day. However, Xia Yu's face did not show any signs of fatigue. Instead, there was a red light and his eyes were excited.

That's right!

There are still one or two very critical 'rings' missing, that is, the introduction that can be paired with tempeh. Currently, all the 'rings' include - tempeh and garlic, tempeh and scallions, tempeh and perilla, tempeh and gardenia , tempeh and mint, tempeh and burdock, tempeh and almonds, 7 in total...

The sound of talking to himself spread in the empty kitchen where only one person was.

I would say that the structure is scattered. Although 'tempeh' is the obvious core, the structures surrounding it are mutually exclusive and do not correspond to each other, such as tempeh and scallions, tempeh and almonds, tempeh and gardenia. tempeh and scallions are many An introduction to traditional Chinese medicine prescriptions for typhoid fever, tempeh and almonds are used to open up the qi and exhaust the body and make the body's qi and blood flow smoothly, while tempeh and gardenia are used to release stagnant heat, clear the mind and eliminate troubles...

Tempeh and the remaining 7 ingredients, paired in pairs, have profound meanings.

However, overall, from the perspective of the origin of medicine and food, the entire formula appears to be too broad. Therefore, from the beginning, Xia Yu thought that this formula was made randomly, and he was arrogant and made it too broad, so the structure It's all gone, and all the spice formulas have been smashed to pieces and no longer exist.

There is no doubt that, seeing how excited Xia Yu is now, his views on Paradigm Formula have completely changed after a period of consideration.

It’s like looking at some heirloom treasure!

Only in the Chinese world can such treasures be found everywhere. It is definitely an ancient recipe, much older than the era of Liu Pleiades!

Xia Yu was determined.

It makes this master of spices who has perfect [spice inequality] cooking skills feel troublesome. He has been studying day and night for so many days, but he can only vaguely see a corner of the formula. It is by no means just a Lin level.

dragon!

This word popped into my head, and my breath suddenly felt hot.

With my knowledge of spices, it's only a matter of time before I can break through it. Threshold? It doesn't exist, ha! Xia Yu clenched his fist slightly and lowered his head to check the stove in front of him.

There are three pots with water already boiling.

On the kitchen table, there are three recipes ready on paper.

Obviously, in the three-part formula, in addition to the original 8 ingredients, each part of Xia Yu adds an ingredient that can be paired with black beans to form the so-called 'ring'. They are Ophiopogon japonicus, scallion white and Platycodon grandiflorum.

Ophiopogon japonicus is the root tuber of the Liliaceae herbaceous plant. The Shen Nong's Materia Medica lists it as a top grade product. It is sweet, cold, moist, and has a feminine nature. From the perspective of medicinal diet, it can clear away heat, nourish the lungs and stomach, remove dryness and eliminate fire, but it also It is really rare to do this without damaging the vitality of the human body.

Xiebai is a kind of small root garlic, which is known as mountain garlic, bitter garlic and wild garlic among the people.

According to the old man's notes in his medicinal diet manual: It is pungent when eaten raw and sweet when cooked. It can be dried and stored, fried, salted and candied. It is a good product for both medicinal and food use!

As for why these three ingredients are used in practice, there is an explanation. They can fit in with the other seven ‘rings’ to help the spice formula take shape...

To put it simply, Xia Yu was doing a fill-in-the-blank question. As for the blanks, there were only one or two, and more exploration was needed.

…

soon.

With a click sound, the kitchen door finally opened.

Tang Yuqiong, who was chatting awkwardly with a fan while holding a mobile phone holder in front of the stone table, turned around at lightning speed and saw the young man carrying the tray out, and his pretty face immediately lit up with joy.

Come out! The first one jumped up to say hello. Zhu Qing was not as fast as she was at guarding the door.

Huh!

Xia Yu came out and found that there were many people in the yard.

In addition to Qi Qingyan, who had greeted him for an exclusive interview, and Tang Yuqiong, who came and walked around casually, there were a few more wooden chairs placed in the yard. Zhao Tong, the hostess of Zhao's winery, was talking to two other women. After hearing the sound, several people also stand up.

An old man and a young man, oh, no, it should be a man, a wife and a young woman, stared at each other in unison.

Well, the wife Xia Yu recognized it, it was Yuan Lanzhi who was sitting on the judging table not long ago. As for the romantic stories she and her father had shared when they were young, Xia Yu had also heard Zhu Qing chatter about them when she was bored late at night.

As for the girl...

? ? ?

Seeing that Xia Yu's head was about to have a string of questions, Yuan Yun quickly greeted him shyly: Chef Xia, hello, I am Yuan Yun, from the Yuan family in Jinling, and I am also a hunting contestant of this year. And broke into the top 30...

Xia Yu's eyes were a little strange, faintly glowing?

oh--

Looking around the circle of women in the yard, starting from Yuan Yun, then Tang Yuqiong, then Qi Qingyan, and then Zhu Qing and Yuan Lanzhi, well, the age span suddenly increased. ?”

Come here, sit down!

Yuan Yun was shocked by Xia Yu's approachable smile and words. These days, the deeds and nicknames of the Young Demon King have been spread more and more widely, and they have been spread by the masses. The rumors are becoming more and more outrageous, as if he is really the one with two horns. The devil came to dominate the Chinese food world.

She felt a pair of hands on her shoulders. The hands pushed her with extremely light force. Yuan Yun was completely confused. It wasn't until she sat down in front of the stone table and felt the slightest chill from the stone bench on her butt that her mind cleared up. some.

Ah, Chef Xia and I had close contact. He, he touched me with his hands. Chef Xia is so gentle! Yuan Yun couldn't help but think about it, her pretty face turned red.

This is typical fan behavior.

Seeing this, Tang Yuqiong complained to the live broadcast room: Look, our Chef Xia has girl fans everywhere, and she can kill other girls instantly with just one small move!

Unexpectedly, the atmosphere of the barrage was completely different from what Tang Yuqiong had expected from FFF. There were some trolls spitting acid, but the barrage was covered with a string of screaming words like Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh response from Tang Yuqiong's response. Tang Yuqiong was dumbfounded by this response. , Let me ask you, what is the proportion of female viewers in our live broadcast room?

Next, Tang Yuqiong was also coaxed and deceived by Xia Yu and pinned down in front of the stone table. She had no time to respond to the barrage.

Even Zhu Qing sat down on a large stone table, just big enough to sit on. A total of five women, Qi Qingyan's assistant and the camera crew she brought could only look at her with envy.

Well, diners have to be neat and tidy!

Xia Yu let out a different Jie Jie laugh than usual, and didn't waste much time, click!

On the tray, three clay pots were opened.

Suddenly, the flavor of the medicinal food was mixed with a strange umami flavor, pouring into the entire yard.

The food in the three clay pots was obviously slightly different from only one ingredient. Several female diners smelled the smell and inhaled the smell into their nostrils, and their feelings and reactions turned out to be very different.

Yuan Yun, who was close to the clay pot on the right, was the first to react. She covered her mouth and said, It's just a whiff of the taste. It seems like there's plum blossoms in her mouth...it's all drool!

Whether there is a lot of saliva or abnormal secretion can be heard by listening to Yuan Yun's slurred speech.