Rebirth: From catering group to world’s richest man

As for Donghu Liangpin’s other snacks, they are also being developed.

The first half of 1992 has passed. At the beginning of the year, Lin Shen once told Li Xinya that Wallace’s main work in the first half of the year was to stabilize the foundation, cultivate the rear, reserve talents, and temporarily stop expansion.

Now that half a year has passed, Lin Shen feels that Wallace can explore further expansion.

Lin Shen asked Li Xinya to count the cities in China that may have the spending power for Wallace, and finally selected a group of cities, such as Tianjin City, Xihu City, Yangcheng, etc. Wallace will gradually settle in these cities in the next one to two years. ,open a branch.

Of course, Li Xinya does not need to personally handle the expansion to these cities for the time being, because the company has also recruited and trained some talents, and can appropriately let them assume such responsibilities.

As for Li Xinya, Lin Shen gave him a new arrangement, which was to take HD to Yanjing.

This operation is very similar to when Wallace went to Yanjing to open a branch, and he also sent Li Xinya there.

Although HD had no shares in Li Xinya, he did not refuse the tasks assigned to him by Lin Shen, but did his best to do them well.

Since Lin Shen asked him to lead HD Lao into Yanjing, he was ready to go all out.

After accepting Lin Shen’s mission, Li Xinya went to Yanjing alone again like last year.

As for Zulong Technology, Jiang Manmeng is still researching VCD. It is said that some progress has been made.

Lin Shen let him go and study it.

At this time, although the stall in Lin Shen’s hands was large, it was still progressing in an orderly manner and steadily.

A few days later, Taibai Xianjiu Winery called. Lin Shen picked up the phone and it was Xueyou An.

Xueyou An didn’t mention anything and just asked Lin Shen to go to the winery, but there was a hint of excitement in his tone.

Lin Shen happened to be fine, so he drove alone to Taibai Xianjiu Distillery.

When they arrived at the winery, Guo Yao naturally knew Lin Shen and let Lin Shen in directly.

Lin Shen came to the factory director’s office. Yan Xinhuo was also there, Luo Shuangquan was also there, and of course, there was Xueyou An.

Seeing Lin Shen’s arrival, Jacky An’s face wrinkled with laughter and said:”Mr. Lin, come quickly, let me show you something good.””

“oh? Lin Shen walked to the desk with a smile on his face.

Yan Xinhuo on the side said with a smile:”Teacher An insisted on calling me over today. It seems that he has good news to tell us.””Because of Jacky An’s blending skills, everyone in the factory simply called him Teacher An.

Jacky An took out a flask-like container with a glass upside down on top of it.

Jacky An took the glass out Next, a scent of wine suddenly spreads out from the container.

“Huh? This smells so good!” Yan Xinhuo was stunned for a moment, and then praised.

Lin Shen also smelled a pervasive aroma of wine. Just by smelling it, it felt very mellow and had a long aftertaste.

Xueyou An said with a bit of pride:”This is me The puree from the factory is used to carefully blend the wine. I think this is the most delicious finished wine that I can currently blend.”

Lin Shen doesn’t like drinking, and he finds the aroma of this wine very tempting, let alone an old drinker like Luo Shuangquan.

Old man An took out a few wine glasses, poured a small amount of it, and said,”Do you want to try it?”

Luo Shuangquan quickly picked up the wine glass, brought it to his mouth and smelled it first

“Fragrant, this wine is so fragrant! After saying that, he drank slowly, then Luo Shuangquan glared and said:”Good wine, really good wine!” This tastes amazing!”

Luo Shuangquan had no knowledge, and he kept saying”good wine, good wine.”

But it was easy to see from his expression that the wine was indeed quite good.

Yan Xinhuo also picked up a glass, brought it to his mouth and took a sip. , as expected, his reaction was exactly the same as that of Luo Shuangquan, his eyes widened, and then he drank the rest of the wine in the glass, and then closed his eyes to reflect.

“What a good wine. The aroma is so mellow and long-lasting, but it is also very mild, without any irritation. The aftertaste is sweet and refreshing. It is really a good wine. Yan Xinhuo praised.

He put down the wine glass and was still savoring the aftertaste in his mouth.

Seeing how exaggerated they were, Lin Shen also picked up his own glass and drank.

As expected, Lin Shen was also amazed. This wine is so pure and its value is the best among wines. Lin Shen also drank a lot of so-called good wines in his previous life, but the best ones were not as good as the cup in his hand.

“Is this made from ten years of puree? Lin Shen put down his wine glass and asked the old man An.

“Um. Those aged less than ten years have a slightly inferior taste, so I didn’t bring them from the workshop. What I give you to drink is blended with puree aged ten years.”Xueyou An said

“Yes, well done, Mr. An, we can make this ten-year-old wine the most expensive in our winery. And for this taste, I think it could be sold a little more expensively.”Lin Shen said.

Yan Xinhuo on the side drank the glass of wine just now, and now he believes it. No matter how expensive a bottle of wine like this is, some people will buy it.

“……One more thing, Teacher An, was the new craft liquor I asked you to blend successful? Lin Shen asked

“Of course, there is no difficulty in that. Don’t forget that I once used alcohol and essence to prepare a wine that was passed off as Maotai. I upgraded the texture and taste. There is no difficulty and it can be mass-produced at any time.”Xueyou An said

“Um. Lin Shen said thoughtfully,”I changed my mind. The wine mixed by Teacher An gave me great confidence.” Our factory is going to launch four types of wine at once. Among them, new craft liquor is the type of liquor we use to maintain and open up the low-end market, while puree liquor is divided into three different grades according to three years, five years and ten years, and is launched on the market at the same time, aiming at the mid-to-high-end liquor market.”

Lin Shen also changed his focus in an instant. Before, he only planned to launch three types of wine, but now he will launch four types. Completely capture the low, middle and high markets at the same time.

If you want to play, you have to play big.