Rebirth as a Cooking God

The top 20 talents gathered in one hall, and the Five Chinese Shows and the sixth champion also met in another small hall.

Wow——

Arriving at the backstage of the venue by car, Tang Yuqiong took the lead and opened the door. He glanced around and saw that there were only three people in the hall. He was slightly shocked: Isn't that guy Ye Feizhou here yet?

Wu Yingying is making tea, while Li Han and Zhao Zhen are sipping tea.

Hearing the sound, the three of them didn't even raise their heads, Ah, tell me, he probably won't come.

Li Han spoke very casually.

Then he grinned, without any show of integrity, and said lazily, rubbing his head: Well, if it were me, and I was going to be involved in a duel that was destined to be a failure, I would definitely hide, not show up, and wait for the limelight to pass. Come out and be cool again.

Wu Yingying put down the teapot, covered her mouth at the desk and snickered.

Okay, who in the Chinese world doesn't know that you, Mr. Li, have no ambition? The leader gave you a comment in public at the beginning. You have excellent qualifications, but you are not very competitive. You lack the motivation to seek. Otherwise, how could Ye Feizhou win the title for several consecutive years? No one can stand up and stop him.

Xia Yu was about to follow Tang Yuqiong into the small hall when a female staff member hurriedly ran behind him and said to him: Hello, Chef Xia, there are two teams waiting for you in the media interview hall. They said that the pre-game interview has been Obtain your consent.

oh--

Xia Yu stopped immediately, patted his head, and almost forgot about the pre-game interview.

A few days ago, acquaintances from Neon and Qi Qingyan, the head of the CCTV food station, contacted him, so Xia Yu agreed to the interview after thinking about it.

He waved to Si Xiu temporarily and moved to the interview hall.

This is a special hall for media interviews. It is decorated exquisitely with a strong Chinese style. There are guards guarding the symmetrical doorways. Xia Yu came in from one door. The sound of pushing the door attracted everyone in the room to look at it.

Chef Xia!

A joyful greeting.

Yuki Watanabe and Aichi Chiyo, two industry stars who made a special trip from Neon to Nakai, each led a media team.

Yuki Watanabe represents her Taste Weekly, while Chiyo Aichi represents the NHK food program group, which has roughly the same status as CCTV's food station in the Japanese food industry.

As for Qi Qingyan, who was beautifully dressed and wearing a light gray professional skirt, she was sitting there with a reserved smile.

Hello, three of you!

Xia Yu waved and pulled out a chair to sit down.

He was very experienced and sat down in the main seat for interviews. The event press officer next to him who was about to give guidance could only swallow the words that came to his mouth and announced in a formula: Then let the interview begin!

Beep.

The live broadcast signal is connected.

Hello everyone, this is the direct train for interviews with CCTV Food Station - Qi Qingyan said to the CCTV equipment.

This is the NHK food section, and I am Chiyo Aichi, who is in charge of Tokyo affairs.

at the same time.

The screen suddenly switched. The originally noisy atmosphere inside the Longmen Arena seemed to be greeted by strong cold air. The audience could not help but stop talking and stare at the broadcast screen with wide eyes.

In the large square outside the stadium, the same live interview screen appeared on the open-air giant screen. The crowd at the ticket gate turned sideways and became silent.

Neon, Tokyo.

At major intersections in bustling urban areas such as Shinjuku, Shibuya and Ginza, giant screens facing the streets also received live broadcast signals simultaneously.

Crowds of people at the zebra crossing at the intersection, in the traffic waiting for the traffic light.

Pairs of eyes stared at the young man in the picture.

Um?

Perhaps due to some kind of fate, the first special assessment in January this winter at the Tokyo IGO Headquarters is entering its second day. The contestants participating in the assessment are sprinting with all their strength to submit their submissions before dusk. Cooking works.

In Kitchen No. 1, Erina Nakiri vaguely heard the sudden turbulence outside the venue, frowned slightly and raised her head, What happened?

At the judging table, Masato Kanbara leads the judging lineup and sits in the middle.

In addition to him, Aoki and the heroine were also present, as well as two other important judges. One of them was the person in charge of NHK's food column and Chiyo Aichi's immediate boss. This middle-aged man placed his mobile phone at the judging table and spoke in a tone of voice. As low as 10%, just watch the live broadcast.

Aoki and the heroine all looked over.

Seeing this, Masato Kambara felt very itchy in his heart. However, due to his status as the chief judge and IGO director, he sat upright with a straight face and looked serious, but in fact his ears were pricked and his hearing was at the peak of his career.

In the brief pre-match interview that lasted about 10 minutes, Masato Kanhara could only vaguely hear a few words.

...Chef Xia, this is your first time to participate in a large-scale cooking competition in the Chinese food industry. Do you think that the talents in the Chinese industry are all-around good to the outstanding peers from Nihong Yuanyue Cuisine School? Suppressed?

The younger generation in the Chinese world is indeed excellent overall, and their quality is much higher, but they can't be suppressed in all aspects. Yuanyue, I have a few top-notch students in my mind, and they will be thrown into the Chinese world to adapt to the high-intensity competition. Maybe I can get good results in such a hunting event next year.”

Chef Xia, are you paying attention to the outside world? Do you know your nickname of 'Young Demon King'? What do you want to say about this nickname?

That's pretty cool.

Well, in half an hour, this year's battle for Tianwang Mountain will begin. Can you talk about your goals and expectations?

...

Hearing this, Masato Kanbaru saw no movement for a long time. He moved his butt in the chair irritably, almost leaning sideways to look at the screen of his mobile phone.

But the picture shows the press officer bowing.

Thank you, that's the end of the pre-match interview!

Is this the end?

Kanbaru looked at the strange expressions on Aoki's and the heroine's faces, and became increasingly curious. He couldn't help but ask in a low voice: What did the boy answer just now?

this!

Aoki raised his finger and made a gesture.

Kanbaru looked like a fool.

Don't look at me like this, just this - Aoki pointed at the high dome as usual.

sky?

Aozora?

Kanbaru Masato suddenly understood.

Challenging the disciples of the Heavenly King?

Want to break into a vast new world?

No matter what, Kanbaru was frightened. This was the time to do something big.

…

Xia Yu came out of the interview hall with a relaxed look as if he had thrown away all his baggage.

To be honest, now that Fan's formula has been fixed, he will always show the results to the world on a big stage, but he still has a little hesitation in his heart.

Should I use Sparkling Silkfish?

It is quite a waste to use the precious forbidden fish ingredients in a nutritionally unnutritious cooking competition.

Moreover, the golden ancient formula, combined with the golden ingredients, is simply invincible. Isn’t it too bullying?

If the opponent is a Lin chef, just to be on the safe side, Xia Yu promises to put aside all the contempt in his heart and use his trump card to kill. However, according to the data, Ye Feizhou has been bottlenecked by Lin for a long time, and the huge gap between Lin and the special level, Non-talents and recipes can be filled in.

please wait!

Just as Xia Yu was pondering, a voice suddenly called him from the corridor.